Antimutagenic Activity of Isoflavone from Belamcanda chinensis
スポンサーリンク
概要
- 論文の詳細を見る
A methanol extract from Belamcanda chinensis showed a suppressive effect on umu gene expression of the SOS response in Salmonella typhimurium TA1535/pSK1002 against the mutagen 2-(2-furyl)-3-(5-nitro-2-furyl)acrylamide (furylfuramide). The methanol extract from B. chinensis was re-extracted with hexane, dichloromethane, ethyl acetate and butanol. A suppressive compound in the dichloromethane extract fraction was further fractionated by SiO2 column chromatography. EI-MS and 1H and 13C NMR spectroscopy were then used to delineate the structure of the compound that confers the observed suppressive effect. Comparison of the obtained spectrum with that found in the literature indicated that iristectorigenin B (1) is the suppressive compound. Iristectorigenin B and its methylated derivative (7, 4’-di-O-methyliristectorigenin B(2)) had the suppressive effects on umu gene expression of the SOS response in Salmonella typhimurium TA1535/pSK1002 against furylfuramide, 4NQO, MNNG, and activated Trp-P-1, which do not require liver metabolic activation by S9. These compounds also showed the suppression of SOS-inducing activity against Trp-P-1 and AfB1, which require liver metabolizing enzymes. In addition to the antimutagenic activities of these compounds against furylfuramide, Trp-P-1 and activated Trp-P-1 were also assayed by an Ames test using S. typhimurium TA100.
- 日本油化学会の論文
- 2001-07-01
著者
-
MIYAZAWA Mitsuo
Department of Applied Chemistry, Faculty of Science and Engineering, Kinki University
-
SHIMAMURA HIDEO
Department of Applied Chemistry, Faculty of Science and Engineering, Kinki University
-
Miyazawa M
Kinki Univ. Osaka Jpn
-
SAKANO Katsuhisa
Department of Applied Chemistry, Faculty of Science and Engineering, Kinki University
-
NAKAMURA Sei-ichi
Osaka Prefectural Institute of Public Healthy
-
KOSAKA Hiroshi
Osaka Prefectural Institute of Public Healthy
-
Miyazawa Mitsuo
Department Of Applied Chemistry Faculty Of Scienc Snd Engineering Kinki University
-
Nakamura Sei-ichi
Osaka Prefectural Institute Of Public Health
-
Kameoka Hiromu
Osaka Prefectural Institute Of Public Healthy
-
Kosaka H
Osaka Prefectural Institute Of Public Health
-
Kameoka H
Department Of Applied Chemistry Faculty Of Science And Engineering Kinki University
-
Shimamura Hideo
Department Of Applied Chemistry Faculty Of Science And Engineering Kinki University
-
Sakano Katsuhisa
Department Of Applied Chemistry Faculty Of Scienc Snd Engineering Kinki University
-
Miyazawa Mitsuo
Department Of Aplied Chemistry Faculty Of Science And Engineering Kinki University
関連論文
- Inhibition of Helicobacter pylori Motility by (+)-Syringaresinol from Unripe Japanese Apricot(Medicinal Chemistry)
- Endoscopic pancreatic duct drainage and stenting for acute pancreatitis and pancreatic cyst and abscess
- Mutational Specificity of the Ferrous Ion in a supF Gene of Endonuclease III/VIII Deficient Escherichia coli
- Metabolism of (+)- and (-)-Menthols by CYP2A6 in Human Liver Microsomes
- Volatile Components of the Straw of Oryza sativa L.
- Comparison of Larvicidal, Adulticidal and Acaricidal Activity of Two Geometrical Butylidenephthalide Isomers(Pharmacognosy)
- Biotransformation of (-)-Menthone by Human Liver Microsomes
- Volatile Flavor Components of ZINGIBERIS RHIZOMA (Zingiber officinale Roscoe)(Organic Chemistry)
- 炭疽病菌による4-propylcyclohexanoneおよび4-isopropylcyclohexanoneの立体選択的還元
- 炭疽病菌による4-tert-butylcyclohexanoneの立体選択的還元
- Essential Oil Constituents of "PAEONIAE RADIX" Peaonia lactiflora Pall. (P. albilora Pall.)
- The Constituents of the Essential Oil from Erigeron philadelphicus
- Convenient Synthesis of Arylmethylenesuccinic Acids via Wittig Reaction
- Character Impact Odorants of Wild Edible Plant-Cacalia hastata L. var. orientalis-Used in Japanese Traditional Food
- Hepatic Metastasis 12 Years after Nephrectomy for Renal Cell Carcinoma
- Inhibitory Compound of Tyrosinase Activity from the Sprout of Polygonum hydropiper L.(Benitade)(Pharmacology)
- Regioselective Oxidation of (+)-α-Longipinene by Aspergillus niger
- Cyclooxygenase-2 inhibitory effects and composition of the volatile oil from the dried roots of Lithospermum erythrorhizon
- Constituents of Essential Oil from the Dried Fruits and Stems of Akebia quinata (THUNB.) DECNE.
- Suppression of the SOS-Inducing Activity of Trp-P-1 and Aflatoxin B_1 by Meso-dihydroguaiaretic Acid from Machilus thunbergii in the Salmonella typhimurium TA1535/pSK1002 umu Test
- Biotransformation of Sinesetin by the Larvae of the Common Cutworm (Spodoptera litura)(Biochemistry/Molecular Biology)
- α-Glucosidase Inhibitor from Bergenia ligulata
- Antimutagenic Compound from Yellow batai (Peltophorum dasyrachis)
- Components of Essential Oil from Woods of Prunus mume Sieb. et Zucc.
