Proportion of Murine Cytotoxic T Cells is Increased by High Molecular-Weight Fucoidan Extracted from Okinawa mozuku (Cladosiphon okamuranus)
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概要
- 論文の詳細を見る
Male BALB/c mice were administered three fucoidans with different molecular weights prepared from Okinawa mozuku (Cladosiphon okamuranus). The proportion of CD8^+ cells in the spleens of mice fed with high molecular-weight fucoidan significantly increased compared with those in mice fed a control diet. In addition, the CD4^+/CD8^+ ratio tended to decrease and the proportion of CD11b^+ cells to increase. These results suggest that high molecular-weight fucoidan promotes an increase in the proportion of murine cytotoxic T cells.
- 公益社団法人日本薬学会の論文
- 2005-06-01
著者
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WADA Masahiro
Department of Clinical Dietetics and Human Nutrition, Faculty of Pharmaceutical Science, Josai Unive
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SHIMIZU Jun
Department of Nutritional Science, Faculty of Applied Bio-Science, Tokyo University of Agriculture
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清水 純
城西大学
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Mano Hiroshi
Department of Clinical Dietetics and Human Nutrition, Faculty of Pharmaceutical Sciences, Josai Univ
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Shimizu Jun
Department Of Clinical Dietetics And Human Nutrition Faculty Of Pharmaceutical Sciences Josai Univer
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Matahira Yoshiharu
Research And Development Yaizu Suisankagaku Industry Co. Ltd.
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Matahira Yoshiharu
Research & Developing Division Yaizu Suisankagaku Industry Co. Ltd.
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Wada Masahiro
Department Of Clinical Dietetics And Human Nutrition Faculty Of Pharmaceutical Sciences Josai Univer
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Mano Hiroshi
Department Of Clinical Dietetics And Human Nutrition Faculty Of Pharmaceutical Sciences Josai Univer
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Mano Hiroshi
Department Of Agricultural Chemistry Faculty Of Agriculture Tokyo University Of Agriculture
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Funada Urara
Department of Clinical Dietetics & Human Nutrition, Faculty of Pharmaceutical Science, Josai Univers
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Kawaguchi Mitsuaki
Research & Developing Division, Yaizu Suisankagaku Industry Co., Ltd.
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Funada Urara
Department Of Clinical Dietetics & Human Nutrition Faculty Of Pharmaceutical Science Josai Unive
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Kawaguchi Mitsuaki
Research & Developing Division Yaizu Suisankagaku Industry Co. Ltd.
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Mano Hiroshi
Faculty of Pharmaceutical Science, Josai University
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Wada-Funada Urara
Department of Clinical Dietetics & Human Nutrition, Faculty of Pharmaceutical Science, Josai University
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WADA Masahiro
Department of Agricultural Chemistry, Tokyo University of Agriculture
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