Anti-inflammatory and Anti-allergic Actions by Oral Administration of a Perilla Leaf Extract in Mice(Food & Nutrition Science)
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概要
- 論文の詳細を見る
The anti-inflammatory and anti-allergic activity of perilla leaf extract was investigated. The oral administration of perilla leaf extract to mice inhibited two types of acute inflammatory models, arachidonic acid-induced ear edema and 12-o-tetradecanoylphorbol-13-acetate-induced ear edema. Oral administration of perilla leaf extract also inhibited the contact dermatitis model, oxazolone-induced ear edema, by affecting sensitization.
- 社団法人日本農芸化学会の論文
- 2001-07-23
著者
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UEDA Hiroshi
Department of Pathology, School of Medicine Gifu University
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YAMAZAKI Masatoshi
Department of Medical Life Chemistry, Faculty of Pharmaceutical Sciences, Teikyo University
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Yamazaki Masatoshi
Department Of Circulation Research Institute Of Environmental Medicine Nagoya University
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Ueda Hiroshi
Department Of Dermatology Fujita Health University School Of Medicine
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Yamazaki Masatoshi
Department Of Medicinal Chemistry Faculty Of Pharmaceutical Sciences Teikyo University
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Ueda Hiroshi
Department Of Anatomy School Of Medicine University Of Occupational And Environmental Health
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