Cellulase Induction by SOluble Acetyl Cellobioses in Penicillium purpurogenum

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概要

• 論文の詳細を見る

• Cellulase in Penicillium purpurogenum strain P-26 was induced with the cellobiose-octaacetate (COA) hydrolyzate due to the crude extracellular acetyl esterase of this fungus. Of the multiple constituents of the hydrolyzate, three predominant ones were purified by silica gel chromatography. They were identified as tri-, di-, and mono-O-acetyl cellobioses with a deacetylated reducing end by madd spectrometry and 500 MHz ^1H-NMR. These acetyl cellobioses apparently induced cellulase due to their slow concumption, while reference sugars such as glucose or cellobiose did not. In particular, mono-O-acetyl cellobiose was the most effective for cellulase induction among the compounds.

• 1991-11-25

著者

• 須藤 学

  NITE・バイオ本部

• Sasaki Hiroshi

  Department of Biological Technology, Faculty of Science and Engineering,Senshu University of Ishinom

• Suto M

  Laboratory Of Microbial Resources And Ecology Graduate School Of Agriculture

• Suto Manabu

  Department Of Agricultural Biochemistry Faculty Of Agriculture Hokkaido University

• Suto Manabu

  Laboratory Of Applied Microbiology Department Of Bioscience And Chemistry Faculty Of Agriculture Hok

• Suto Manabu

  Laboratory Of Microbial Resources And Ecology Graduate School Of Agriculture Hokkaido University

• Tomita Fusao

  Department Of Agricultural Biochemistry Faculty Of Agriculture Hokkaido University

• KAMAGATA YOICHI

  Department of Environmental Systems Engineering, Nagaoka University of Technology

• Yamada Kazutaka

  Kankyo Engineering Corporation

• Sasaki Horoshi

  Faculty of Agriculture, Tohoku University

• Takao S

  Hokkaido Univ. Sapporo Jpn

• Takao Shoichi

  Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University

• Takao S

  Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University

• Sasaki H

  Tsumura Research Institute Tsumura & Co.

• Yachi Makoto

  (present Address)fermentation Research Laboratories Sankyo Co. Ltd.

• YACHI MAKOTO

  Department of Agricultural Chemistri, Faculty of Agriculture, Hokkaido University

• Sasaki Hiroshi

  Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University

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