Matsui Toshiro | Department Of Electrical And Electronic Engineering Tokyo Institute Of Technology
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概要
関連著者
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Matsui Toshiro
Department Of Electrical And Electronic Engineering Tokyo Institute Of Technology
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Matsui Toshiro
Department Of Applied Chemistry Faculty Of Engineering Doshisha University
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Matsui T
Kyushu Univ. Fukuoka Jpn
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Toshiro Matsui
Faculty Of Agriculture Graduate School Kyushu University
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Matsui Toshiro
Fac. Of Agriculture Graduate School Of Kyushu Univ.
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MATSUMOTO Kiyoshi
Department of Bioscience and Biotechnology, Faculty of Agriculture, Graduate School, Kyushu Universi
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OSAJIMA Yutaka
Department of Food Science and Technology, Faculty of Agriculture, Kyushu University
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Osajima Yutaka
Department Of Bioresources And Biosciences Hiroshima Prefectural University
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Osajima Yutaka
Kyushu Women's Univ.
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Osajima Y
Kyushu Women's College
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Matsumoto Kiyoshi
Department Of Applied Chemistry Faculty Of Engineering Kanagawa University
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Osajima Y
Kyushu Univ. Fukuoka Jpn
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Matsumoto K
Graduate School Of Bioresource And Bioenvironmental Sciences Kyushu Univ.
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Matsumoto Ken-ichi
Dep. Of Biosignaling And Radioisotope Experiment Center For Integrated Res. In Sci. Shimane Univ.
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Matsumoto Ken-ichiro
Departments Of Physical Chemistry Showa Pharmaceutical University
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OSAJIMA Katsuhiro
Senmi Ekisu Co.
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Matsumoto K
Department Of Bioscience And Biotechnology Division Of Bioresource And Bioenvironmental Sciences Fac
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MATSUMOTO Ken-ichi
Denartment of Molecular Biology, Graduate School of Pharmaceutical Sciences, Hokkaido University
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MATSUFUJI Hiroshi
Department of Food Science and Technology, College of Bioresource Sciences, Nihon University (NUBS)
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MATSUFUJI Hiroshi
Faculty of Agriculture, Kyushu University
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OSAJIMA Katsuhiro
Research Laboratories, Senmi Ekisu Co.
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Matsufuji Hiroshi
Faculty Of Agriculture Kyushu University
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Matsufuji Hiroshi
Department Of Food Bioscience And Biotechnology College Of Bioresource Sciences Nihon University
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Osajima Katsuhiro
Research And Development Department Senmi Ekisu Co. Ltd.
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Matsumoto K
Division Of Bioscience And Bioenvironmental Sciences Faculty Of Agriculture Graduate School Of Kyush
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KAWASAKI Terukazu
Institute of Health Science, Kyushu University
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Oki Tomoyuki
Division Of Bioresource And Bioenvironmental Sciences Faculty Of Agriculture Graduate School Kyushu
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MATSUMOTO Kenji
Gifu International Institute of Biotechnology
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Kawasaki T
Industrial Technol. Center Of Nagasaki
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Kawasaki Terukazu
Kyushu-Sangyo University
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Fujise Tomoko
Nakamura Gakuen Univ. Fukuoka Jpn
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OKI Tomoyuki
Department of Food Science and Technology, Faculty of Agriculture, Kyushu University
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Matsumoto K
Fac. Of Agriculture Graduate School Kyushu Univ.
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FUJISE Tomoko
Department of Bioscience and Biotechnology, Division of Bioresource and Bioenvironmental Sciences, F
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Kawasaki Terukazu
The Second Dertment Of Internal Medicine
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Kawasaki Terukazu
Institute Of Health Science Kyusyu University
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Fujise Tomoko
Department Of Bioscience And Biotechnology Division Of Bioresource And Bioenvironmental Sciences Fac
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Kawasaki T
Institute Of Health Science Kyushu University : (present) H.s Division Of Endocrine And Diabetic Med
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Matsumoto K
Gifu International Institute Of Biotechnology
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Kawasaki Terukazu
Institute Of Health Science Kyuhu University
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Tanaka Kazunari
Graduate School Of Human Health Science University Of Nagasaki
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Matsumoto K
Central Research Laboratory Hitachi Ltd.
