Lectins in Immature Pods of Winged Bean, Psophocarpus tetragonolobus (L.) DC.
スポンサーリンク
概要
- 論文の詳細を見る
Lectin activity in immature pods from 30 strains of winged bean was investigated. Most of the lectin activity occurred in green shells and a small portion in immature seeds. Hemagglutinating activity of green shells was classified into four groups, according to the agglutination of trypsinized human type A, B, and O erythrocytes. Extracts from green shells of four representative strains which showed different hemagglutination patterns gave different elution profiles of lectin activity from ion exchange columns. Four types of lectin activity with different blood group specificities were apparently found in green shells.
著者
-
YAGI Fumio
Laboratory of Biochemistry and Nutritional Chemistry
-
Tadera Kenjiro
Laboratory Of Biochemistry And Mutritional Chemistry
-
ISHIHATA kiyotake
Ibusuki Experimental Botanic Garden
-
Kobayashi Akira
Laboratory Of Biochemistry
-
SAKAMOTO Masahiko
Laboratory of Biochemistry and Nutritional Chemistry, Faculty of Agriculture, Kagoshima University
-
SAYAWAKI Tomoko
Laboratory of Biochemistry and Nutritional Chemistry, Faculty of Agriculture, Kagoshima University
関連論文
- Breeding of Yukirasha : Common Scab-Resistant Potato Variety for Table Stock
- Chemical Reduction of Cycasin, the Toxic Glycoside of Cycad
- PC73 ISOLATION AND STRUCTURE ELUCIDATION OF THREE NEW GLYCOSYLATED VITAMIN B_6 IN RICE BRAN
- Evidence for the Occurrence and Distribution of a New Type of Vitamin B_6 Conjugate in Plant Foods
- Purification by Chromatography and Properties of β-Glucosidase of Japanese Cycad
- Participation of Hydroxyl Radical in Hydroxylation of Pyridoxine by Ascorbic Acid (Biological Chemistry)
- Effects of Cycasin on Various Microorganisms
- Protein and Starch in Tubers of Winged Bean, Psophocarpus tetragonolobus(L.) DC., and Yam Bean, Pachyrrhizus erosus(L.)Urban
- Protein and Trypsin Inhibitor in Immature Pods of Winged Bean, Psophocarpus tetragonolobus (L.)DC.
- Studies on Cycasin, a New Toxic Glycoside, of Cycas revoluta Thunb. : Part VIII. Polarographically Determind Velocity Constants of the Alkali-or Acid-Decomposition of Cycasin and Macrozamin
- Studies on Cycasin, a New Toxic Glycoside, of Cycas revoluta Thunb. : Part VII. Polarography of Macrozamin, Compared with That of Cycasin
- Purification and Characterization of Lectin from Auricularia polytricha(Biological Chemistry)
- Isolation of a polysaccharide from the inner cell wall, intine, of pollen of Cryptomeria japonica
- Immunological Properties of Lectins from Green Shells of Winged Bean, and N-Terminal Amino Acid Sequence of Basic Seed Lectin-like Green Shell Lectin(Biological Chemistry)
- Lectins in Immature Pods of Winged Bean, Psophocarpus tetragonolobus (L.) DC.
- Purification and Characterization of Carboxyl Proteinase from Aspergillus kawachii
- Azoxyglycoside Contents in Seeds of Several Cycad Species and Various Parts of Japanese Cycad
- Simultaneous Determination of Azoxyglycosides by High Performance Liquid Chromatography and Their Contents in Growing Leaves of Japanese Cycad
- Formation of Cycasin from Methylazoxymethanol by UDP-Glucosyltransferase from Leaves of Japanese Cycad
- Effects of Cycasin on Kojic Acid-producing Molds
- Formation of Three New Trisaccharide-azoxyglycosides by Transglucosylation by Cycad β-Glucosidase
- Inhibitory Effects of Cycasin on Germination, Growth and α-Amylase Biosynthesis in Rice Plantst