Tonozuka Takashi | Department Of Applied Biological Science Faculty Of Agriculture Tokyo University Of Agriculture And
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関連著者
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Tonozuka Takashi
Department Of Applied Biological Science Faculty Of Agriculture Tokyo University Of Agriculture And
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TONOZUKA Takashi
Department of Applied Biological Science, Faculty of Agriculture, Tokyo University of Agriculture an
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SAKANO Yoshiyuki
Department of Agricultural Chemistry, Faculty of Agriculture, Tokyo Noko University
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SAKANO Yoshiyuki
Department of Applied Biological Science, Tokyo University of Agriculture Technology
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Sakano Yoshiyuki
Department Of Applied Biological Science Faculty Of Agriculture Tokyo University Of Agriculture And
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Tonozuka Takashi
Forage Crop Breeding Unit National Agricultural Research Center For Kyushu Okinawa Region
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Sakano Y
Department Of Applied Biological Science Faculty Of Agriculture Tokyo University Of Agriculture And
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殿塚 隆史
東京農工大学農学部
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Nishikawa Atsushi
Department Of Applied Biological Science Tokyo University Of Agriculture And Technology
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Nishikawa Atsushi
Department Of Mechanical Science And Bioengineering Graduate School Of Engineering Science Osaka Uni
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Yokota T
Faculty Of Agriculture Shizuoka University
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YOKOTA Takehiro
Department of Applied Biological Science, Tokyo University of Agriculture Technology
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ICHIKAWA Kazuhiro
Department of Applied Biological Science, Tokyo University of Agriculture Technology
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KAMITORI Shigehiro
Department of Biotechnology and Life Science, Tokyo University of Agriculture and Technology
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Yuuki T
Asahi Breweries Ltd. Ibaraki Jpn
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Ichikawa Kimihisa
Department Of Applied Microbiology Nippon Roche Research Center
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MIYAZAKI Takatsugu
Department of Applied Biological Science, Tokyo University of Agriculture and Technology
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Miyazaki Takatsugu
Department Of Applied Biological Science Tokyo University Of Agriculture And Technology
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Yokota Takao
Iss Science Project Office Institute Of Space And Astronautical Science Japan Aerospace Exploration
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Ichikawa Kazuhiro
Department of Applied Biological Science, Faculty of Agriculture, Tokyo University of Agriculture and Technology
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SAKAI Hiroshi
Department of Applied Mathematics and Physics, Graduate School of Informatics, Kyoto University
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Aoki H
Iwate Univ. Iwate Jpn
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Aoki Hideyuki
Research Laboratory Ikeda Food Research Co. Ltd.
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NISHIKAWA ATSUSHI
Department of Mechanical Science and Bioengineering, Graduate School of Engineering Science, Osaka U
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Aoki H
Ikeda Food Res. Co. Ltd. Hiroshima Jpn
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神鳥 成弘
東京農工大学工学部生命工学科
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Sakai H
Okayama Univ. Okayama Jpn
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SHIMURA Yoichiro
Department of Applied Biological Science, Tokyo University of Agriculture Technology
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Sakai H
Department Of Bioscience And Biotechnology Okayama University
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AKEBOSHI Hiromi
Department of Applied Biological Science, Faculty of Agriculture, Tokyo University of Agriculture an
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Sakai H
Department Of Pharmacology Nagasaki University Shool Of Dentistry
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Shimura Y
Kitasato Univ. School Of Medicine Kanagawa Jpn
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Nishikawa A
Department Of Applied Biological Science Faculty Of Agriculture Tokyo University Of Agriculture And
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神鳥 成弘
Department Of Biotechnology & Life Science Tokyo University Of Agriculture & Technology
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Sakai Hiroshi
Department Of Agricultural Chemistry The University Of Tokyo
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KOBAYASHI Atsushi
Department of Chemistry, Kyushu University
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Yoshida Makoto
Department of Internal Medicine, Kitasato University School of Medicine
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SASAKI Jun
Department of Production Systems Engineering, Toyohashi University of Technology
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Igarashi Kiyohiko
Department of Biomaterials Sciences, Graduate School of Agricultural and Life Sciences, The Universi
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Samejima Masahiro
Department of Biomaterials Sciences, Graduate School of Agricultural and Life Sciences, The Universi
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Kaneko Satoshi
Food Biotechnology Div. National Food Res. Inst.
