Danno Gen-ichi | Department Of Agricultural Chemistry Kobe University
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概要
関連著者
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Danno Gen-ichi
Department Of Agricultural Chemistry Kobe University
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Kanazawa Kazuki
Department Of Agricultural Chemistry Faculty Of Agriculture Kobe University
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DANNO Gen-ichi
Department of Biofunctional Chemistry, Faculty of Agriculture, Kobe University
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Kanazawa Kazuki
Dep. Of Agrobioscience Graduate School Of Agricultural Sci. Kobe Univ.
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Danno G
Department Of Biofunctional Chemistry Faculty Of Agriculture Kobe University
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ASHIDA Hitoshi
Department of Agrobioscience, Graduate School of Agricultural Science, Kobe University
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Kanazawa K
Laboratory Of Food And Nutritional Chemistry Graduate School Of Agriculture Kobe University
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Kanazawa Kazuki
Department Of Biosystems Science Graduate School Of Agricultural Science Kobe University
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Ashida Hitoshi
Department Of Agricultural Chemistry Kobe University
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Natake Masato
Department Of Agricultural Chemistry Faculty Of Agriculture The Graduate School Of Science And Techn
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Ashida H
Department Of Biofunctional Chemistry Faculty Of Agriculture Kobe University
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Ashida Hitoshi
Department Of Utilization Of Biological Resources Kobe University
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Ashida Hitoshi
Graduate School Of Science & Technology Division Of Life Science Kobe University
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Ashida Hitoshi
Department Of Life Science Graduate School Of Science And Technology Kobe University
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Ashida Hitoshi
Department Of Agrobioscience Graduate School Of Agricultural Science Kobe University:research Center
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Ashida Hitoshi
Res. Center For Food Safety And Security Graduate School Of Agricultural Sci. Kobe Univ.
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NATAKE Masato
Department of Agricultural Chemistry, Kobe University
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Kanazawa K
Dep. Of Agrobioscience Graduate School Of Agricultural Sci. Kobe Univ.
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MIZUNO Masashi
Division of Life Science, Graduate School of Science and Technology, Kobe University
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Mizuno Masashi
Division Of Science Of Biological Resources The Graduate School Of Science And Technology
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Mizuno Masashi
Division Of Life Science Graduate School Of Science And Technology Kobe University
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Mizuno Masashi
Graduate School Of Science And Technology Kobe University
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Mizuno Masashi
Nagano Japan Radio Co. Ltd. Currently With Kyushu Institute Of Technology
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Mizuno M
Kobe Univ. Kobe Jpn
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Natake M
Kobe Univ. Kobe Jpn
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Mizuno M
Pharmaceutical Research Center Mochida Pharmaceutical Co. Ltd.
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Morimoto M
Graduate School Of Science And Technology Kobe University
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Kanazawa K
Kobe Univ. Kobe Jpn
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Yoshida Chiaki
Kyoto Junior College
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Mizuno Masashi
Division Of Clinical Immunology Department Of Medicine Nagoya University Graduate School Of Medicine
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TODA Masaya
Division of Science of Biological Resources, The Graduate School of Science and Technology
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Toda Masaya
Division Of Science Of Biological Resources The Graduate School Of Science And Technology
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HASHIMOTO Takashi
Department of Biochemistry, Shinshu University School of Medicine
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Ueno Naoto
Department Of Agricultural Chemistry Faculty Of Agriculture Kobe University
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MINAMOTO Shinsuke
Department of Utilization of Biological Resources, Graduate School of Science and Technology, Kobe U
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Ueno N
Laboratory Of Developmental Biology National Institute For Basic Biology
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Hashimoto T
Dep. Of Agrobioscience Graduate School Of Agricultural Sci. Kobe Univ.
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Hashimoto T
Graduate School Of Agricultural Sci. Kobe Univ.
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TODA Masaya
Department of Agricultural Chemistry, Faculty of Agriculture, Kobe University
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Shiotani Bunsyo
Division Of Life Science Graduate School Of Science And Technology Kobe University
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Hashimoto Takashi
Department Of Biochemistry Shinshu University School Of Medicine
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Hashimoto Takashi
Department of Agrobioscience, Graduate School of Agricultural Science, Kobe University
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MINAMOTO Shinsuke
Department of Utilization of Biological Resources, Graduate School of Science and Technology
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SAKAKIBARA Hiroyuki
Department of Biofunctional Chemistry, Faculty of Agriculture, Kobe University
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SANO Takashi
Department of Biofunctional Chemistry, Faculty of Agriculture, Kobe University
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ITO Wakana
Department of Biofunctional Chemistry, Faculty of Agriculture, Kobe University
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KANAZAWA Kazuki
Division of Life Science, Graduate School of Science and Technology, Kobe University
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SUN Mingzhou
Department of Life Science, Graduate School of Science and Technology, Kobe University
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SHIOTANI Bunsho
Division of Life Science, Graduate School of Science and Technology, Kobe University
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NONAKA Yuji
Division of Life Science, Graduate School of Science and Technology, Kobe University
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SHIOTANI Bunsyo
Department of Biofunctional Chemistry, Faculty of Agriculture, Kobe University
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ADACHI Hideya
Department of Biofunctional Chemistry, Faculty of Agriculture, Kobe University
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OHUE Kenichi
Department of Biofunctional Chemistry, Faculty of Agriculture, Kobe University
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YAMADA Kohji
Department of Agricultural Chemistry, Faculty of Agriculture, Kobe University
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Kobayashi Tohru
Department Of Hematology And Oncology Nagoya University Graduate School Of Medicine
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Adachi Hideya
Department Of Biofunctional Chemistry Faculty Of Agriculture Kobe University
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Ohue Kenichi
Department Of Biofunctional Chemistry Faculty Of Agriculture Kobe University
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Sun Mingzhou
Department Of Life Science Graduate School Of Science And Technology Kobe University
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Kobayashi Tohru
Department Of Cardiovascular Surgery Osaka Medical Center For Cancer And Cardiovascular Diseases
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MINAMOTO Shinsuke
Division of Biotechnology, Faculty of Education, Ashiya University
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NONAKA Yuji
Institute for Health Care Science, Suntory Ltd.
