Kobayashi Masatomo | Inst. Phys. Chem. Res. (riken)
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概要
関連著者
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Kobayashi Masatomo
Inst. Phys. Chem. Res. (riken)
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Kobayashi M
Graduate School Of Pharmaceutical Sciences Osaka University
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Kobayashi M
Carbohydrate Science Laboratory National Food Research Institute Ministry Of Agriculture Forestry An
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Kobayashi Miki
Biochemicals Laboratory Mitsubishi Chemical Corporation
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Funane K
National Food Research Institute
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Sakurai A
The Institute Of Physical And Chemical Research (riken)
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Sakurai Akira
The Inst. Of Phys. And Chem. Res.
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Kobayashi Masatomo
The Inst. Of Phys. And Chem. Res.
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KOBAYASHI Mikihiko
National Food Research Institute
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FUNANE Kazumi
National Food Research Institute
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SAKURAI Akira
The Institute of Physical and Chemical Research
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Kobayashi Masatomo
The Institute of Physical and Chemical Research
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Katsumi M
The Inst. Of Phys. And Chem. Res.
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Kawaguchi Masayoshi
Dept. Life Sciences Tokyo Univ.
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Sakurai Akira
Inst. Phys. Chem. Res. (riken)
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OHYA Setsuko
National Food Research Institute
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Sakurai Akira
Fac. Sci. & Eng. Saitama Univ.
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Nakamura Tomohiko
キリンビール
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Kato Yasuhito
Agro & Fine Chemicals Research Laboratory Nippon Kayaku Co. Ltd.
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Nakamura Tomohiko
Applied Bioresearch Center Corporate Research And Development Division Kirin Brewery Co. Ltd.
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Kato Y
Azabu Univ. Sagamihara Jpn
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Kato Y
Tokaigakuen Women's College
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Nakamura Tomohiko
Applied Bioresearch Center Corporate Research And Development Department Kirin Brewery Co. Ltd.
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Sakurai A
Inst. Physical And Chemical Res. (riken) Saitama Jpn
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Kato Yoji
Faculty Of Education Hirosaki University
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Kobayashi Masatomo
Plant Growth Regulation Laboratory The Institute Of Physical And Chemical Research (rlken)
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Kato Yoji
Laboratory Of Food Science Faculty Of Education Hirosaki University
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KATO YOSHIAKI
Osaka College of Pharmacy
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Hatakeyama Kazuhisa
Biochemicals Laboratory Mitsubishi Chemical Corporation
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Yukawa H
Res. Inst. Innovative Technol. Earth Kyoto Jpn
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Nakamura T
Research And Education Center For Genetic Information Nara Institute Of Science And Technology
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YOSHIZAWA Kyoko
RIKEN Wako
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Sakuradani Eiji
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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Shimizu Sakayu
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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Goto Machio
Hitachi Instrument Engineering Co. Ltd.
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Nakajima Hiroo
京都府立医科大学 内分泌･乳腺外科学部門
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Nakajima Hiroo
Tsujigiwa Daigo Clinic 1-19 Daigo Shinmachi-uramachi Fushimi-ku Kyoto 601-1326 Jpn
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Sakuradani Eiji
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Sakuradani E
Kyoto Univ. Kyoto Jpn
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Shimizu Sakayu
Division Of Applied Life Science Graduate School Of Agriculture Kyoto University
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NAKAJIMA Harushi
Department of Biotechnology, The University of Tokyo
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KOBAYASHI MICHIHIKO
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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Choi Yong-hwa
The Institute Of Physical And Chemical Research(riken)
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Goto M
Mie Univ. Tsu Jpn
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Gomi Masahiro
Kirin Brew. Co. Ltd. Fuchuu-cho
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Aono R
Tokyo Inst. Technol. Yokohama Jpn
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KOBAYASHI Masato
Department of Electronics, Kyushy University
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NAKAMURA Teruko
Fac. Sci. , Japan Women's Univ.
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Sakuradani Eiji
Laboratory Of Fermentation Physiology And Applied Microbiology Division Of Applied Life Sciences Gra
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AONO Rikizo
Department of Bioengineering, Faculty of Bioscience and Biotechnology, Tokyo Institute of Technology
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HATAKEYAMA Kazuhisa
Biochemicals Laboratory, Tsukuba Research Center, Mitsubishi Chemical Corporation
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GOTO Makoto
Biochemicals Laboratory, Tsukuba Research Center, Mitsubishi Chemical Corporation
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TERASAWA Masato
Biochemicals Laboratory, Tsukuba Research Center, Mitsubishi Chemical Corporation
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YUKAWA Hideaki
Biochemicals Laboratory, Tsukuba Research Center, Mitsubishi Chemical Corporation
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Ueyama Hiromasa
National Food Research Institute
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Agematsu Junichi
Kirin Brew. Co. Ltd. Fuchuu-cho
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Nakajima H
Department Of Endocrine Breast Surgery Kyoto Prefectural University Of Medicine
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MIZUNO Kouichi
Institute of Applied Biochemistry, University of Tsukuba
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FUNANE Kazumi
Carbohydrate Science Laboratory, National Food Research Institute, Ministry of Agriculture, Forestry
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TAKAHARA Hidenari
Department of Resource Biology Faculty of Agriculture, Ibaraki University
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Terasawa Masato
Biochemicals Laboratory Mitsubishi Chemical Corporation
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Aono Rikizo
Department Of Bioengineering Faculty Of Bioscience And Biotechnology Tokyo Institute Of Technology
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YOSHIZAWA Kyoko
The Institute of Physical and Chemical Research (RIKEN)
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Ueyama H
National Food Res. Inst. Tsukuba Jpn
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Nakajima Harushi
Department Of Agricultural Chemistry The University Of Tokyo
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Takahara H
Department Of Resource Biology Faculty Of Agriculture Ibaraki University
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Takahara Hidenari
Department Of Applied Biological Resource Sciences School Of Agriculture Ibaraki University
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Nakajima Hidenori
Exploratory Research Laboratories Fujisawa Pharmaceutical Co. Ltd
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Kobayashi Michihiko
Division Of Applied Biochemistry University Of Tsukuba
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Nakamura Teruko
Fac. Of Sci. Japan Women's Univ.
