Evaluation of the Crude Drugs by means of Colorimeter. Part 5. Correlation between the Color and Curcumin Content of Turmeric
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概要
著者
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御影 雅幸
Graduate School Of Natural Sci. And Technol. Kanazawa Univ.
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御影 雅幸
日野薬品
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KAKIUCHI Nobuko
Faculty of Pharmaceutical Sciences, Kanazawa University
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MIKAGE Masayuki
Faculty of Pharmaceutical Sciences, Kanazawa University
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御影 雅幸
金沢大学大学院自然科学研究科
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YOSHIMITSU Michiyo
Faculty of Pharmaceutical Sciences, Kanazawa University
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MATSUO Ai
Faculty of Pharmaceutical Sciences, Kanazawa University
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KAWAHARA Kazuhito
Osaka College of Medical Technology
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Matsuo Ai
Faculty Of Pharmaceutical Sciences Kanazawa University
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Kakiuchi Nobuko
Faculty Of Pharmaceutical Sciences Osaka University
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Mikage Masayuki
Faculty Of Pharmaceuical Sciences Kanazawa University
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Kakiuchi N
Graduate School Of Natural Science And Technology Kanazawa University
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