Sakano Y | Department Of Applied Biological Science Faculty Of Agriculture Tokyo University Of Agriculture And
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概要
- SAKANO Yoshiyukiの詳細を見る
- 同名の論文著者
- Department Of Applied Biological Science Faculty Of Agriculture Tokyo University Of Agriculture And の論文著者
関連著者
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Sakano Y
Department Of Applied Biological Science Faculty Of Agriculture Tokyo University Of Agriculture And
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SAKANO Yoshiyuki
Department of Applied Biological Science, Tokyo University of Agriculture Technology
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Sakano Yoshiyuki
Department Of Applied Biological Science Faculty Of Agriculture Tokyo University Of Agriculture And
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Sakano Yoshiyuki
Laboratory Of Biochemistry Department Of Agricultural Chemistry Tokyo University Of Agriculture And
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SAKANO Yoshiyuki
Department of Agricultural Chemistry, Faculty of Agriculture, Tokyo Noko University
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TONOZUKA Takashi
Department of Applied Biological Science, Faculty of Agriculture, Tokyo University of Agriculture an
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殿塚 隆史
東京農工大学農学部
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SAKANO Yoshiyuki
Laboratory of Biological Chemistry, Department of Agricultural Chemistry, Faculty of Agriculture, To
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Tonozuka Takashi
Department Of Applied Biological Science Faculty Of Agriculture Tokyo University Of Agriculture And
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Tonozuka Takashi
Forage Crop Breeding Unit National Agricultural Research Center For Kyushu Okinawa Region
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Shiraishi T
Department Of Biotechnology Graduate School Of Engineering Osaka University
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TAKAHASHI Shin-Ichiro
Laboratory of Biological Chemistry, Department of Agricultural Chemistry, Faculty of Agriculture, To
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FUJIMOTO Daisaburo
Laboratory of Biological Chemistry, Department of Agricultural Chemistry, Faculty of Agriculture, To
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Fujimoto D
Tokyo Univ. Agriculture And Technol. Tokyo Jpn
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Fujimoto Daisaburo
Laboratory Of Biological Chemistry Department Of Applied Biological Science Faculty Of Agriculture Tokyo University Of Agriculture And Technology
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TAKAHASHI Shin-Ichiro
Laboratory of Animal Cell Regulation, Graduate School of Agricultural and Life Sciences, The University of Tokyo
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神鳥 成弘
東京農工大学工学部生命工学科
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Yokota T
Faculty Of Agriculture Shizuoka University
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YOKOTA Takehiro
Department of Applied Biological Science, Tokyo University of Agriculture Technology
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ICHIKAWA Kazuhiro
Department of Applied Biological Science, Tokyo University of Agriculture Technology
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KAMITORI Shigehiro
Department of Biotechnology and Life Science, Tokyo University of Agriculture and Technology
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Yuuki T
Asahi Breweries Ltd. Ibaraki Jpn
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Kusano Shuichi
(present Address)ohmiya Research Laboratory Nikken Chemicals Co. Ltd.
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Kusano S
Research Institute Fuji Sangyo Co. Ltd.
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Ichikawa Kimihisa
Department Of Applied Microbiology Nippon Roche Research Center
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神鳥 成弘
Department Of Biotechnology & Life Science Tokyo University Of Agriculture & Technology
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Yokota Takao
Iss Science Project Office Institute Of Space And Astronautical Science Japan Aerospace Exploration
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Ichikawa Kazuhiro
Department of Applied Biological Science, Faculty of Agriculture, Tokyo University of Agriculture and Technology
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SAKAI Hiroshi
Department of Applied Mathematics and Physics, Graduate School of Informatics, Kyoto University
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Ohta T
Hokkaido Food Processing Res. Center Hokkaido Jpn
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Aoki H
Iwate Univ. Iwate Jpn
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Aoki Hideyuki
Research Laboratory Ikeda Food Research Co. Ltd.
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NISHIKAWA ATSUSHI
Department of Mechanical Science and Bioengineering, Graduate School of Engineering Science, Osaka U
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Sakai Hideo
University Forest In Chichibu Graduate School Of Agricultural And Life Sciences The University Of To
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Aoki H
Ikeda Food Res. Co. Ltd. Hiroshima Jpn
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Sakai H
Okayama Univ. Okayama Jpn
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OHTA Takahisa
Department of Agricultural Chemistry, The University of Tokyo
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Kobayashi Toshitaka
Central Research Institute Meiji Milk Products Co. Ltd.