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TERAHARA Norihiko
Department of Food Science for Health, Faculty of Health and Nutrition, Minami-Kyushu University
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Tamaya Kei
Department Of Food Science And Technology Faculty Of Agriculture Kyushu University
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SEKI Eiji
Senmi Ekisu Co.
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FUKUI Keiichi
Miyazaki JA Food Research & Development Inc.
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EBUCHI Sumi
Department of Bioscience and Biotechnology, Division of Bioresource and Bioenvironmental Sciences, F
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Seki Eiji
Department Of Agricultural Chemistry Gifu University
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Ebuchi Sumi
Department Of Bioscience And Biotechnology Division Of Bioresource And Bioenvironmental Sciences Fac
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Fukui Keiichi
Miyazaki Ja Food Research & Development Inc.
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Terahara N
Minami‐kyushu Univ. Miyazaki Jpn
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Terahara Norihiko
Department Of Food Science And Technology College Of Horticulture
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Seki Eiji
Research Laboratories, Senmi Ekisu Co.
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Nakashima Masatoshi
Department of Food Science and Technology, Faculty of Agriculture, Kyushu University
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Nakashima Masatoshi
Department Of Food Science And Technology Faculty Of Agriculture Kyushu University
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山田 治民
(株) ディ・ディ・エス研究所
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Doi Shima
Yamada Apiculture Center, Inc.
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YAMADA Hideo
Yamada Apiculture Center, Inc.
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OHTA Hideaki
Department of Developmental Medicine (Pediatrics), Osaka University Graduate School of Medicine
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MINAMI Kazuo
Department of Electrical Engineering Nagoya University
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KATO Keizo
Department of Hematology and Oncology, Mie University Graduate School of Medicine
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Doi S
Yamada Apiculture Center Inc.
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Doi Shima
九州大学 薬学研究院
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MORIMOTO Kazuhiro
Department of Pharmaceutics, Graduate School of Pharmaceutical Sciences, Hokkaido Pharmaceutical Uni
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KOBASHI Kazunori
Department of Urology, Kaga Central Hospital
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Tanaka Mitsuru
Department of Cardiology, Miyazaki Medical Association Hospital
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Doi Shima
Yamada Apiculture Center Inc.
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Sato Ikken
Department Of Electrical And Electronic Engineering Tokyo Institute Of Technology
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Kato Keizo
Department Of Electrical And Electronic Engineering Tokyo Institute Of Technology
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Kato Keizo
Department Of Electrical And Electronic Engineering
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Yamada H
Yamada Apiculture Center Inc.
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Iwasaki Hiroko
Department Of Food Science And Technology Faculty Of Agriculture Kyushu University
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Matsui Toshiro
Department Of Bioscience And Biotechnology Division Of Bioresource And Bioenvironmental Sciences Fac
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UENO Takao
Department of Bioresources Chemistry, Chiba University
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SUGITA Koichi
Miyazaki JA Food Research & Development Inc.
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OGUNWANDE Isiaka
Department of Bioscience and Biotechnology, Faculty of Agriculture, Graduate School of Kyushu Univer
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MATSUGANO Kazusato
Miyazaki JA Food Research & Development Inc.
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ABESUNDARA Kanthi
Department of Bioscience and Biotechnology, Division of Bioresource and Bioenvironmental Sciences, F
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Morimoto Kazuhiro
Department Of Applied Chemistry Faculty Of Engineering Doshisha University
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Yamada H
School Of Science And Technology Kwansei Gakuin University
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Kobayashi Mio
Department Of Crop And Food Science National Agricultural Research Center For Kyushu Okinawa Region
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Suemitsu Rikisaku
Department of Applied Chemistry, Faculty of Engineering, Doshisha University
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Ueno Takao
Department Of Food Science And Technology Faculty Of Agriculture Kyushu University
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Horiuchi Kenichi
Nitta Corporation, Research & Development Division, Research Department
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Kobayashi Mio
Department Of Bioscience And Biotechnology Division Of Bioresource And Bioenvironmental Sciences Fac
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Yamada Harutami
Drug Delivery System Institute Ltd.:(present Address)tanabe Seiyaku Co. Ltd.
