Comparison of Diisononyl Phthalate Migration from Polyvinyl Chloride Products into Human Saliva in Vivo and into Saliva Simulant in Vitro
スポンサーリンク
概要
- 論文の詳細を見る
Human volunteers chewed polyvinyl chloride (PVC) products under controlled conditions for 60 mm (four consecutive periods of 15 min), and then the amount of diisononyl phthalate (DINP) migration into the saliva was determined by HPLC. The PVC products consisted of a molded plate containing added DINP (500 mg/g) and five types of commercial toy containing 160-583 mg/g DINP (mean value 372 mg/g). The DINP migration rates ranged from 3.8 to 32.6 μg/cm^2/hr (mean value 16.4 μg/cm/hr). The DINP contents in the toy products did not correlate with the amount of in vivo migration. The DINP migration rates during the last 15-min period (45-60 min) decreased by 38-75% compared with the first session (0-15 min). In addition, in vitro DINP migration rates from the PVC products into saliva simulant during 15 min of rotary shaking were about 3.6-4.1-fold higher than the rates in vivo over 60 min, and remained essentially fixed for each sample.
- 公益社団法人日本薬学会の論文
- 2002-06-01
著者
-
ISHIWATA Hajimu
National Institute of Health Sciences
-
ITOH TAKESHI
Tokyo Kenbikyoin
-
Onodera Sukeo
Faculty of Pharmaceutical Sciences, Tokyo University of Science
-
YAMADA Takashi
National Institute of Health Sciences (NIHS)
-
NIINO Tatsuhiro
Tokyo Kenbikyo-in Foundation, Center of Food & Environmental Sciences
-
ISHIBASHI Tohru
Tokyo Kenbikyo-in Foundation, Center of Food & Environmental Sciences
-
SAKAI Senzo
Tokyo Kenbikyo-in Foundation, Center of Food & Environmental Sciences
-
Sakai Shinobu
Hokkaido Institute Of Environmental Science
-
Sakai Senzo
Tokyo Kenbikyo-in Foundation Center Of Food & Environmental Sciences
-
Onodera S
Faculty Of Pharmaceutical Sciences Tokyo University Of Science
-
Onodera Sukeo
Faculty Of Pharmaceutical Science Science University Of Tokyo
-
Onodera Sukeo
Department Of Hygiene Chemistry Faculty Of Pharmaceutical Sciences Science University Of Tokyo
-
Niino Tatsuhiro
Mitsubishi Chemical Safety Institute Ltd.
-
Itho Takeshi
Tokyo Kenbikyo-in Foundation Center Of Food & Environmental Sciences
-
Ishibashi Tohru
Tokyo Kenbikyo-in Foundation Center Of Food & Environmental Sciences
-
Niino Tatsuhiro
Tokyo Kenbikyo-in Foundation Center Of Food & Environmental Sciences
-
Itoh Takeshi
Tokyo Kenbikyo-in Foundation Center Of Food & Environmental Sciences
-
Yamada Takashi
National Institute Of Health Sciences
-
Ishibashi Tohru
Tokyo Kenbikyo-in Foundation, Center of Food & Environmental Sciences
関連論文
- 全国の行政検査結果(1998年度)を基にした食品中の無機食品添加物(亜硝酸塩,硝酸塩,二酸化硫黄),酸化防止剤(BHA,BHT),品質保持剤(プロピレングリコール),および甘味料(サッカリンナトリウム)の濃度実態および摂取量の推定
- Relationship between eradication therapy and clarithromycin-resistant Helicobacter pylori in Japan
- Cholinesterase-inhibiting Potentials of Amberlite XAD-2 Resin Extracts Collected from River and Drinking Waters in Northwest District of Chiba Prefecture, Japan
- Structural Determination of Unknown Subsidiary Colors in Commercial Food Red Nos. 2 and 102
- Glutathione Enhanced Anthraquinone Production in Adventitious Root Cultures of Rubia tinctorum L
- IDENTIFICATION OF MAJOR PIGMENTS CONTAINING D-AMINO ACID UNITS IN COMMERCIAL MONASCUS PIGMENTS
- Structural Determination of Unknown Subsidiary Colors in Food Yellow No. 5(Sunset Yellow FCF)
- High-performance Liquid Chromatographic Analyses of Capsaicinoids and Their Phenolic Intermediates in Capsicum annuum to Characterize Their Biosynthetic Status
- 酵素分解ハトムギ抽出物の主要成分の分析
- Two New Alkaloids from Cigarette Smoke Condensate
- Naringin Glycosides α-Glucosylated on Ring B Found in the Natural Food Additive, Enzymatically Modified Naringin
- 酵素処理イソクエルシトリン及び酵素処理ルチン(抽出物)の成分分析
