Yoshida Chiaki | Kyoto Junior College

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概要

• YOSHIDA Chiakiの詳細を見る
• 同名の論文著者
• Kyoto Junior Collegeの論文著者

関連著者

• Danno Gen-ichi

  Department Of Agricultural Chemistry Kobe University

• Yoshida Chiaki

  Kyoto Junior College

• Danno Gen-ichi

  Department Of Biofunctional Chemistry Kobe University

• Yoshida C

  Kyoto Junior Coll. Kyoto Jpn

• KIRIMURA Masumi

  Kyoto Junior College

• YANO Midori

  Kyoto Junior College

著作論文

• Change in the Amount of SDS-Insoluble Gluten by Oxidants during Breadmaking
• Relationship between Baking Quality and Proportion of SDS-Insoluble Gluten in Wheat Flour
• Partial Purification and Some Properties of Protease from Wheat Germ and Flour(Food & Nutrition)
• Effect of the Water Soluble Fraction on the Viscoelasticity of Wheat Gluten

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