Hatano M | Faculty Of Fisheries Hokkaido University
スポンサーリンク
概要
関連著者
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HATANO Mutsuo
Faculty of Fisheries, Hokkaido University
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Hatano M
Faculty Of Fisheries Hokkaido University
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Kurihara Hideyuki
Div. Of Marine Life Sci. Graduate School Of Fisheries Sciences Hokkaido Univ. 3-1-1 Minato-cho Hakod
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Kawabata J
Hokkaido Univ. Sapporo Jpn
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Kawabata Jun
Graduate School Of Agriculture Hokkaido University
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Kawabata Jun
Bioscience And Chemistry Faculty Of Agriculture Hokkaido University
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Hideyuki Kurihara
Department Of Marine Bioresources Chemistry Faculty Of Fisheries Hokkaido University
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Kurihara Hideyuki
Hokkaido Univ. Hakodate Jpn
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Kurihara H
Graduate School Of Fisheries Sciences Hokkaido University
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Kurihara H
Gunma Univ. Gunma Jpn
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KURIHARA Hideyuki
Faculty of Fisheries, Hokkaido University
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KAWABATA Jun
Faculty of Agriculture, Hokkaido University
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KURIHARA Hideyuki
Department of Marine Bioresources Chemistry, Faculty of Fisheries, Hokkaido University
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MITANI Takeshi
Department of Marine Bioresources Chemistry, Faculty of Fisheries, Hokkaido University
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KAWABATA Jun
Department of Bioscience and Chemistry, Faculty of Agriculture, Hokkaido University
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Mitani T
National Res. Inst. Fisheries Sci. Kouchi Jpn
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Mitani T
Department Of Marine Bioresources Chemistry Faculty Of Fisheries Hokkaido University
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Kawabata Jun
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University
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MITANI Takeshi
Faculty of Fisheries, Hokkaido University
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ANDO Junichi
Faculty of Fisheries, Hokkaido University
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Hatano Mutsuo
Department of Food Science and Technology, Faculty of Fisheries, Hokkaido University
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Kurihara Hideyuki
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University
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Ando Junichi
Faculty Of Fisheries Hokkaido University
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Takahashi K
Hokkaido Univ. Hakodate Jpn
著作論文
- Inhibitory Effect on the α-Glucosidase Reaction by the Aggregated State of Sulfoquinovosyldiacylglycerol
- Inhibition of Sulfoquinovosylmonoacylglycerol against α-Glucosidase Reaction
- Geraniin, a Hydrolyzable Tannin from Nymphaea tetragona Georgi (Nymphaeaceae)
- Effect of Defatting Treatment on the Protein Recovery of Coastal Pelagic and Deep-Sea Fish