Takao S | Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University
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概要
関連著者
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Takao S
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University
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Takao S
Hokkaido Univ. Sapporo Jpn
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Takao Shoichi
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University
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Sasaki Horoshi
Faculty of Agriculture, Tohoku University
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Sasaki H
Tsumura Research Institute Tsumura & Co.
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Sasaki Hiroshi
Department of Biological Technology, Faculty of Science and Engineering,Senshu University of Ishinom
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TANIDA MASATOSHI
Department of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University
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Sasaki Hiroshi
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University
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Yamada Kazutaka
Kankyo Engineering Corporation
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Tanida M
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University
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Yokota Atsushi
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University
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Tomita Fusao
Department Of Agricultural Biochemistry Faculty Of Agriculture Hokkaido University
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KAMAGATA YOICHI
Department of Environmental Systems Engineering, Nagaoka University of Technology
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Yokota A
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University
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TAKAO SHOICHI
(Present address)Department of Food Science, Rakuno Gakuen University
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TAKAO Shoichi
Department of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University
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Tanida Masatoshi
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University
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Kurosawa Kazuhiko
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University
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Xiao Rong
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University
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Yachi Makoto
(present Address)fermentation Research Laboratories Sankyo Co. Ltd.
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須藤 学
NITE・バイオ本部
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Suto M
Laboratory Of Microbial Resources And Ecology Graduate School Of Agriculture
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Suto Manabu
Department Of Agricultural Biochemistry Faculty Of Agriculture Hokkaido University
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Suto Manabu
Laboratory Of Applied Microbiology Department Of Bioscience And Chemistry Faculty Of Agriculture Hok
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Suto Manabu
Laboratory Of Microbial Resources And Ecology Graduate School Of Agriculture Hokkaido University
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Tomita Fusao
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University
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Kato H
Department Of Agricultural Chemistry The University Of Tokyo
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Shiratori K
Department Of Internal Medicine And Gastroenterology Tokyo Women's Medical University
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Oita Shigeru
(present Address)national Food Research Institute Ministry Of Agriculture Forestry And Fisheries.
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HARIANTONO JIMMY
Department of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University
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Shakudo M
Department Of Radiology Osaka City University Medical School
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Koizumi K
Department Of Applied Chemistry Faculty Of Science And Engineering Waseda University
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Akasaka T
Department Of Molecular Design And Department Of Biotechnology Graduate School Of Engineering Nagoya
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Yoshida K
Department Of Applied Biology Kyoto Institute Of Technology
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TANIDA MASATOSHI
(Present address)Hokkaido Green-Bio Institute
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Yoshikawa J
Department Of Advanced Bioresources Science Graduate School Of Science And Technology Chiba Universi
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Hariantono Jimmy
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University
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Okumachi F
Department Of Cardiology Kobe General Hospital
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Shakudo M
Department Of Cardiology Kobe General Hospital
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Asaka T
Department Of Cardiology Kobe General Hospital
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Shiratori K
Department Of Cardiology Kobe General Hospital
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Koizumi K
Department Of Cardiology Kobe General Hospital
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Yoshikawa J
Department Of Cardiology Kobe General Hospital
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Hirayama S
Division Of Endocrinology And Metabolism Department Of Homeostatic Regulation And Development Niigat
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Chiba Seiya
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University
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Chiba Seiya
Division Of Applied Bioscience Graduate School Of Agriculture Hokkaido University
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TAKAHASHI Mamoru
Department of Surgery, Division of Frontier Medical Science, Graduate School of Biochemical Sciences
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Takahashi T
(present Address)kyowa Hakko Co. Ltd.
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Oguma Tetsuya
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University:(present Address) No
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Matsui Hirokazu
Dept. Biosci. Chem. Fac. Agric. Hokkaido Univ.
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Matsui Hirokazu
Department Of Applied Bioscience Graduate School Of Agriculture Hokkaido University
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ENOMOTO KOICHI
Deparment of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University
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HIRAYAMA SATOSHI
(Present address)Novo Nordisk Bioindustry Ltd.,
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MIURA YUMIKO
(Present address)Life Technologies Oriental, Inc.
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OITA Shigeru
Department of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University
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Takahashi M
Diagnostics Research And Development Department Asahi-kasei Corporation
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Miura Yumiko
(present Address)life Technologies Oriental Inc.