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KANEKO Satoshi
National Food Research Institute
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Ohta T
Hokkaido Food Processing Res. Center Hokkaido Jpn
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Yoshida M
Molecular Photoscience Research Center Kobe University:institute For Solid State Physics University
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Liu Yuan
Department of Oral Histology and Pathology, Qin Du Stomatological Cofiege, the Fourth Military Medic
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Kashiwagi Yutaka
National Food Research Institute
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Sakai Hideo
University Forest In Chichibu Graduate School Of Agricultural And Life Sciences The University Of To
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Yasuda Michiko
Environmental Molecular Biology Laboratory Discovery Research Institute Riken
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Yasuda Michiko
Plant-endophyte Interactions Laboratory Center For Intellectual Property Strategies Riken
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SAKAGUCHI Masayoshi
Department of Medicine, Shiga University of Medical Science
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Igarashi Kiyohiko
Graduate School Of Agricultural And Life Sciences The University Of Tokyo
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Igarashi Kiyohiko
Department Of Biomaterial Sciences Graduate School Of Agricultural And Life Sciences University Of T
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SATO Kimihiko
Department of Radiology, Akita University School of Medicine
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FUKUDA Kiyoharu
Department of Environmental and Natural Resource Science, Faculty of Agriculture, Tokyo University o
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Yasuda M
Environmental Molecular Biology Laboratory Discovery Research Institute Riken
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OHTA Takahisa
Department of Agricultural Chemistry, The University of Tokyo
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Samejima Masahiro
Graduate School Of Agricultural And Life Sciences The University Of Tokyo
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Samejima Masahiro
Department Of Biomaterial Sciences Graduate School Of Agricultural And Life Sciences University Of T
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Sakaguchi Masayoshi
Department Of Applied Biological Science Tokyo University Of Agriculture And Technology
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Kaneko Satoshi
Food Biotechnology Division National Food Research Institute
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UOTSU (TOMITA)
Department of Applied Biological Science, Faculty of Agriculture, Tokyo University of Agriculture an
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AOKI Hiroyoshi
Department of Applied Biological Science, Faculty of Agriculture, Tokyo University of Agriculture an
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KONDO Shin
Department of Biotechnology & Life Science, Tokyo University of Agriculture & Technology
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OHTAKI Akashi
Department of Biotechnology & Life Science, Tokyo University of Agriculture & Technology
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Nyamdawaa Batbold
Department Of Applied Biological Science Tokyo University Of Agriculture And Technology
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Ohta Takahisa
Department Of Agricultural Chemistry The University Of Tokyo
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Ohtsuka Mari
Department of Applied Biological Science, Faculty of Agriculture, Tokyo University of Agriculture an
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Mogi Shin-ichi
Department of Agricultural Chemistry, The University of Tokyo
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Kobayashi Atsushi
Department Of Applied Chemistry The University Of Tokyo
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TOMIYASU Kanae
Department of Food and Nutritional Sciences, Graduate School of Nutritional and Environmental Scienc
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YATO Kumiko
Department of Food and Nutritional Sciences, Graduate School of Nutritional and Environmental Scienc
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YASUDA Megumi
Department of Food and Nutritional Sciences, Graduate School of Nutritional and Environmental Scienc
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IBUKA Akiko
Department of Food and Nutritional Sciences, Graduate School of Nutritional and Environmental Scienc
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Yato Kumiko
Department Of Food And Nutritional Sciences Graduate School Of Nutritional And Environmental Science
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Ibuka Akiko
Department Of Food And Nutritional Sciences Graduate School Of Nutritional And Environmental Science
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Yasuda Megumi
Department Of Anatomy Division 1 Kinki University School Of Medicine
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Tomiyasu Kanae
Department Of Food And Nutritional Sciences Graduate School Of Nutritional And Environmental Science
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Samejima M
Graduate School Of Agricultural And Life Sciences The University Of Tokyo
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MATSUO Ichiro
Department of Chemistry and Chemical Biology, Gunma University
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Uotsu (tomita)
Department Of Applied Biological Science Faculty Of Agriculture Tokyo University Of Agriculture And
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Aoki Hiroyoshi
Department Of Applied Biological Science Faculty Of Agriculture Tokyo University Of Agriculture And
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Ohtsuka Mari
Department Of Applied Biological Science Faculty Of Agriculture Tokyo University Of Agriculture And
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Matsuo Ichiro
Department Of Chemistry And Chemical Biology Gunma University
