Nakamura Tomohiko | キリンビール
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概要
関連著者
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Nakamura Tomohiko
キリンビール
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Nakamura Tomohiko
Applied Bioresearch Center Corporate Research And Development Division Kirin Brewery Co. Ltd.
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Nakamura Tomohiko
Applied Bioresearch Center Corporate Research And Development Department Kirin Brewery Co. Ltd.
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Nakamura T
Research And Education Center For Genetic Information Nara Institute Of Science And Technology
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Sano H
Graduate School Of Biological Sciences Nara Institute Of Science And Technology
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Sano Hiroshi
Graduate School Of Biological Sciences Nara Institute Of Science And Technology
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YAMAGUCHI Yube
Research and Education Center for Genetic Information, Nara Institute of Science and Technology
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Sano Hiroshi
Research And Education Center For Genetic Information Nara Institute Of Science And Technology
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Yamaguchi Y
Department Of Bioresources Science Graduate School Of Science And Technology Chiba University
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Yamaguchi Yoshitaka
Department Of Biotechnology Faculty Of Engineering Fukuyama University
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Yamaguchi Y
Research And Education Center For Genetic Information Nara Institute Of Science And Technology
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Sano Hiroshi
Res. And Edu. Ctr. For Genetic Information Nara Institute Of Science And Technology
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NAKAMURA Tatsuo
Research and Education Center for Genetic Information, Nara Institute of Science and Technology
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SANO Hiroshi
Research and Education Center for Genetic Information, Nara Institute of Science and Technology
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Agata K
Kirin Brewery Co. Ltd. Gunma Jpn
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Agata Kazue
Applied Bioresearch Center Corporate Research And Development Department Kirin Brewery Co. Ltd.
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Yamaguchi Yube
Research And Education Center For Genetic Information Nara Institute Of Science And Technology
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AGATA KAZUE
Applied Bioresearch Center, Corporate Research and Development Division, Kirin Brewery Co., Ltd.,
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Sano Hiromasa
Graduate School Of Biological Sciences Nara Institute Of Science And Technology
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KANAUCHI Osamu
Applied Bioresearch Center, Corporate Research and Development Division Kirin Brewery Co. Ltd.
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KANAUCHI OSAMU
Nutrient Food and Feed Division, Kirin Brewery
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SHIRASU Yoshiharu
Applied Bioresearch Center, Corporate Research and Development Department, Kirin Brewery Co., Ltd.
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Kanauchi O
Kirin Brewery Co. Ltd. Tokyo Jpn
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Kanauchi Osamu
Applied Bioresearch Center Corporate Research And Development Division Kirin Brewery Co. Ltd.
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Hitomi Yoshitaka
Applied Bioresearch Center Research And Development Department Kirin Brewery Co. Ltd.
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Shirasu Yoshiharu
Applied Bioresearch Center Corporate Research And Development Department Kirin Brewery Co. Ltd.
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Fushiki Tohru
京都大学 農学研究科栄養化学分野
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FUSHIKI Tohru
Department of Food Science and Technology, Faculty of Agriculture
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Nakamura Tomohiko
Applied Bioresearch Center Research And Development Department Kirin Brewery Co. Ltd.
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Sakurai A
The Institute Of Physical And Chemical Research (riken)
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Sakurai Akira
The Inst. Of Phys. And Chem. Res.
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IINO Hisakazu
Showa Women's University
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YOSHIDA Michiko
Applied Bioresearch Center, Corporate Research and Development Department, Kirin Brewery Co., Ltd.
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MIZUTANI Mai
Applied Bioresearch Center, Research and Development Department, Kirin Brewery Co., Ltd.
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Kobayashi Masatomo
The Inst. Of Phys. And Chem. Res.
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Kobayashi Masatomo
Inst. Phys. Chem. Res. (riken)
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Kobayashi M
Graduate School Of Pharmaceutical Sciences Osaka University
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Shirasu Y
Applied Bioresearch Center Research And Development Department Kirin Brewery Co. Ltd.
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Iino H
Graduate School Science For Living System Showa Women's University
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Iino Hisakazu
Showa Women's University
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Fushiki T
Laboratory Of Nutrition Chemistry Division Of Food Science And Biotechnology Graduate School Of Agri
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Fushiki Tohru
Department Of Food Science And Technology Faculty Of Agriculture Kyoto University
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Sakurai Akira
Fac. Sci. & Eng. Saitama Univ.
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Mizutani Mai
Applied Bioresearch Center Corporate Research And Development Department Kirin Brewery Co. Ltd.
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Katsumi M
The Inst. Of Phys. And Chem. Res.