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Honma M
Department Of Applied Bioscience Graduate School Of Agriculture Hokkaido University
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Honma Mamoru
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University
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Asaka T
Department Of Applied Chemistry School Of Engineering Tokai University
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Sakai N
Department Of Electrical And Computer Engineering Graduate School Of Engineering Yokohama National U
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Enomoto Koichi
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University
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Takahashi Mamoru
Department Of Surgery Division Of Frontier Medical Science Graduate School Of Biochemical Sciences H
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Aizawa S
Department Of Morphogenesis Institute Of Molecular Embryology And Genetics Kumamoto University Schoo
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Tokuhisa T
Department Of Developmental Genetics (h2) Graduate School Of Medicine Chiba University
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TAKAHASHI TOMOYA
(Present address)Kyowa Hakko Co., Ltd.,
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YACHI MAKOTO
Department of Agricultural Chemistri, Faculty of Agriculture, Hokkaido University
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KAMAGATA YOICHI
(Present address)Fermentation Research Institute, Agency of Industrial Science and Technology, Minis
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KURASAWA TAKASHI
(Present address)Vitamin and Food Research Laboratories, Takeda Chemical Industries, Ltd.,
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SASAKI HIROSHI
(Present address)Seishu Junior College
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HOSOGUCHI Misao
Department of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University
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YACHI Makoto
Depertment of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University
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Kurasawa Takashi
(present Address)vitamin And Food Research Laboratories Takeda Chemical Industries Ltd.
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Hosoguchi Misao
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University
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Takahashi Mamoru
Department Of Industrial Chemistry Faculty Of Engineering University Of Tokyo
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Hariantono J
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University
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Shono H
Department of Cardiology, Kobe General Hospital
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Takahashi Mamoru
Department Of Agricultural Chemistry Utsunomiya University
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Tokuhisa T
Chiba Univ. School Of Medicine Chiba Jpn
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Shono H
Department Of Cardiology Kobe General Hospital
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Aizawa S
Department Of Immunology Icmr Kobe University School Of Medicine
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MATSUI Hirokazu
Department of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University
著作論文
- Production of Inulin Fructotransferase (Depolymerizing) by Arthrobacter sp. H65-7 and Preparation of DFA III from Inulin by the Enzyme
- Ethanol Production from Raw Starch by Simultaneous Fermentation Using Schizosaccharomyces pombe and a Raw Starch Saccharifying Enzyme from Corticium rolfsii
- Enzymatic Production of Tryptophan Using a Lipoic Acid and Thiamine Double Auxotroph of Enterobacter aerogenes Having Both Pyruvic Acid Productivity and High Tryptophanase Activity
- Tryptophan Production by a Lipoic Acid Auxotroph of Enterobacter aerogenes Having Both Pyruvic Acid Productivity and High Tryptophanase Activity(Microbiology & Fermentation Industry)
- Cellulase Induction by SOluble Acetyl Cellobioses in Penicillium purpurogenum
- Cellulase Induction by Cellobiose-Octaacetate in Penicillium purpurogenum
- Purification and Some Properties of Isocitrate Lyase from Paecilomyces varioti with High Malic Acid Production
- Purification and Characteristics of Two Exoinulinases from Chrysosporium pannorum
- Purification and Some Properties of Endoinulinase form Chrysosporium Pannorum
- Inulinase from Chrysosporium pannorum
- Purification and Substrate Specificity of α-Glucosidase from Paecilomyces varioti AHU 9417
- Degradation of Tough Materials by Cellulase from Corticium rolfsii(Microbiology & Fermentation Industry)
- Purification and Properties of Two Endocellulases from Penicillium purpurogenum(Biological Chemistry)
- Production of a Raw Starch Saccharifying Enzyme by Corticium rolfsii(Microbiology & Fermentation Industry)
- Screening of Microorganisms for Raw Starch Saccharifying Enzyme Production
- Cellulase Production by Penicillium purpurogenum
- -303- VALUE AND LIMITATIONS OF M-MODE COLOR FLOW ECHOCARDIOGRAPHY IN DETECTING VALVULAR REGURGITATION : Echo Cardiography : FREE COMMUNICATIONS(II) : PROCEEDINGS OF THE 51th ANNUAL SCIENTIFIC MEETING OF THE JAPANESE CIRCULATION SOCIETY
- DIAGNOSTIC VALUE AND LIMITATIONS OF TWO-DIMENSIONAL DOPPLER COLOR FLOW MAPPING IN THE EVALUATION OF BIOPROSTHETIC VALVE DYSFUNCTION : Doppler Echocardiography : PROCEEDINGS OF THE 50th ANNUAL SCIENTIFIC MEETING OF THE JAPANESE CIRCULATION SOCIETY
- Possible collaboration between c-fos and c-myc proto-oncogene products in in vivo lymphomagenesis.