- Antimutagenic Activity of Isoflavone from Belamcanda chinensis
- Antimutagenic Activity of Gigantol from Dendrobium nobile
- Antimutagenic Activity of Falcarindiol from Peucedanum praeruptorum
- Antimutagenic Activity of (+)-β-Eudesmol and Paeonol from Dioscorea japonica
- Antimutagenic Activity of Flavonoids from Chrysanthemum morifolium(Biochemistry & Molecular Biology)
- Suppression of Chemical Mutagens-Induced SOS Response by Phenolic Acids from Black Rice Bran Using Salmonella typhimurium TA1535/pSK1002 umu Test
- PB113 SYNTHESIS AND BIOLOGICAL ACTIVITY OF β-D-GLUCOPYRANOSIDE OF THE MONOTERPENE ALCOHOLS
- Characterization of Volatile Aroma Compounds from Red and Black Rice Bran
- Species Differences in the Metabolism of (+)-and (-)-Limonenes and their Metabolites, Carveols and Carvones, by Cytochrome P450 Enzymes in Liver Microsomes of Mice, Rats, Guinea Pigs, Rabbits, Dogs, Monkeys, and Humans
- Volatile Flavor Components of ASTRAGALI RADIX (Astragalus membranaceus Bunge)(Organic Chemistry)
- Suppression of SOS-Inducing Activity of Chemical Mutagens by Yakuchinone A from Alpinia oxyphylla in the Salmonella typhimurium TA1535/pSK1002 umu Test
- The Novel Assay Method for Nicotine Metabolism to Cotinine Using High Performance Liquid Chromatography
- Inhibitory Compounds of α-Glucosidase Activity from Arctium lappa L.
- Identification of the Key Aroma Compounds in Dried Roots of Rubia cordifolia
- Biotransformation of Geraniol by the Larvae of Common Cutworm (Spodoptera litura)
- Use of Solid Phase Microextraction (SPME) for Profiling the Volatile Metabolites Produced by Glomerella cingulata
- Microbial Transformation of (-)-Isolongifolol by Plant Pathogenic Fungus Glomerella cingulata
- Influence of Root Exudates from Cucumis sativus and Daucus carota on Arbuscular Mycorrhizal Colonization
- Contractile and Extensile Effects of Red and White Wine on Rat and Mongolian gerbil Gastrointestinal Smooth Muscle
- Identification of the main aroma compounds in dried seeds of Brassica hirta
- A Useful Synthesis of Alkylidenesuccinic Acids by Wittig Reaction in Aqueous Media
- High-performance liquid chromatographic method for the determination of (-)-verbenone 10-hydroxylation catalyzed by rat liver microsomes
- Biotransformation of (-)-Verbenone by Human Liver Microsomes(Food & Nutrition Science)
- Synthesis and Characterization of New Ascorbic Derivative: Sodium Isostearyl 2-O-L-Ascorbyl Phosphate
- Chemical Composition of Volatile Oil from the Roots of Periploca sepium
- Biotransformation of (-)-Camphor by Salmonella typhimurium OY1002/2A6 Expressing Human CYP2A6 and NADPH-P450 Reductase
- Volatile Flavor Components of SINOMENI CAULIS ET RHIZOMA (Sinomenium acutum Rehder et Wilson)(Organic Chemistry)
- Volatile Flavor Components of PUERARIAE RADIX (Pueraria lobata Ohwi)(Organic Chemistry)
- Volatile Flavor Components of CORNI FRUCTUS (Cornus officinalis Sieb. et Zucc.)(Organic Chemistry)
- Hydroxyurea Induces Site-specific DNA Damage via Formation of Hydrogen Peroxide and Nitric Oxide
- Preoperative 18[F]-fluorodeoxyglucose positron emission tomography/computed tomography predicts early recurrence after pancreatic cancer resection
- Biotransformation of Isoflavones by the Larvae of the Common Cutworm (Spodoptera litura)
- Components of the Essential Oil from Matteuccia struthiopteris
- In Vitro Metabolism of (-)-Camphor Using Human Liver Microsomes and CYP2A6(Biochemistry)
- Reduction of Oxazepam to Desmethyldiazepam by Human Intestinal Bacteria
- Components of Essential Oil from Rootstock of Coptis chinensis
- Components of Essential Oil from Rootstock of Coptis chinensis
- Microbial Transformation of Isopimpinellin by Glomerella cingulata
- Metabolism of (+)-Fenchone by CYP2A6 and CYP2B6 in Human Liver Microsomes(Biochemistry)
- Biotransformation of (-)-Dihydromyrcenol and (-)-Dihydromyrcenyl Acetate by the Larvae of Common Cutworm (Spodoptera litura)
- Metabolism of (+)-Terpinen-4-ol by Cytochrome P450 Enzymes in Human Liver Microsomes
- Quantitative Evaluation of (+)-.DELTA.3-Carene Metabolites from Living Larvae of Spodoptera litura by Headspace Solid-phase Microextraction
- Regeneration of extrahepatic bile ducts by tissue engineering with a bioabsorbable polymer
- Analysis of Volatile Organic Compounds Emitted by Plant Growth-Promoting Fungus Phoma sp. GS8-3 for Growth Promotion Effects on Tobacco