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Ito Wakana
Department Of Biofunctional Chemistry Faculty Of Agriculture Kobe University
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Nonaka Yuji
Division Of Life Science Graduate School Of Science And Technology Kobe University
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Danno Gen-ichi
Department Of Biofunctional Chemistry Kobe University
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OHARA Akihiro
Division of Science of Biological Resources, The Graduate School of Science and Technology, Kobe Uni
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Sakakibara Hiroyuki
Department Of Biofunctional Chemistry Faculty Of Agriculture Kobe University
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Ohara A
Meijo Univ. Nagoya Jpn
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Kanazawa Kazuki
Division Of Life Science Graduate School Of Science And Technology Kobe University
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Minamoto Shinsuke
Division Of Biotechnology Faculty Of Education Ashiya University
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Sano Takashi
Department Of Biofunctional Chemistry Faculty Of Agriculture Kobe University
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Sano Takashi
Department Of Biochemistry And Medicine School Of Medicine And Nursing Kitasato University
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Yoshida C
Kyoto Junior Coll. Kyoto Jpn
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KIRIMURA Masumi
Kyoto Junior College
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Kobayashi Tohru
Department Of Agricultural Chemistry Faculty Of Agriculture Kobe University
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KANAZAWA Kazuki
Department of Agricultural Chemistry, Kobe University
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Ito Wakana
Department of Applied Electronics, Tokyo University of Science, 2641 Yamazaki, Noda, Chiba 278-8510, Japan
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ASHIDA Hitoshi
Department of Utilization of Biological Resources, Graduate School of Science and Technology
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KAWAMURA Kazuhiko
Department of Agricultural Chemistry, Faculty of Agriculture, Kobe University
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KANAZAWA Kazuki
Department of Agricultural Chemistry, Faculty of Agriculture, Kobe University
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MINAMOTO Shinsuke
Department of Utilization of Biological Resources, Graduate School of Science and Technology, Kobe University
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SAKAKIBARA Hiroyuki
Department of Biochemistry and Applied Biosciences, Faculty of Agriculture, Miyazaki University
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YANO Midori
Kyoto Junior College
著作論文
- 3-Amino-1, 4-dimethyl-5H-pyrido[4, 3-b]indole Induces Apoptosis and Necrosis with Activation of Different Caspases in Rat Splenocytes
- Evoking Cytochrome P450 1A Activity Interferes with Apoptosis Induced by 3-Amino-1,4-dimethyl-5H-pyrido [4,3-b]indole (Trp-P-1) in Rat Hepatocytes under the Ex Vivo System(Food & Nutrition Science)
- Cytochrome P4501A1-Inhibitory Action of Antimutagenic Anthraquinones in Medicinal Plants and the Structure-activity Relationship
- Tryptophan Pyrolysis Products, Trp-P-1 and Try-P-2 Induce Apoptosis in Primary Cultured Rat Hepatocytes
- Effects of Dietary Lipid Peroxidation Products on Hormonal Responses in Primary Cultured Hepatocytes of Rats
- Hepatic Phosphoglucomutase Activity as a Marker of Oxidative Stress Induced by Pro-oxidative Drugs
- Relationship between Hepatic Phosphoglucomutase Activity and Oxidative Stress Caused by Dietary Products of Lipid Peroxidation(Food & Nutrition)
- Determination of Lipid Peroxide Contents in Rat Liver by a New Coloration Test
- The Induction of Lipid Peroxidation in Rat Liver by Oral Intake of 9-Oxononanoic Acid Contained in Autoxidized Linoleic Acid
- Change in the Amount of SDS-Insoluble Gluten by Oxidants during Breadmaking
- Relationship between Baking Quality and Proportion of SDS-Insoluble Gluten in Wheat Flour
- Partial Purification and Some Properties of Protease from Wheat Germ and Flour(Food & Nutrition)
- Herb Water-extracts Markedly Suppress the Mutagenicity of Trp-P-2(Food & Nutrition)
- Desmutagenicity of a Dibenzofuran-quinone Derivative toward the Mutagenicity of Trp-P-2(Food & Nutrition)
- Effect of the Water Soluble Fraction on the Viscoelasticity of Wheat Gluten
- Desmutagenic Effects of Sulfhydryl Compounds on a Mutagen Formed from Butylated Hydroxyanisole Reacted with Sodium Nitrite(Food & Nutrition)
- Photolysis of a Mutagenic Biphenyldiquinone Derivative that Induces a Desmutagen to Trp-P-1 and Trp-P-2 (Food & Nutrition)
- Some Analytical Observations of Autoxidation Products of Linoleic Acid and Their Thiobarbituric Acid Reactive Substances
- DNA-Breaking Action of 2-tert-Butyl-p-quinone