The Effect of Lactobacillus casei Strain Shirota on the Cecal Fermentation Pattern Depends on the Individual Cecal Microflora in Pigs

スポンサーリンク

概要

• 論文の詳細を見る

• Probiotic bacteria improve fermentation in the large intestine through interaction with indigenous bacteria. The microflora in the large intestine differ from one individual to another. The objective of this study was to determine whether the different cecal microflora induce different probiotic effects on cecal fermentation in three pigs (pig A, B and C). Pigs were administered fermented milk prepared with the Lactobacillus casei strain Shirota (LCS) as a probiotic for 2 wk. The average number of LCS was higher than 5.0 (log cfu/g cecal digesta) in all pigs. The hierarchical clustering of the temperature-gradient gel electrophoresis (TGGE) profile of cecal bacteria showed that the cecal microflora was slightly altered by the LCS dose in all pigs. However, the molar ratios of cecal butyrate in pigs A and C were significantly increased by LCS. Inversely, the molar ratio of propionate in pigs A and C was significantly decreased by LCS. However, the molar ratio of individual short-chain fatty acid in pig B was not significantly affected by LCS. The hierarchical clustering of the TGGE profiles indicated that the cecal microflora of pig A resembled that of pig C and that of pig B was dissimilar to those of pigs A and C. These results indicated that the effect of LCS on fermentation in the large intestine was possibly dependent on the composition of indigenous microflora.

• 日本ビタミン学会の論文

著者

• Ohashi Yuji

  Laboratory of Food Hygiene, Faculty of Applied Life Science, Nippon Veterinary and Life Science Univ

• USHIDA Kazunari

  Laboratory of Animal Science, Kyoto Prefectural University

• Ushida Kazunari

  Laboratory Of Animal Science Kyoto Prefectural University

• Ushida K

  Laboratory Of Animal Science Kyoto Prefectural University

• Ushida Kazunari

  京都府立大学 農学部動物生産学講座

• Ushida K

  Kyoto Prefectural Univ. Kyoto Jpn

• Ohashi Yuji

  Laboratory Of Animal Science Kyoto Prefectural University:(present Address)laboratory Of Food Hygien

