Inhibitory Effect on the α-Glucosidase Reaction by the Aggregated State of Sulfoquinovosyldiacylglycerol
スポンサーリンク
概要
- 論文の詳細を見る
The inhibitory activity of aggregated SQDG toward the α-glucosidase reaction decreased with increasing turbidity of the SQDG suspension. Dideacylated derivatives of SQDG, sulfoquinovosylglycerol and sulfoquinovose, showed no inhibition toward the reaction. The expression of inhibition by the SQDG family would require a hydrophobic acyl group(s) to produce an aggregate and/or interact with a hydrophobic site in the enzyme.
- 社団法人日本農芸化学会の論文
- 1997-03-23
著者
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KURIHARA Hideyuki
Faculty of Fisheries, Hokkaido University
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Kurihara Hideyuki
Div. Of Marine Life Sci. Graduate School Of Fisheries Sciences Hokkaido Univ. 3-1-1 Minato-cho Hakod
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KAWABATA Jun
Faculty of Agriculture, Hokkaido University
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MITANI Takeshi
Department of Marine Bioresources Chemistry, Faculty of Fisheries, Hokkaido University
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Mitani T
National Res. Inst. Fisheries Sci. Kouchi Jpn
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Mitani T
Department Of Marine Bioresources Chemistry Faculty Of Fisheries Hokkaido University
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Kawabata J
Hokkaido Univ. Sapporo Jpn
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Kawabata Jun
Graduate School Of Agriculture Hokkaido University
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MITANI Takeshi
Faculty of Fisheries, Hokkaido University
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HATANO Mutsuo
Faculty of Fisheries, Hokkaido University
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Kawabata Jun
Bioscience And Chemistry Faculty Of Agriculture Hokkaido University
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Hideyuki Kurihara
Department Of Marine Bioresources Chemistry Faculty Of Fisheries Hokkaido University
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Kurihara Hideyuki
Hokkaido Univ. Hakodate Jpn
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Hatano M
Faculty Of Fisheries Hokkaido University
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Kurihara H
Graduate School Of Fisheries Sciences Hokkaido University
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Kurihara H
Gunma Univ. Gunma Jpn
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