Oki Tomoyuki | Division Of Bioresource And Bioenvironmental Sciences Faculty Of Agriculture Graduate School Kyushu
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概要
- OKI Tomoyukiの詳細を見る
- 同名の論文著者
- Division Of Bioresource And Bioenvironmental Sciences Faculty Of Agriculture Graduate School Kyushu の論文著者
関連著者
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Oki Tomoyuki
Division Of Bioresource And Bioenvironmental Sciences Faculty Of Agriculture Graduate School Kyushu
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Matsui T
Kyushu Univ. Fukuoka Jpn
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Matsui Toshiro
Fac. Of Agriculture Graduate School Of Kyushu Univ.
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Toshiro Matsui
Faculty Of Agriculture Graduate School Kyushu University
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Matsumoto K
Division Of Bioscience And Bioenvironmental Sciences Faculty Of Agriculture Graduate School Of Kyush
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OSAJIMA Yutaka
Department of Food Science and Technology, Faculty of Agriculture, Kyushu University
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Osajima Y
Kyushu Univ. Fukuoka Jpn
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Osajima Yutaka
Department Of Bioresources And Biosciences Hiroshima Prefectural University
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Osajima Yutaka
Kyushu Women's Univ.
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MATSUMOTO Kenji
Gifu International Institute of Biotechnology
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Matsui Toshiro
Department Of Electrical And Electronic Engineering Tokyo Institute Of Technology
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Matsui Toshiro
Department Of Applied Chemistry Faculty Of Engineering Doshisha University
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OKI Tomoyuki
Department of Food Science and Technology, Faculty of Agriculture, Kyushu University
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Matsumoto K
Fac. Of Agriculture Graduate School Kyushu Univ.
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Osajima Y
Kyushu Women's College
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Matsumoto K
Gifu International Institute Of Biotechnology
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Matsumoto K
Central Research Laboratory Hitachi Ltd.
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MATSUMOTO Kiyoshi
Department of Bioscience and Biotechnology, Faculty of Agriculture, Graduate School, Kyushu Universi
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Matsumoto Kiyoshi
Department Of Applied Chemistry Faculty Of Engineering Kanagawa University
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MATSUMOTO Kiyoshi
Division of Toxicology, National Institute of Hygienic Sciences
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MATSUI Toshiro
Division of Bioscience and Bioenvironmental Sciences, Faculty of Agriculture, Graduate School of Kyu
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OSAJIMA Katsuhiro
Senmi Ekisu Co.
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YOSHIMOTO Chiho
Department of Food Science and Technology, Faculty of Agriculture, Kyushu University
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OSAJIMA Katsuhiro
Research Laboratories, Senmi Ekisu Co.
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Matsui Toshiro
Division Of Bioresources And Biosciences Faculty Of Agriculture Graduate School Of Kyushu University
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Osajima Katsuhiro
Research And Development Department Senmi Ekisu Co. Ltd.
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Yoshimoto Chiho
Department Of Food Science And Technology Faculty Of Agriculture Kyushu University
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Matsumoto Kiyoshi
Division Of Food Biotechnology Department Of Bioscience And Biotechnology Faculty Of Agriculture Gra
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Matsumoto Kiyoshi
Division of Bioscience and Bioenvironmental Sciences, Faculty of Agriculture, Graduate School of Kyushu University
著作論文
- Evaluation of α-Glucosidase Inhibition by Using an Immobilized Assay System
- Change in Catalytic Property of Trypsin Immobilized on Support Activated with Glutaraldehyde in Lower Protogenic Solvent
- Preparation of Glutaraldehyde Cross-linked Complex from Support
- In Vitro Survey of α-Glucosidase Inhibitory Food Components