Desmutagenic Effect of Pheophytin from Japanese Eggplant against Several Mutagens
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概要
- 論文の詳細を見る
- 日本食品衛生学会の論文
- 1996-10-05
著者
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Terashita T
Laboratory Of Food Microbiological Engineering Faculty Of Agriculture Kinki University
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Terashita T
Kinki Univ. Nara Jpn
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Terashita Takao
Department Of Agricultural Chemistry College Of Agriculture University Of Osaka Prefecture
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Shishiyama J
Laboratory Of Food Microbiology Faculty Of Agriculture Kinki University
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Yoshikawa Kentaro
Laboratory Of Food Microbiology Faculty Of Agriculture Kinki University
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Yoshikawa Kentaro
Department Of Food And Nutrition Faculty Of Agriculture Kinki University
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Inagaki Katsuhiro
Department Of Food And Nutrition Kinki University
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SHISHIYAMA Jiko
Department of Food and Nutrition, Kinki University
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SHANKEL Delbert
Department of Microviology, The University
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Shankel Delbert
Department Of Microviology The University
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SHANKEL Delbert
Department of Microbiology, The University of Kansas
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