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Aono Rikizo
Department Of Bioengineering Faculty Of Bioscience And Biotechnology Tokyo Institute Of Techanology
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Kobayashi Masato
Department Of Bioengineering Tokyo Institute Of Technology
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Yukawa Hideaki
Biochemicals Laboratory, Mitsubishi Chemical Corporation
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Gomi Masahiro
Kirin Brew. Co. , Ltd. , Fuchuu-cho
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Agematsu Junichi
Kirin Brew. Co. , Ltd. , Fuchuu-cho
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TAKAHARA Hidenari
Department of Agricultural Chemistry, Faculty of Agriculture, Ibaraki University
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Kobayashi Hideki
Department of Internal Medicine and Molecular Science, Graduate School of Medicine, Osaka University
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KOBAYASHI Masatomo
RIKEN, Tsukuba Life Science Ctr.
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Kawano H
Extremobiosphere Research Center (xbr) Japan Agency For Marine-earth Science And Technology (jamstec
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ASAMI Tadao
The Institute of Physical and Chemical Research (RIKEN)
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YOSHIDA Shigeo
The Institute of Physical and Chemical Research (RIKEN)
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CERTIK MILAN
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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Baba Tadashi
Carbohydrate Science Laboratory National Food Research Institute Ministry Of Agriculture Forestry An
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Tanaka Miyuki
Department Of Home Economics Aichi University Of Education
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Kurusu Y
Ibaraki Univ. Ibaraki Jpn
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Kurusu Yasurou
Mitsubishi Petrochemical Co. Ltd. Tsukuba Research Center
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SAKURAI Akira
RIKEN
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ICHISHIMA EIJI
Department of Bioengineering, Graduate School of Engineering, Soka University
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FUJIMURA Tatsuhito
Institute of Agricultural and Forest Engineering, University of Tsukuba
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Ichishima E
Soka Univ. Tokyo
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Ichishima Eiji
Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University
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UCHIDA Yasukazu
Biochemicals Laboratory, Mitsubishi Chemical Corporation
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Vertes A.
Mitsubishi Petrochemical Co., Ltd., Tsukuba Research Center
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Hatakeyama Kazuhisa
Mitsubishi Petrochemical Co., Ltd., Tsukuba Research Center
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Inui Masayuki
Mitsubishi Petrochemical Co., Ltd., Tsukuba Research Center
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Kobayashi Miki
Mitsubishi Petrochemical Co., Ltd., Tsukuba Research Center
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Yukawa Hideaki
Mitsubishi Petrochemical Co., Ltd., Tsukuba Research Center
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CHIBA Yogo
National Food Research Institute
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Tanaka Masakatsu
National Agricultural Experimental Station, Ministry of Agriculture, Forestry, and Fisheries
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Negishi Takaaki
Department of Bioengineering, Tokyo Institute of Technology
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SHIRAIWA Masakazu
Department of Food Chemistry, Faculty of Agriculture, Tohoku University
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KOBAYASHI Eiki
Institute of Applied Biochemistry, University of Tsukuba
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TACHIBANA Masato
Institute of Applied Biochemistry, University of Tsukuba
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KAWASAKI Tsutomu
Mitsui Plant Biotechnology Research Institute
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KOBAYASHI Mikihiko
Carbohydrate Science Laboratory, National Food Research Institute, Ministry of Agriculture, Forestry
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MIZUNO Kouichi
Carbohydrate Science Laboratory, National Food Research Institute, Ministry of Agriculture, Forestry
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KOBAYASHI Mikihiko
Akita Research Institute of Food and Brewing
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CHOL Yong-Hwa
Inst. Phys. Chem. Res. (RIKEN)
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Yamada Masahiko
National Food Research Institute
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Yamamoto Nobuhisa
Department of Applied Biological Chemistry, Faculty of Agriculture, Tohoku University
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TORIKOSHI Hisashi
National Food Research Institute
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KUROGI Masakichi
National Food Research Institute
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ISHIUCHI Denji
National Research Institute of Vegetables, Ornamental Plants, and Tea
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Uchida Yasukazu
Biochemicals Laboratory Mitsubishi Chemical Corporation
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Vertes A.
