Hideyuki Kurihara | Department Of Marine Bioresources Chemistry Faculty Of Fisheries Hokkaido University
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概要
- 栗原 秀幸の詳細を見る
- 同名の論文著者
- Department Of Marine Bioresources Chemistry Faculty Of Fisheries Hokkaido Universityの論文著者
関連著者
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Kurihara Hideyuki
Div. Of Marine Life Sci. Graduate School Of Fisheries Sciences Hokkaido Univ. 3-1-1 Minato-cho Hakod
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Hideyuki Kurihara
Department Of Marine Bioresources Chemistry Faculty Of Fisheries Hokkaido University
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Kurihara Hideyuki
Hokkaido Univ. Hakodate Jpn
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Kurihara H
Graduate School Of Fisheries Sciences Hokkaido University
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Kurihara H
Gunma Univ. Gunma Jpn
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Takahashi Koretaro
Faculty Of Fisheries Hokkaido University
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Takahashi Koretaro
Div. Of Marine Biosciences Graduate School Of Fisheries Sciences Hokkaido Univ.
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Takahashi K
Department Of Marine Bioresources Chemistry Faculty Of Fisheries Hokkaido University
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KURIHARA Hideyuki
Faculty of Fisheries, Hokkaido University
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Hosokawa M
Faculty Of Fisheries Sciences Hokkaido University
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Kawabata J
Hokkaido Univ. Sapporo Jpn
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Kawabata Jun
Graduate School Of Agriculture Hokkaido University
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Kawabata Jun
Bioscience And Chemistry Faculty Of Agriculture Hokkaido University
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Hosokawa Masashi
Laboratory Of Biofunctional Material Chemistry Division Of Marine Bioscience Craduate School Of Fish
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Hosokawa M
Department Of Marine Bioresources Chemistry Faculty Of Fisheries Hokkaido University
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HOSOKAWA Masashi
Faculty of Fisheries, Hokkaido University
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TAKAHASHI Koretaro
Faculty of Fisheries, Hokkaido University
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KAWABATA Jun
Faculty of Agriculture, Hokkaido University
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KURIHARA Hideyuki
Department of Marine Bioresources Chemistry, Faculty of Fisheries, Hokkaido University
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HATANO Mutsuo
Faculty of Fisheries, Hokkaido University
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Hosokawa Masashi
Faculty Of Fisheries Hokkaido University
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Kurihara Hideyuki
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University
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Hatano M
Faculty Of Fisheries Hokkaido University
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KOHNO Hiroyuki
Department of Oncologic Pathology, Kanazawa Medical University
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ODASHIMA Shizuo
Department of Pathology, Kanazawa Medical University
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Odashima Shizuo
Department Of Pathology Kanazawa Medical University
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Odashima Shizuo
金沢医科大学総合医学研究所
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Odashima Shizuo
Department Pathology Kanazawa Medical University
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MITANI Takeshi
Department of Marine Bioresources Chemistry, Faculty of Fisheries, Hokkaido University
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KAWABATA Jun
Department of Bioscience and Chemistry, Faculty of Agriculture, Hokkaido University
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TAKAHASHI Koretaro
Department of Marine Bioresources Chemistry, Faculty of Fisheries, Hokkaido University
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Kohno Hiroyuki
Department Pathology Kanazawa Medical University
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Mitani T
National Res. Inst. Fisheries Sci. Kouchi Jpn
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Mitani T
Department Of Marine Bioresources Chemistry Faculty Of Fisheries Hokkaido University
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Kawabata Jun
Lab. Of Food Biochemistry Div. Of Applied Bioscience Graduate School Of Agriculture Hokkaido Univ.
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Kawabata Jun
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University
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Hossain Zakir
Div. Of Marine Biosciences Graduate School Of Fisheries Sciences Hokkaido Univ.