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Kobayashi T
Nagoya Univ. Nagoya Jpn
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SHIMURA Yoichiro
Department of Applied Biological Science, Tokyo University of Agriculture Technology
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Sakai H
Department Of Bioscience And Biotechnology Okayama University
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AKEBOSHI Hiromi
Department of Applied Biological Science, Faculty of Agriculture, Tokyo University of Agriculture an
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Ohta Takahisa
Department Of Agricultural Chemistry The University Of Tokyo
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ISHIZUKA Yasuyuki
Laboratory of Biological Chemistry, Department of Agricultural Chemistry, Faculty of Agriculture, To
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KOBAYASHI Tsuneo
Laboratory of Biological Chemistry, Department of Agricultural Chemistry, Faculty of Agriculture, To
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Ishizuka Yasuyuki
Laboratory Of Biological Chemistry Department Of Agricultural Chemistry Faculty Of Agriculture Tokyo
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Ohtsuka Mari
Department of Applied Biological Science, Faculty of Agriculture, Tokyo University of Agriculture an
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Sakai H
Department Of Pharmacology Nagasaki University Shool Of Dentistry
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Ohtsuka Mari
Department Of Applied Biological Science Faculty Of Agriculture Tokyo University Of Agriculture And
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Shimura Y
Kitasato Univ. School Of Medicine Kanagawa Jpn
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Nishikawa A
Department Of Applied Biological Science Faculty Of Agriculture Tokyo University Of Agriculture And
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Nishikawa Atsushi
Department Of Mechanical Science And Bioengineering Graduate School Of Engineering Science Osaka Uni
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SHIRAISHI Takanori
Laboratory of Biochemistry, Department of Agricultural Chemistry, Faculty of Agriculture, Tokyo Univ
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KUSANO Shuichi
Laboratory of Biochemistry, Department of Agricultural Chemistry, Faculty of Agriculture, Tokyo Univ
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Nishikawa Atsushi
Department Of Applied Biological Science Tokyo University Of Agriculture And Technology
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Sakai Hiroshi
Department Of Agricultural Chemistry The University Of Tokyo
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Kashiwagi Yutaka
National Food Research Institute
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Mori Hiroaki
Department Of Agricultural Chemistry The University Of Tokyo
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MATSUZAWA Hiroshi
Department of Biotechnology, The University of Tokyo
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MINOWA Takashi
Department of Agricultural Chemistry, The University of Tokyo
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WATANABE Naoko
Laboratory of Molecular Immunology, Department of Biomolecular Science, Faculty of Science, Toho Uni
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Minowa T
Univ. Tokyo Tokyo Jpn
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Takahashi Shozo
Pesticide Research Institute Kyoto University
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Tsumuraya Yoichi
Department Of Biochemistry Faculty Of Science Saitama University
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Tsumuraya Yoichi
Department Of Bilchemistry Faculty Of Science Saitama University
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Takahashi Shunya
Riken(the Institute Of Physical And Chemical Research)
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Kondo S
Department Of Biotechnology & Life Science Tokyo University Of Agriculture & Technology
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UOTSU (TOMITA)
Department of Applied Biological Science, Faculty of Agriculture, Tokyo University of Agriculture an
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AOKI Hiroyoshi
Department of Applied Biological Science, Faculty of Agriculture, Tokyo University of Agriculture an
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KONDO Shin
Department of Biotechnology & Life Science, Tokyo University of Agriculture & Technology
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OHTAKI Akashi
Department of Biotechnology & Life Science, Tokyo University of Agriculture & Technology
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TONOZUKA Takashi
Depadment of Applied Biological Science, Tokyo University of Agriculture & Technology
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SAKANO Yoshiyuki
Depadment of Applied Biological Science, Tokyo University of Agriculture & Technology
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Watanabe N
Department Of Internal Medicine (section 4) Sapporo Medical University School Of Medicine