- ポリ塩化ビニル製品から人工唾液へのフタル酸ジエステルの簡易溶出試験法
- CHEMICAL CHANGES OF SOME ORGANIC COMPOUNDS IN CHLORINATED WATER. VI. MODEL CHLORINATIONS OF PHENYLPHENOLS AND NAPHTHOLS WITH AQUEOUS HYPOCHLORITE AND MUTAGENECITY TEST FOR THEIR RESIDUAL PRODUCTS
- CHEMICAL CHANGES OF SOME ORGANIC COMPOUNDS IN CHLORINATED WATER. V. REACTIONS OF C_1-C_9 ALKYLPHENOLS WITH AQUEOUS HYPOCHLORITE
- Comparison of Conjugative Activity, Conversion of Bisphenol A to Bisphenol A Glucuronide, in Fetal and Mature Male Rat
- Passage of Bisphenol A into the Fetus of the Pregnant Rat
- Comparison of Atmospheric Polycyclic Aromatic Hydrocarbons and Nitropolycyclic Aromatic Hydrocarbons in an Industrialized City (Kitakyushu) and Two Commercial Cities (Sapporo and Tokyo)
- Chemical fate and mutagenic formation potentials of phenothiazine and related compounds during water chlorination
- Mutagenic potentials of Amberlite XAD-2-resin extracts obtained from river and drinking waters in the Northwest district of Chiba, Japan
- Formation of Polychloronaphthalenes during Chlorination of Naphthalene and Its Derivatives in Aqueous Solution (Proceedings of the 12 th Symposium on Environmental Pollutants and Toxicology) (Regular Presentations)
- Relationship Between Cardiac Glycoside Contents and Color of Corchorus olitorius Seeds
- 調査・資料 Estimation of BHA,BHT,Propylene Glycol,and Sodium Saccharin Concentrations in Foods and Their Daily Intake Based on Official Inspection Results in Japan in Fiscal Year l996
- 調査・資料 Estimation of Inorganic Food Additive(Nitrite,Nitrate,and Sulfur Dioxide)Concentrations in Foods and Their Daily Intake Based on Official Inspection Results in Japan in Fiscal Year l996
- 全国の行政検査結果(1996年度)を基にした食品中の防かび剤の濃度実態及び摂取量の推定
- 全国の行政検査結果(1996年度)を基にした食品中の保存料の濃度実態及び摂取量の推定
- Evaluation of the Contents of BHA, BHT, Propylene Glycol, and Sodium Saccharin in Foods and Estimation of Daily Intake Based on the Results of Official Inspection in Japan in Fiscal Year 1994
- Evaluation of the Inorganic Food Additive (Nitrite, Nitrate, and Sulfur Dioxide) Content of Foods and Estimation of Daily Intake Based on the Results of Official Inspection in Japan in Fiscal Year 1994
- Evaluation of the Contents of Antifungal Agents Allowed as Food Additives in Foods and the Daily Intake Deduced from the Results of the Official Inspection in Japan in Fiscal Year 1994
- 食品添加物公定書中のエルゴカルシフェロ-ルとコレカルシフェロ-ルの確認試験におけるクロロホルムの代替え溶媒の検討
- 日本における食品(1994年度)中の保存料濃度の実態及びそれに基づいた摂取量の推定
- Concentration of Carbon Monoxide in Commercial Fish Flesh and in Fish Flesh Exposed to Carbon Monoxide Gas for Color Fixing
- Changes in Genetic and Enzymatic Inhibiting Effects of Organophosphorus Pesticides during Aqueous Chlorination
- 全国の行政検査結果(1998年度)を基にした食品中の防かび剤の濃度実態及び摂取量の推定
- The Mechanism of Mutagenicity by Anthraquinones Isolated from Rubia tinctorum (Proceedings of the 19th Symposium on Toxicology and Environmental Health)
- Tumor-Promoting Activity of Phthalate Esters Estimated by in Vitro Transformation Using Bhas Cells
- Characterization of Human Salivary Esterase in Enzymatic Hydrolysis of Phthalate Esters
- Development of a Headspace GC/MS Analysis for Carbonyl Compounds (Aldehydes and Ketones) in Household Products after Derivatization with o-(2, 3, 4, 5, 6-Pentafluorobenzyl)-hydroxylamine
- Analysis of Aldehydes in Water by Head Space-GC/MS
- Considerations of Atmospheric Behaviors of Polycyclic Aromatic Hydrocarbons, Nitropolycyclic Aromatic Hydrocarbons and Inorganic Pollutants Based on Their Interrelationships
- Comparison of Atmospheric Polycyclic Aromatic Hydrocarbons and Nitropolycyclic Aromatic Hydrocarbons in Kanazawa, Sapporo and Tokyo
- A Problem in the Determination of Trihalomethane by Headspace-Gas Chromatography/Mass Spectrometry