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Yoshida M
Applied Bioresearch Center Research And Development Department Kirin Brewery Co. Ltd.
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Kawaguchi Masayoshi
Dept. Life Sciences Tokyo Univ.
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Shimasaki Hiroyuki
Department of Health and Nutrition, University of Human Arts and Sciences
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SAKURAI Akira
The Institute of Physical and Chemical Research
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Shimasaki H
Teikyo Univ. School Of Medicine Tokyo Jpn
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Shinmyo A
Graduate School Of Biological Sciences Nara Institute Of Science And Technology
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AKARACHARANYA Ancharida
Department of Microbiology, Faculty of Science, Chulalongkorn University
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CHAREONPORNWATTANA Supat
Department of Microbiology, Faculty of Science, Chulalongkorn University
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SHINMYO Atsuhiko
Department of Biosciences, Nara Institute of Science and Technology
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HARADA Emiko
Research and Education Center for Genetic Information, Nara Institute of Science and Technology
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SANO Hiroshi
Genetics Center, Nara Institute of Science and Technology
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NAKAMURA Tatsuo
Genetics Center, Nara Institute of Science and Technology (NAIST)
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Koizumi N
Kyoto Univ. Kyoto Jpn
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Sakurai Akira
Inst. Phys. Chem. Res. (riken)
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Shinmyo Atsuhiko
Nara Insti. Sci. Technol. Nara
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Kobayashi Masatomo
The Institute of Physical and Chemical Research
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NAKAMURA Teruko
Fac. Sci. , Japan Women's Univ.
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Koizumi N
Nara Inst. Sci. And Technol. Ikoma Jpn
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Koizumi Nozomu
Plant Molecular Breeding Genetics Center Nara Inst.sci.tech.
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Kusano T
Research And Education Center For Genetic Information Nara Institute Of Science And Technology
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HITOMI Yoshitaka
Applied Bioresearch Center, Corporate Research and Development Department, Kirin Brewery Co., Ltd.
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NISHIDA Satoshi
Technical Development Center, Koiwai Dairy Products, Co., Ltd.
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Shimasaki Hiroyuki
Department Of Biochemistry Teikyo University School Of Medicine
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Kobayashi Masatomo
Plant Growth Regulation Laboratory The Institute Of Physical And Chemical Research (rlken)
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Chadchawan Supachitra
Department Of Botany Faculty Of Science Chulalongkorn University
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Akaracharanya Ancharida
Department Of Microbiology Faculty Of Science Chulalongkorn University
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Mizutani M
Institute For Chemical Research Kyoto University
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Kobayashi M
Carbohydrate Science Laboratory National Food Research Institute Ministry Of Agriculture Forestry An
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Chareonpornwattana Supat
Department Of Microbiology Faculty Of Science Chulalongkorn University
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YOSHIZAWA Kyoko
RIKEN Wako
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Shimasaki Hiroyuki
帝京大医第一生化
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新名 惇彦
奈良先端大
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Koizumi N
Laboratory Of Molecular Microbiology School Of Agriculture Nagoya University
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Harada E
Research And Education Center For Genetic Information Nara Institute Of Science And Technology
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Nishida Satoshi
ダノン館林工場
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Shimasaki H
Dep. Of Health And Nutrition Univ. Of Arts And Sciences
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Sano Hiroshi
Genetics Center Nara Inst.sci.tech.
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Chareonpornwattana Supat
Department Of Botany Faculty Of Science Chulalongkorn University
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Nishida Satoshi
Technical Development Center Koiwai Dairy Products Co. Ltd.
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Nakamura Teruko
Fac. Of Sci. Japan Women's Univ.
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NAKAMURA Tomohiko
Department of Neonatology, Center for Perinatal Medicine, Nagano Children's Hospital
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IWANAGA Toshihiko
Laboratory of Histology and Cytology, Hokkaido University Graduate School of Medicine
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新名 惇彦
阪大工
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KOBAYASHI Masatomo
RIKEN, Tsukuba Life Science Ctr.