Mitsubishi Petrochemical Co. Ltd. Tsukuba Research Center
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Horikoshi K
Extremobiosphere Res. Center (xbr) Japan Agency For Marine-earth Sci. And Technol. (jamstec)
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Certik Milan
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Inui M
Res. Inst. Innovative Technol. Earth Kyoto Jpn
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Ishiuchi Denji
National Research Institute Of Vegetables Ornamental Plants And Tea
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Kobayashi Eiki
Institute Of Applied Biochemistry University Of Tsukuba
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NAKAGAWA Yuriko
Fac. sci., Japan Women's Univ.
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YOKOYAMA Toshitaka
Forestry and Forest Prod. Res. Inst.
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KITSUWA Takaharu
Tokyo Res. and Applications Lab.
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KOBAYASHI Mayumi
Fac. Sci. , Japan Women's Univ, Tokyo
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NAKAMURA Teruko
Faculty of Science, Japan Women's University
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Nakagawa Yuriko
Fac. Sci. Japan Women's Univ.
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Kobayashi Masatomo
Riken Bioresource Center
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Mizuno Kouichi
Institute Of Agricultural And Forest Engineering University Of Tsukuba
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Nakamura Teruko
Faculty Of Science Japan Women's University
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Negishi Takaaki
Department Of Bioengineering Tokyo Institute Of Technology
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Shiraiwa Masakazu
Department Of Resource Biology Faculty Of Agriculture Ibaraki University
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Fujimura Tatsuhito
Institute Of Agricultural And Forest Engineering University Of Tsukuba
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Tachibana Masato
Institute Of Applied Biochemistry University Of Tsukuba
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Fujimura Tatsuhito
Institute Ofagricultural And Forest Engineering University Of Tsukuba
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Kawasaki Tsutomu
Mitsui Plant Biotech.res.inst.
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Kobayashi Hideki
Department Of Cardiology Tokyo Metropolitan Fuchu Hospital
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Yokoyama Toshitaka
Forest Development Technological Institute
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Yamamoto Nobuhisa
Department Of Applied Biological Chemistry Faculty Of Agriculture Tohoku University
著作論文
- Characterization of the Second Form of NADH-Cytochrome b_5 Reductase Gene from Arachidonic Acid-Producing Fungus Mortierella alpina 1S-4
- Genetic Analysis of Cytochrome b_5 from Arachidonic Acid-Producing Fungus, Mortierella alpina 1S-4 : Cloning, RNA Editing and Expression of the Gene in Escherichia coli, and Purification and Characterization of the Gene Product^1
- Analysis of Oxidation Sensitivity of Maleate cis-trans Isomerase from Serratia marcescens
- Molecular Analysis of Maleate cis-trans Isomerase from Thermophilic Bacteria
- Replacement Recombination in Coryneform Bacteria: High Efficiency Integration Requirement for Non-methylated Plasmid DNA
- Pyrophosphate-dependent Phosphofructokinase : Its Oligomeric Forms in Mature Green Tomato Fruit
- Mold Pectinase Modified with Dialdehyde Derivatives of Dextran and Cellulose
- Saccharification of Beet Pulp and Its Reduced Derivatives
- Sugar Composition of Beet Pulp Polysaccharides and Their Enzymatic Hydrolysis
- soxRS Gene Increased the Level of Organic Solvent Tolerance in Escherichia coli
- A Close Correlation between Improvement of Organic Solvent Tolerance Levels and Alteration of Resistance toward Low Levels of Multiple Antibiotics in Escherichia coli
- Characterization of an Isoform of Rice Starch Branching Enzyme, RBE4, in Developing Seeds
- Gene Encoding a Dextransucrase-like Protein in Leuconostoc mesenteroides NRRL B-512F
- ENDOGENOUS GIBBERELLIN LEVELS DURING GERMINATION OF BARLEY SEEDS
- Fluctuation of Endogenous Gibberellin and Abscisic Acid Levels in Germinating Seeds of Barley
- Aggregated Form of Dextransucrases from Leuconostoc mesenteroides NRRL B-512F and Its Constitutive Mutant
- Condensation of Dextran-dialdehyde with Amino Acids under Nonreductive Conditions
- ANALYSIS OF ENDOGENOUS GIBBERELLINS ANDα-AMYLASE ACTIVITY IN GERMINATING RICE SEEDS
- DISTRIBUTION OF GA, IAA AND ABA IN WEEPING AND UPRIGHT TYPES OF JAPANESE CHERRY, Prunus spachiana
- ENDOGENOUS GIBBERELLIN IN NORMAL AND WEEPING CHERRY
- Analysis of Endogenous Gibberellins and Abscisic Acid in Vegetative Shoots of Normal and Weeping Japanese Cherry (Prunus spachiana)
- Distribution of Endogenous Gibberellins in Vegetative Shoots of Rice : GROWTH AND DEVELOPMENT