A possible role of the key enzymes of the glyoxylate and gluconeogenesis pathways for fruit-body formation of the wood-rotting basidiomycete Flammulina velutipes

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概要

• 論文の詳細を見る
• Mycological Society of Japanの論文
• 2002-08-25

著者

• 服部 武文

  Wood Research Institute Kyoto University

• Hattori Takefumi

  Wood Research Institute Kyoto University

• Hattori Takefumi

  Research Institute Of Sustainable Humanosphere Kyoto University

• Yoon Jeong-jun

  Wood Research Institute Kyoto University

• 島田 幹夫

  京都大学生存圏研究所

• SHIMADA Mikio

  Wood Research Institute, Kyoto University

• MUNIR Erman

  Wood Research Institute, Kyoto University

• MIYASOU Hidenobu

  Wood Research Institute, Kyoto University

• TERASHITA Takao

  Department of Food and Nutrition, Faculty of Agriculture, Kinki University

• 島田 幹夫

  Wood Research Institute Kyoto University

• Shimada M

  Kagoshima Univ. Kagoshima Jpn

• Shimada Mikio

  Wood Research Institute Kyoto University

• Shimada M

  Laboratory Of Biochemical Control Wood Research Institute Kyoto University

• Munir Erman

  Wood Research Institute Kyoto University

• Terashita Takao

  Department Of Agricultural Chemistry College Of Agriculture University Of Osaka Prefecture

• Terashita Takao

  Department Of Food And Nutrition Faculty Of Agriculture Kinki University

• Miyasou Hidenobu

  Wood Research Institute Kyoto University

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