DIFFERENTIAL RESPONSES OF ANTIOXICATIVEENZYMES IN RICE SEEDLINGS TO HYPOXIC STRESS
スポンサーリンク
概要
著者
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Asada Kozi
Dept. Biotech Fac. Engin. Fukuyama Univ.
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Asada K
The Research Institute For Food Science Kyoto University
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ASADA Kozi
Res. Inst. Food Sci. , Kyoto Univ.
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Asada Kozi
The Research Institute For Food Science Kyoto University:(present)department Of Biotechnology Facult
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KOSHIBA Tomokazu
Dept. of Biol., Tokyo Metropolitan Univ.
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USHIMARU Takashi
Dept. Bio., Fac. Sci., Shizuoka Univ.
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SHIBASAKA Mineo
Res.Inst. Bioresour. Okayama Univ.
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TSUJI Hideo
Dept. Biol. Kobe Women's Univ.
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Ushimaru Takashi
Department Of Biology Faculty Of Science Shizuoka University
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Sasaki Masao
Research Institute For Bioresources Okayama University
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Shibasaka M
Research Institute For Bioresources Okayama University
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Tsuji H
Department Of Botany Faculty Of Science Kyoto University:(present)department Of Biology Kobe Women&a
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Asada Kozi
Res. Inst. Food Sci Kyoto Univ.
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Koshiba Tomokazu
Dept. Biol. Fac. Sci. Tokyometropolitan Univ.
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