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Takahashi Koretaro
Department Of Marine Bioresources Chemistry Faculty Of Fisheries Hokkaido University
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Kohno Hiroyuki
Department Of Chemistry Faculty Of Science Science University Of Tokyo
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Kawabata Jun
Laboratory Of Food Biochemistry Division Of Applied Bioscience Graduate School Of Agriculture Hokkai
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KOHNO Hiroyuki
Department of Chemical Pharmacology, Tohoku College of Pharmacy
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Kohno H
Department Of Oncologic Pathology Kanazawa Medical University
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TOCHIZAWA Kaoru
Faculty of Fisheries, Hokkaido University
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Tochizawa Kaoru
Faculty Of Fisheries Hokkaido University
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Hossain Zakir
Division of Marine Biosciences, Graduate School of Fisheries Sciences, Hokkaido University
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Kurihara Hideyuki
Division of Marine Biosciences, Graduate School of Fisheries Sciences, Hokkaido University
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Hosokawa Masashi
Division of Marine Biosciences, Graduate School of Fisheries Sciences, Hokkaido University
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Takahashi Koretaro
Division of Marine Biosciences, Graduate School of Fisheries Sciences, Hokkaido University
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WANEZAKI Satoshi
Faculty of Fisheries, Hokkaido University
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MIYAUCHI Kozue
Faculty of Fisheries, Hokkaido University
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TOHDA Hiroyuki
Faculty of Fisheries, Hokkaido University
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GOTO Yurie
Department of Marine Bioresources Chemistry, Faculty of Fisheries, Hokkaido University
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AIDA Masahiko
Department of Marine Bioresources Chemistry, Faculty of Fisheries, Hokkaido University
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HOSOKAWA Masashi
Department of Marine Bioresources Chemistry, Faculty of Fisheries, Hokkaido University
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Goto Y
Hokkaido Univ. Hakodate Jpn
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Aida Masahiko
Department Of Marine Bioresources Chemistry Faculty Of Fisheries Hokkaido University
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Goto Yurie
Department Of Marine Bioresources Chemistry Faculty Of Fisheries Hokkaido University
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Miyauchi Kozue
Faculty Of Fisheries Hokkaido University
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Wanezaki Satoshi
Faculty Of Fisheries Hokkaido University
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MITANI Takeshi
Faculty of Fisheries, Hokkaido University
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ANDO Junichi
Faculty of Fisheries, Hokkaido University
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Hatano Mutsuo
Department of Food Science and Technology, Faculty of Fisheries, Hokkaido University
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Ando Junichi
Faculty Of Fisheries Hokkaido University
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Tohda H
Faculty Of Fisheries Hokkaido University
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Tohda Hiroyuki
Faculty Of Fisheries Hokkaido University
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Kurihara Hideyuki
Division Of Marine Life Science Graduate School Of Fisheries Sciences Hokkaido University
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Hossain Zakir
Division Of Applied Biosciences Graduate School Of Agriculture Kyoto University
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栃沢 馨
Faculty of Fisheries, Hokkaido University
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細川 雅史
Faculty of Fisheries, Hokkaido University
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栗原 秀幸
Faculty of Fisheries, Hokkaido University
著作論文
- Effect of Phospholipids Containing Docosahexaenoic Acid on Differentiation and Growth of HL-60 Human Promyelocytic Leukemia Cells
- Butyrate-Induced Growth Inhibition and Differentiation in Caco-2 Cells with Hybrid Liposomes
- Apoptosis-Inducing Effect of Fucoxanthin on Human Leukemia Cell Line HL-60
- Inhibition of β-Glucuronidase by Purine Nucleotides
- Inhibitory Potencies of Bromophenols from Rhodomelaceae Algae against α-Glucosidase Activity
- Antibacterial Activity against Cariogenic Bacteria and Inhibition of Insoluble Glucan Production by Free Fatty Acids Obtained from Dried Gloiopeltis furcata
- Biochemical Composition and Lipid Compositional Properties of the Brown Alga Sargassum horneri
- Inhibitory Effect on the α-Glucosidase Reaction by the Aggregated State of Sulfoquinovosyldiacylglycerol
- Inhibition of Sulfoquinovosylmonoacylglycerol against α-Glucosidase Reaction
- Geraniin, a Hydrolyzable Tannin from Nymphaea tetragona Georgi (Nymphaeaceae)