• Tokunaga Makoto

  Laboratory Of Animal Science Kyoto Prefectural University

• Ushida Kazunari

  Kyoto Prefectural Univ. Kyoto Jpn

• Ohashi Yuji

  Laboratory Of Animal Science Kyoto Prefectural University

関連論文

• Influences of Prebio SupportTM (Mixture of Fermented Products of Lactobacillus gasseri OLL2716 and Propionibacterium freudenreichii ET-3) on the Composition and Metabolic Activity of Fecal Microbiota in Calves
• Cloning, Sequencing, and Expression of an Endoglucanase Gene from the Rumen Anaerobic Fungus Neocallimastix frontalis MCH3
• Altitudinal Changes in a Bacterial Community on Gulkana Glacier in Alaska
• 抗生物質起因性下痢時の豚大腸上皮縮織の組織学的な構造
• Alteration of Gene Expression in the Colon of Colorectal Cancer Model Rat by Dietary Sodium Gluconate
• Quantitative real-time PCR monitoring of Escherichia coli and Clostridium perfringens with oral administration of Lactobacillus plantarum strain Lq80 to weaning piglets
• Diverse Immune Responses to Orally Administered Heat-Killed Cell Preparation of Enterococcus faecalis Strain EC-12 in Murine Immune Tissues
• Development of Intestinal Microbiota in Mice and Its Possible Interaction with the Evolution of Luminal IgA in the Intestine
• Solvent-dependent Stereochemical Anomaly in the Nucleophilic Addition of Ester-derived Enolate to Bicyclo[3,3,0]octan-2-one System of Diacetone Glucos-3-ulose
• Strain Gauge Force Transducer and Its Application in a Pig Model to Evaluate the Effect of Probiotic on Colonic Motility
• Lactobacillus casei Strain Shirota-fermented Milk Stimulates Indigenous Lactobacilli in the Pig Intestine
• Voluntary Running Exercise Alters Microbiota Composition and Increases n-Butyrate Concentration in the Rat Cecum
• Possible Link of a Compositional Change in Intestinal Microbiota with the Anti-Allergic Effect of Fructo-Oligosaccharides in NC/jic Mice
• Oral Administration of a Heat-Killed Cell Preparation of Enterococcus faecalis Strain EC-12 Stimulates the Gene Expression of Na+–K+–2Cl− Co-Transporter 1 in Rat Ileal Epithelial Cells
• Stimulation of Indigenous Lactobacilli by Fermented Milk Prepared with Probiotic Bacterium, Lactobacillus delbrueckii subsp. bulgaricus Strain 2038, in the Pigs
• Stimulation of Cytokine Gene Expression in a Murine Macrophage Cell Line by Lactic Acid Bacteria Isolated from Bhutanese Dried Yak Cheese
• The Effect of Lactobacillus casei Strain Shirota on the Cecal Fermentation Pattern Depends on the Individual Cecal Microflora in Pigs
• In Situ Observation of the Four-step Dehydration Process of the 1β-Methylcarbapenem Antibiotic CS-834 Crystal by X-Rays
• Influences of Prebio Support^ (Mixture of Fermented Products of Lactobacillus gasseri OLL2716 and Propionibacterium freudenreichii ET-3) on the Composition and Metabolic Activity of Fecal Microbiota in Calves
• Acetogenic Bacteria Mainly Contribute to the Disposal of Hydrogen in the Colon of Healthy Japanese
• Effect of a Tablet Containing Probiotic Bacteria and Stomachic Herbs on Human Fecal Microbiota
• Influences of Lactobacillus and Cellobiose on the Composition and Metabolic Activity of Fecal Microbiota in Dogs given Boiled Chicken Head and Cow Milk
• A cell wall preparation of Enterococcus faecalis strain EC-12 stimulates β-defensin expression in newly hatched broiler chicks
• Possibility of vancomycin-resistant enterococci transmission from human to broilers, and possibility of using the vancomycin-resistant gram-positive cocci as a model in a screening study of vancomycin-resistant enterococci infection in the broiler chick
• Isolation of vancomycin-resistant enterococci from pigs in Japan
• Stimulation of Butyrate Production in the Large Intestine of Weaning Piglets by Dietary Fructooligosaccharides and Its Influence on the Histological Variables of the Large Intestinal Mucosa
• An Improved Technique for the Histological Evaluation of the Mucus-secreting Status in Rat Cecum
• Diverse Immune Responses to Orally Administered Heat-Killed Cell Preparation of Enterococcus faecalis Strain EC-12 in Murine Immune Tissues
• Oral Administration of a Heat-Killed Cell Preparation of Enterococcus faecalis Strain EC-12 Stimulates the Gene Expression of Na^+-K^+-2Cl^- Co-Transporter 1 in Rat Ileal Epithelial Cells
• Analysis of Acetogenic Bacteria in Human Feces with Formyltetrahydrofolate Synthetase Sequences
• Voluntary Running Exercise Alters Microbiota Composition and Increases n-Butyrate Concentration in the Rat Cecum
• Possible Link of a Compositional Change in Intestinal Microbiota with the Anti-Allergic Effect of Fructo-Oligosaccharides in NC/jic Mice
• Prevalence of porcine reproductive and respiratory syndrome virus and porcine circovirus type 2 in piglets after weaning on a commercial pig farm in Japan
• Oral administration of Lactobacillus plantarum Lq80 and Megasphaera elsdenii iNP-001 induces efficient recovery from mucosal atrophy in the small and the large intestines of weaning piglets
• An epidemiological survey on pigs showing symptoms of infectious enteric diseases and dyspepsia in Japan
• A cell preparation of Enterococcus faecalis strain EC-12 stimulates the luminal immunoglobulin A secretion in juvenile calves
• Evaluation of Methanethiol and Hydrogen Sulfide Production by Standard Strains of Intestinal Bacteria and Isolates from Pig Feces
• Stimulation of butyrate production through the metabolic interaction among lactic acid bacteria, Lactobacillus acidophilus, and lactic acid-utilizing bacteria, Megasphaera elsdenii, in porcine cecal digesta
• Influence of Dietary Supplementation of Herb Extracts on Volatile Sulfur Production in Pig Large Intestine
• Volatile Sulfur Production in the Large Intestine as Affected by Plant Extracts in Pig In Vitro Model
• Volatile Sulfur Production by Pig Cecal Bacteria in Batch Culture and Screening Inhibitors of Sulfate Reducing Bacteria
• The Composition of Intestinal Bacteria Affects the Level of Luminal IgA
• Health-beneficial effects of probiotics : Its mode of action
• Strain Gauge Force Transducer and Its Application in a Pig Model to Evaluate the Effect of Probiotic on Colonic Motility
• An Improved Technique for the Histological Evaluation of the Mucus-secreting Status in Rat Cecum
• Evaluation of the heat-killed and dried cell preparation of Enterococcus faecalis against villous atrophy in early-weaned mice and pigs
• Decreasing Traits of Fecal Immunoglobulin A in Neonatal and Weaning Piglets
• The crystal and molecular structure of N-carboxy-.GAMMA.-benzyl-L-glutamate anhydride.
• Crystal and molecular structure of methyl D-tetronitroside.
• Structural studies of fortimicins. IV. The crystal structure of fortamine sulfate trihydrate and the anion effect on fortamine conformation.
• Structural studies of asymmetric hydrogenation. IV. The crystal structures of [(R)-1-cyanoethyl][(S)(-)-.ALPHA.-methylbenzylamine]bis(dimethylglyoximato)cobalt(III) at 293 K and 173 K.
• Crystal and molecular structure of antibiotic gilvocarcin M.
• Preparations and properties of optically active (alkyl)bis(dimethylglyoximato)cobalt(III) complexes.
• Microscopic Structure of the Large Intestinal Mucosa in Piglets during an Antibiotic-Associated Diarrhea.
• The crystal structure of 13H-dibenz(a,de)anthracen-13-one.
• Conformation of condensed polycyclic aromatic hydrocarbons. I. The molecular and crystal structure of anthra(2,1,9,8-hijkl)-benzo(de)naphtho(2,1,8,7-stuv)pentacene.
• The crystal and molecular structure of echinosporin.
• Structure of Fusariocin C, A Cytotoxic Metabolite from Fusarium Moniliforme
• Structural studies of asymmetric hydrogenation. II. The crystal structure of methyl(R(+)-.ALPHA.-methylbenzylamine)bis(dimethylglyoximato)cobalt(III) benzene solvate.
• Structural studies on fortimicins. III. The crystal and molecular structure of fortamine dihydrochloride.
• A Rapid Method of Screening Lactic Acid Bacterial Strains for Conjugated Linoleic Acid Production

もっと見る 閉じる

スポンサーリンク