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新名 惇彦
奈良先端科学技術大学院大学バイオサイエンス研究科
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LEEPIPATPIBOON Natchanun
Department of Chemistry, Faculty of Science, Chulalongkorn University
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LEEPIPATPIBOON Natchanan
Department of Chemistry, Faculty of Science, Chulalongkorn University
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TATSUMI Yuko
Research and Education Center for Genetic Information, Nara Institute of Science and Technology
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NAKAMURA Kimiyo
Research and Education Center for Genetic Information, Nara Institute of Science and Technology
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SAKULKOO Nirut
Department of Microbiology, Faculty of Science, Chulalongkorn University
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KHAMWAN Kittima
Department of Microbiology, Faculty of Science, Chulalongkorn University
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CHOI Yong-Eui
Research and Education Center for Genetic Information
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KOIZUMI Nozomu
Research and Education Center for Genetic Information, Nara Institute of Science and Technology
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KUSANO Tomonobu
Research and Education Center for Genetic Information, Nara Institute of Science and Technology
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KOIZUMI Nozomu
Genetics Center, Nara Institute of Science and Technology
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KUSANO Tomonobu
Genetics Center, Nara Institute of Science and Technology
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HITOMI Yoshitaka
Department of Food Science and Technology, Faculty of Agriculture
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AGATA Kazue
Department of Food Science and Technology, Faculty of Agriculture
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MITSUYAMA KEIICHI
Second Department of Medicine, Kurume University of Medicine
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HARA Hiroshi
Department of Bioscience and Chemistry, Faculty of Agriculture, Hokkaido University
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Koizumi Nozomu
Research And Education Center For Genetic Information
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Koizumi Nozomu
Genetics Center Nara Inst.sci.and Tech.
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Choi Young-eui
Research And Education Center For Genetic Information
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Khamwan Kittima
Department Of Microbiology Faculty Of Science Chulalongkorn University
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Shinmyo Atsuhiko
Department Of Biotechnotogy Faculty Of Engineering Osaka University:department Of Bioscience Nara In
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Chiba Seiya
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University
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Chiba Seiya
Division Of Applied Bioscience Graduate School Of Agriculture Hokkaido University
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SAKURAI Akira
RIKEN
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Watanabe I
Department Of Electrical And Electronic Engineering Faculty Of Engineering Kanazawa University
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KIMURA Atsuo
Department of Applied Bioscience, Graduate School of Agriculture, Hokkaido University
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KINOSHITA Takeshi
Analytical and Metabolic Research Laboratories, Sankyo Co., Ltd.
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HARADA Emiko
Genetics Center, Nara Institute of Science and Technology
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YAMAGUCHI Yube
Genetics Center, Nara Institute of Science and Technology
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Kusano Tomonobu
Research And Education Center For Genetic Information
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TSUKUI Tomomichi
Harunaso Hospital
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HITOMI Yoshitake
Applied Bioresearch Center, Research and Development Department,Kirin Brewery Co., Ltd.
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Mitsuyama Keiichi
Second Department Of Internal Medicine Kurume University School Of Medicine
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Iwanaga Toshihiko
Laboratory Of Anatomy Postgraduate School Of Veterinary Medicine Hokkaido University
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Leepipatpiboon Natchanan
Department Of Chemistry Faculty Of Science Chulalongkorn University
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Watanabe I
Sankyo Co. Ltd. Tokyo Jpn
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Nakamura Tomohiko
Department Of Applied Chemistry Graduate School Of Engineering Osaka Prefecture University
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Mitsuyama K
Division Of Gastroenterology Department Of Medicine Kurume University School Of Medicine
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Mizutani Mai
Applied Bioresearch Center Research And Development Department Kirin Brewery Co. Ltd.
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Kimura Atsuo
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University
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Kimura Atsuo
Department Of Applied Bioscience Faculty Of Agriculture Hokkaido University
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Kusano Tomonobu
Genetic Research Center Nara Institute Of Science And Technology
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Kitazawa Satoru
Department Of Applied Bioscience Faculty Of Agriculture Hokkaido University
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Yu Fujio
Central Research Laboratory, Nitto Chemical Industry Co., Ltd.
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Nakamura Tetsuji
Central Research Laboratory, Nitto Chemical Industry Co., Ltd.
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Mizunashi Wataru
Central Research Laboratory, Nitto Chemical Industry Co., Ltd.
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Watanabe Ichiro
Central Research Laboratory, Nitto Chemical Industry Co., Ltd.
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NAKAGAWA Yuriko
Fac. sci., Japan Women's Univ.
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YOKOYAMA Toshitaka
Forestry and Forest Prod. Res. Inst.
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KITSUWA Takaharu
Tokyo Res. and Applications Lab.
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KOBAYASHI Mayumi
Fac. Sci. , Japan Women's Univ, Tokyo
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YOSHIZAWA Kyoko
The Institute of Physical and Chemical Research (RIKEN)
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NAKAMURA Teruko
Faculty of Science, Japan Women's University
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Nakamura Takemichi
Analytical and Metabolic Research Laboratories, Sankyo Co., Ltd.
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Nakagawa Yuriko
Fac. Sci. Japan Women's Univ.