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OHTSUKA Mari
Laboratory of Biological Chemistry, Department of Agricultural Chemistry, Faculty of Agriculture, To
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Ohtaki Akashi
Department Of Biotechnology & Life Science Tokyo University Of Agriculture & Technology
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Takahashi S
Nihon Univ. Chiba Jpn
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Chou Pei-Lin
Department of Biotechnology, Faculty of Agriculture, The University of Tokyo
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Yamasat Kazuhide
Culture Collection Center of Tokyo University of Agriculture
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Mogi Shin-ichi
Department of Agricultural Chemistry, The University of Tokyo
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Uotsu (tomita)
Department Of Applied Biological Science Faculty Of Agriculture Tokyo University Of Agriculture And
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Aoki Hiroyoshi
Department Of Applied Biological Science Faculty Of Agriculture Tokyo University Of Agriculture And
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Ohtsuka Mari
Laboratory Of Biological Chemistry Department Of Agricultural Chemistry Faculty Of Agriculture Tokyo
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Matsuzawa H
Department Of Bioscience And Biotechnology Aomori University
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Chou Pei-lin
Department Of Biotechnology Faculty Of Agriculture The University Of Tokyo
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Mogi Shin-ichi
Department Of Agricultural Chemistry The University Of Tokyo
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SHIRAISHI TAKANORI
(Present address)Ohmiya Research Laboratory, Nikken Chemicals Co. Ltd.,
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NAGAHATA Naokazu
Laboratory of Biological Chemistry, Department of Agricultural Chemistry, Faculty of Agriculture, To
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Nagahata Naokazu
Laboratory Of Biological Chemistry Department Of Agricultural Chemistry Faculty Of Agriculture Tokyo
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Takahashi S
Riken(the Institute Of Physical And Chemical Research)
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Matsuzawa Hiroshi
Department Of Biotechnology And Biotechnology Research Center The University Of Tokyo
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Uotsu-Tomita Rie
Department of Applied Biological Science, Faculty of Agriculture, Tokyo University of Agriculture and Technology
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Matsuzawa Hiroshi
Department of Bioscience and Biotechnology, Aomori University
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WATANABE Naoko
Laboratory for Bioinformatics Keio University
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KOBAYASHI Tsuneo
Laboratory of Biochemistry, Department of Agricultural Chemistry, Faculty of Agriculture, Tokyo University of Agriculture and Technology
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MATSUZAWA Hiroshi
Department of Agricultural Chemistry, The University of Tokyo
著作論文
- Structures of Thermoactinomyces vulgaris R-47 α-Amylase II Complexed with Substrate Analogues
- The Deletion of Amino-Terminal Domain in Thermoactinomyces vulgaris R-47 α-Amylases : Effects of domain N on Activity, Specificity, Stability and Dimerization
- Analysis of Catalytic Residues of Thermoactinomyces vulgaris R-47 α-Amylase II (TVA II) by Site-directed Mutagenesis
- Purification, Characterization, and Subsite Affinities of Thermoactinomyces vulgaris R-47 Maltooligosaccharide-metabolizing Enzyme Homologous to Glucoamylases
- Construction of an Efficient Expression System for Aspergillus Isopullulanase in Pichia pastoris, and a Simple Purification Method(Biochemistry & Molecular Biology)
- Studies on the Hydrolyzing Mechanism for Cyclodextrins of Thermoactinomyces vulgaris R-47 α-Amylase 2 (TVAII). X-Ray Structure of the Mutant E354A Complexed with β-Cyclodextrin, and Kinetic Analyses on Cyclodextrins
- Enzymatic Deglycation of Fructosyl-lysine(Biological Chemistry)
- Chemical Modification of Sulfhydryl Groups in Porcine Pancreatic α-Amylase, and Purification and Properties of the Modified Amylase(Biological Chemistry)
- Subsite Structure and Mode of Action of Native and Modified α-Amylase from Poricine Pancreas(Biological Chemistry)
- Reddish Escherichia coli Cells Caused by Overproduction of Bacillus stearothermophilus Uroporphyrinogen III Methylase : Cloning, Sequencing, and Expression of the Gene
- A Neopullulanase-type α-Amylase Gene from Thermoactinomyces vulgaris R-47
- Immobilization of Bacillus acidopullulyticus Pullulanase and Properties of the Immobilized Pullulanases
- Synthesis of Maltosyl(α1→6)cyclodextrins through the Reverse Reaction of Thermostable Bacillus acidopullulyticus Pullulanase(Biological Chemistry)
- Purification and Properties of Bacillus acidopullulyticus Pullulanase (Biological Chemistry)
- Synthesis of Branched α-Cyclodextrin Carrying a Side Chain Longer than Maltose Using Bacillus acidopullulyticus Pullulanase(Biological Chemistry)