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Iwasaki Hiroko
Department Of Cell Differentiation The Sakaguchi Laboratory Of Developmental Biology Keio University
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HAYASHIDA Sachiko
Department of Bioscience and Biotechnology, Division of Bioresource and Bioenvironmental Sciences, F
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YOSHIMOTO Chiho
Department of Food Science and Technology, Faculty of Agriculture, Kyushu University
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Ohshige Satoko
Department of Food Science and Technology, Faculty of Agriculture, Kyushu University
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Minami Kazuo
Department Of Electrical And Electronic Engineering Niigata University
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Hayashida Sachiko
Department Of Bioscience And Biotechnology Division Of Bioresource And Bioenvironmental Sciences Fac
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Tanaka Mitsuru
Department Of Cardiology Miyazaki Medical Association Hospital
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Horiuchi K
Nitta Corp. Nara Jpn
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Horiuchi Kenichi
Nitta Corporation Research & Development Division Research Department
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Ogunwande Isiaka
Department Of Bioscience And Biotechnology Faculty Of Agriculture Graduate School Of Kyushu Universi
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Abesundara K
Department Of Bioscience And Biotechnology Division Of Bioresource And Bioenvironmental Sciences Fac
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Minami Kazuo
Department Of Applied Biology Kyoto Institute Of Technology
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Tanaka Mitsuru
Faculty Of Agriculture Graduate School Kyushu University
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Suemitsu R
Doshisha Univ. Kyoto Jpn
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Suemitsu Rikisaku
Department Of Agricultural Chemistry Kyoto University
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Ohshige Satoko
Department Of Food Science And Technology Faculty Of Agriculture Kyushu University
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Yamada Hideo
Yamada Apiculture Center Inc.
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Yoshimoto Chiho
Department Of Food Science And Technology Faculty Of Agriculture Kyushu University
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Matsumoto Kiyoshi
Department Of Bioscience And Biotechnology Division Of Bioresource And Bioenvironmental Sciences Fac
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Kobashi K
Kaga Central Hospital
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Kobashi Kazunori
Department Of Urology Kaga Central Hospital
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Matsumoto Kiyoshi
Faculty Of Agriculture Graduate School Kyushu University
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Kato Keizo
Department of Electrical and Electronic Eng., Niigata University, Ikarashi 2-8050, Niigata 950-2181, Japan
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KOBASHI KAZUNORI
Department of Applied Chemistry, Faculty of Engineering, Doshisha University
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Tanaka Mitsuru
Department of Applied Chemistry, Faculty of Engineering, Tokushima University
著作論文
- Change in Catalytic Property of Trypsin Immobilized on Support Activated with Glutaraldehyde in Lower Protogenic Solvent
- Preparation of Glutaraldehyde Cross-linked Complex from Support
- NMR Studies of Cyclodextrin Inclusion Complex with Ethyl Hexanoate in Ethanol Solution
- Durable Antihyperglycemic Effect of 6-O-Caffeoylsophorose with α-Glucosidase Inhibitory Activity in Rats
- α-Glucosidase Inhibitory Profile of Nigerian Medicinal Plants in Immobilized Assay System
- Caffeoylsophorose, a New Natural α-Glucosidase Inhibitor, from Red Vinegar by Fermented Purple-Fleshed Sweet Potato
- Strong Antihyperglycemic Effects of Water-Soluble Fraction of Brazilian Propolis and Its Bioactive Constituent, 3,4,5-Tri-O-caffeoylquinic Acid(Medicinal Chemistry)
- Transesterification of Ethylparaben by Free and Entrapped Cells of Pseudomonas cepacia
- Luteolin, a Flavone, Does Not Suppress Postprandial Glucose Absorption Through an Inhibition of α-Glucosidase Action(Food & Nutrition Science)
- Cold Cathode Magnetron Injection Gun for Relativistic Electron Beams with a Long Pulse Width
- Determination of angiotensin metabolites in human plasma by fluorimetric high-performance liquid chromatography using a heart-cut column-switching technique
- Metabolic Behavior of Angiotensins in Normotensive Human Plasma in the Supine and Upright Postures
- In Vitro Survey of α-Glucosidase Inhibitory Food Components
- Antihypertensive Effects of Angiotensin Fragments in SHR
- Angiotensin I-converting Enzyme Inhibitory Peptides in an Alkaline Protease Hydrolyzate Derived from Sardine Muscle
- Inhibition of Angiotensin I-converting Enzyme by Bacillus licheniformis Alkaline Protease Hydrolyzates Derived from Sardine Muscle
- Determination of Antihypertensive Small Peptides, Val-Tyr and Ile-Val-Tyr, by Fluorometric High-Performance Liquid Chromatography Combined with a Double Heart-Cut Column-Switching Technique