- Characterization and Determination of Halogenated Organic Compounds in River Water and Drinking Water
- Identification of Lactic Acid Bacteria Isolated from Salted Vegetables by DNA-DNA Hybridization
- Chemical fate and changes in mutagenic activity of antibiotics nitrofurazone and furazolidone during aqueous chlorination
- Comparison of Diisononyl Phthalate Migration from Polyvinyl Chloride Products into Human Saliva in Vivo and into Saliva Simulant in Vitro
- Monoester Formation by Hydrolysis of Dialkyl Phthalate Migrating from Polyvinyl Chloride Products in Human Saliva
- Chemical Changes of Organic Compounds in Chlorinated Water. VIII. Thin-Layer Chromatographic Separation of Mutagenic Substances in the Ether Extract Obtained from Reaction Mixture of 4-Phenylphenol and Hypochlorite in Dilute Aqueous Solution
- Formation of Mutagenic Substances by the Chlorination of Aqueous Cresol Solutions. Separation of Mutagenic Substances from the Reaction Mixture by Thin-Layer Chromatography (Regular Presentations) (Proceedings of the 10 th Symposium on Environmental Pollu
- Chemical Changes of Organic Compounds in Chlorinated Water. VII. Formation of Mutagenic Substances by the Reactions of Phenylphenols with Hypochlorite in Dilute Aqueous Solution and Their Absorbabilities by Activated Carbon
- Identification and Micro-Determination of Organophosphorus Insecticides in Environmental Samples by a Combination of Cholinesterase Assay and Hypochlorite Oxidation (Regular Presentations) (Proceedings of the 9th Symposium on Environmental Pollutants and
- Changes in Anti-Cholinesterase Activity of Organophosphorus Pesticides in Chlorinated Water (Regular Presentations) (Proceedings of the 8th Symposium on Environmental Pollutants and Toxicology)
- TLC Fractionation and Characterization of Ames Mutagenic Substances in Chlorine-treated 4-methylphenol Solution in the Presence of Bromide Ion
- Levels and Patterns of Polychlorinated Dibenzo-p-dioxin and Dibenzofuran Contamination in Fish Samples from Midstream of the Tama River, near Municipal Waste Incineration Plant, Japan
- TLC-Fractionation and GC/MS Characterization of Mutagenic Substances in Chlorinated 4-Alkylphenol Solutions
- Polychlorinated Dibenzo-p-dioxins and Dibenzofurans(PROCEEDINGS OF 24TH SYMPOSIUM ON TOXICOLOGY AND ENVIRONMENTAL HEALTH) : Their Concentrations and Profiles in Sediments in the Tama River, Japan
- Estimation of Preservative Concentrations in Foods and Their Daily Intake Based on Official Inspection Results in Japan in Fiscal Year 1998
- Aquatic Fate of Sunscreen Agents Octyl-4-methoxycinnamate and Octyl-4-dimethylaminobenzoate in Model Swimming Pools and the Mutagenic Assays of Their Chlorination Byproducts
- Characterization of Polyhalogenated 4-Methylphenol Dimers (Br/Cl-Predioxins) Formed during Aqueous Chlorination of 4-Methylphenol Solution in the Presence of Bromide Ion
- Characterization of Polyhalogenated Phenoxyphenols (Br/Cl-Predioxins) Formed during Aqueous Chlorination of Phenol in the Presence of Bromide Ion
- Formation and Removability with Activated Carbon of Mutagenic Substances during Treatment with Chlorine of Aqueous Phenol Solution
- 多摩川における堆積物のPCDDおよびPCDFの特徴づけと測定
- Transformation of Aqueous Phenolic Compounds in the Presence of Natural Organics and Chlorine into Ames Mutagenic Chloro-ο-benzoquinones
- Chlorination Byproducts of Epoxy Resin Hardener and Mutagenic Assay of Their Products
- Structures of Minor Pigments in Cochineal Dye
- Some Properties of Nitrosation-Accelerating Substance (s) in Sodium Chondroitin Sulfate Preparations
- Enhancement of anti-cholinesterase activity of aqueous samples by hypochlorite oxidation for monitoring traces of organophosphorus pesticides in water