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Kobayashi Masatomo
Riken Bioresource Center
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Nakamura T
Graduate School Of Bioagricultural Sciences Nagoya University
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Nakamura Toshihide
Bioscience Center Nagoya University
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Tatsumi Yuko
Research And Education Center For Genetic Information Nara Institute Of Science And Technology
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Sakulkoo Nirut
Department Of Microbiology Faculty Of Science Chulalongkorn University
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Nakamura Kimiyo
Research And Education Center For Genetic Information Nara Institute Of Science And Technology
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Nakamura Teruko
Faculty Of Science Japan Women's University
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Iwanaga Toshihiko
Laboratories Of Anatomy Graduate School Of Veterinary Medicine Hokkaido University
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Yu Fujio
Central Research Laboratory Nitto Chemical Industry Co. Ltd.
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Sano Hiroshi
Nara Institute Of Science And Tech.
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Kinoshita T
Tokyo Inst. Polytechnics Atsugi‐shi Jpn
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Mizunashi Wataru
Central Research Laboratory Nitto Chemical Industry Co. Ltd.
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Kinoshita Takeshi
Analytical And Metabolic Research Laboratories Sankyo Co. Ltd.
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Kinoshita Takeshi
Analytical And Metabolic Research Lab. Sankyo Co. Ltd.
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Hara Hiroshi
Department Of Agricultural Chemistry Faculty Of Agriculture Tokyo Noko University
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Yokoyama Toshitaka
Forest Development Technological Institute
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Watanabe Ichiro
Central Research Laboratories Nitto Chemical Industry Co. Ltd.
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HARA Hiroshi
Department fo Bioscience and Chemistry, Faculty of Agriculture
著作論文
- Efficient assimilation of sulfide by transgenic rice plants over-expressing a rice cysteine synthase
- Hyper-assimilation of sulfate and tolerance to sulfide and cadmium in transgenic water spinach expressing an Arabidopsis adenosine phosphosulfate reductase
- Genetic Transformation of Water Spinach (Ipomoea aquatica)
- Three Arabidopsis Genes Encoding Proteins with Differential Activities for Cysteine Synthase and β-Cyanoalanine Synthase
- ARABIDOPSIS T-DNA INSERTION MUTANT WITH LOW β-CYANOALANINE SYNTHASE ACTIVITY
- Differential Accumulation of Transcripts Encoding Sulfur Assimilation Enzymes upon Sulfur and/or Nitrogen Deprivation in Arabidopsis thaliana
- ISOLATION AND FUNCTIONAL ANALYSIS OF PHODANESE cDNAs FROM Arabidopsis thaliana
- Germinated Barley Foodstuff Improves Constipation Induced by Loperamide in Rats
- Effects of germinated barley foodstuff on dextran sulfate sodium-induced colitis in rats
- Effects of Germinated Barley Foodstuff in Preventing Diarrhea and Forming Normal Feces in Ceco-colectomized Rats
- Preventive Effect of Germinated Barley Foodstuff on Diarrhea Induced by Water-soluble Dietary Fiber in Rats
- REGULATION BY NUTRIENTS OF GENES INVOLVED INTHE SULFUR ASSIMILATION PATHWAY OF Arabidopsis thaliana
- Effect of Yogurt Supplemented with Brewer's Yeast Cell Wall on Levels of Blood Lipids in Normal and Hypercholesterolemic Adults
- Effects of Brewer's Yeast Cell Wall on Fecal Steroid Excretion in Rats
- Effects of Brewer's Yeast Cell Wall on Serum Lipid Levels in Rats Fed a High Cholesterol and Fat Diet
- Effects of Yogurt Supplemented with Brewer's Yeast Cell Wall on Constipation and Intestinal Microflora in Rats
- Effects of Brewer's Yeast Cell Wall on Constipation and Defecation in Experimentally Constipated Rats
- Cloning of Two Halohydrin Hydrogen-Halid-Lyase Genes of Corynebacterium sp.Strain N-1074 and Structural Comparison of the Genes and Gene Products
- DISTRIBUTION OF GA, IAA AND ABA IN WEEPING AND UPRIGHT TYPES OF JAPANESE CHERRY, Prunus spachiana
- ENDOGENOUS GIBBERELLIN IN NORMAL AND WEEPING CHERRY
- Analysis of Endogenous Gibberellins and Abscisic Acid in Vegetative Shoots of Normal and Weeping Japanese Cherry (Prunus spachiana)
- Structure Determination of N-Terminal-blocked Peptide from Hog Kidney Aldose 1-Epimerase by Tandem Mass Spectrometry
- Effects of Yogurt Supplemented with Brewer's Yeast Cell Wall on Intestinal Environment and Defecation in Healthy Female Adults