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Mogi Shin-ichi
Department Of Agricultural Chemistry The University Of Tokyo
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SUYAMA Mikita
Department of Applied Biological Science, Tokyo University of Agriculture and Technology
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Suyama Mikita
Department Of Applied Biological Science Tokyo University Of Agriculture And Technology
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Liu Yuan
Department Of Environmental And Natural Resource Science Faculty Of Agriculture Tokyo University Of
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Tonozuka Takashi
Department Of Applied Biological Science Tokyo University Of Agriculture And Technology
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Yasuda Michiko
Plant Acquired Immunity Research Unit Discovery Research Institute Riken
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Ito Yukishige
Riken Advanced Science Institute
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Ito Yukishige
Riken
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Sato Kan
National Food Research Institute
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Takai Tomoyuki
Forage Crop Breeding Unit National Agricultural Research Center For Kyushu Okinawa Region
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Fukuda Kiyoharu
Department Of Environmental And Natural Resource Science Faculty Of Agriculture Tokyo University Of
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Kobayashi Atsushi
Department Of Applied Biological Science Tokyo University Of Agriculture And Technology
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Sakano Yoshiyuki
Department Of Applied Biological Science Tokyo University Of Agriculture And Technology
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Yoshida Makoto
Faculty Of The Integated Arts And Sciences Hiroshima University
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Sasaki Jun
Department Of Internal Medicine Fukuoka University School Of Medicine
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Matsuo Ichiro
Department Of Chemistry & Chemical Biology Gunma University
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MATSUDA Kana
Department of Applied Biological Science, Tokyo University of Agriculture and Technology
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KURAKATA Yuma
Department of Applied Biological Science, Tokyo University of Agriculture and Technology
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Matsuda Kana
Department Of Applied Biological Science Tokyo University Of Agriculture And Technology
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Kurakata Yuma
Department Of Applied Biological Science Tokyo University Of Agriculture And Technology
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Tonozuka Takashi
Department Of Applied Biological Science Faculty Of Agriculture Tokyo University Of Agriculture And
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Liu Yuan
Department Of Catalysis Sciences And Technology School Of Chemical Engineering Tianjin University
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Yoshida Makoto
Department Of Biology Faculty Of Science University Of Kochi
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Sasaki Jun
Department Of Cardiovascular Surgery Sapporo Chuo Hospital
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Yoshida Makoto
Department Of Environmental And Natural Resource Science Faculty Of Agriculture Tokyo University Of
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Sato Kimihiko
Department Of Applied Biological Science Tokyo University Of Agriculture And Technology
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Yoshida Makoto
Fac. Of Agriculture Tokyo Univ. Of Agriculture And Technol.
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Sasaki Jun
Department Of Applied Biological Science Tokyo University Of Agriculture And Technology
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Igarashi Kiyohiko
Department Of Biomaterial Sciences Graduate School Of Agricultural And Life Sciences The University Of Tokyo
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Uotsu-Tomita Rie
Department of Applied Biological Science, Faculty of Agriculture, Tokyo University of Agriculture and Technology
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Ibuka Akiko
Department of Biotechnology, University of Tokyo
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Sakano Yoshiyuki
Department of Applied Biological Science, Tokyo University ofAgriculture & Technology
著作論文
- Structures of Thermoactinomyces vulgaris R-47 α-Amylase II Complexed with Substrate Analogues
- The Deletion of Amino-Terminal Domain in Thermoactinomyces vulgaris R-47 α-Amylases : Effects of domain N on Activity, Specificity, Stability and Dimerization
- Analysis of Catalytic Residues of Thermoactinomyces vulgaris R-47 α-Amylase II (TVA II) by Site-directed Mutagenesis
- Purification, Characterization, and Subsite Affinities of Thermoactinomyces vulgaris R-47 Maltooligosaccharide-metabolizing Enzyme Homologous to Glucoamylases
- Construction of an Efficient Expression System for Aspergillus Isopullulanase in Pichia pastoris, and a Simple Purification Method(Biochemistry & Molecular Biology)
- A Neopullulanase-type α-Amylase Gene from Thermoactinomyces vulgaris R-47
- Cloning and Nucleotide Sequence of the Pullulanase Gene of Thermus thermophilus HB8 and Production of the Enzyme in Escherichia coli(Biochemistry & Molecular Biology)
- Molecular Cloning and Characterization of an Enzyme Hydrolyzing p-Nitrophenyl α-D-Glucoside from Bacillus stearothermophilus SA0301
- Characterization of Glycoside Hydrolase Family 6 Enzymes from Coprinopsis cinerea
- デンプンに作用する酵素とN結合型糖鎖に作用する酵素の構造上の相同性: α-1,X- グルコシド結合をエキソ型で加水分解しβ-グルコースを生成する酵素
- Heterologous Expression, Purification, and Characterization of an α-Mannosidase Belonging to Glycoside Hydrolase Family 99 of Shewanella amazonensis
- デンプンに作用する酵素とN結合型糖鎖に作用する酵素の構造上の相同性 : α-1,X-グルコシド結合をエキソ型で加水分解しβ-グルコースを生成する酵素
- Studies on the Hydrolyzing Mechanism for Cyclodextrins of Thermoactinomyces vulgaris R-47 .ALPHA.-Amylase 2(TVAII). X-Ray Structure of the Mutant E354A Complexed with .BETA.-Cyclodextrin, and Kinetic Analyses on Cyclodextrins.