YAGI Fumio | Laboratory of Biochemistry and Nutritional Chemistry
スポンサーリンク
概要
関連著者
-
YAGI Fumio
Laboratory of Biochemistry and Nutritional Chemistry
-
Tadera Kenjiro
Laboratory Of Biochemistry And Mutritional Chemistry
-
Kobayashi Akira
Laboratory Of Biochemistry
-
Yagi Fumio
Department of Biochemical Science and Technology, Faculty of Agriculture, Kagoshima University
-
TADERA Kenjiro
Laboratory of Biochemistry and Nutritional Chemistry
-
Yagi F
Kagoshima Univ. Kagoshima Jpn
-
Takezaki K
Department Of Biochemical Science And Technology
-
Tadera K
Department Of Biochemical Science And Technology Faculty Of Agriculture Kagoshima University
-
Arima Midori
Laboratory Of Biochemistry And Nutritional Chemistry Department Of Agricultural Chemistry Faculty Of
-
Kobayashi A
Kisarazu National College Of Technology
-
KOBAYASHI Akira
Laboratory of Biochemistry and Nutritional Chemistry
-
ARIMA Midori
Laboratory of Biochemistry and Nutritional Chemistry, department of Agricultural Chemistry, Faculty
-
ISHIHATA kiyotake
Ibusuki Experimental Botanic Garden
-
Kaneko Tetsuya
Laboratory Of Biochemistry And Nutritional Chemistry Faculty Of Agriculture Kagoshima University
-
今田 清久
Miyazaki Univ.
-
今田 清久
宮崎大・工・物質工
-
Imada Kiyohisa
Department Of Applied Chemistry Faculty Of Engineering Miyazaki University
-
Kaneko T
Research And Development Center Showa Sangyo Co. Ltd.
-
TANIGUCHI Tomoko
Laboratory of Chemical Pharmacology, Graduate School of Pharmaceutical Sciences, Chiba University
-
Taniguchi Tomoko
Laboratory Of Biohemistry And Nutritional Chemistry
-
Ishihata Kiyotake
Exprimental Farm Faculty Of Agriculture Kagoshima University
-
TADERA Kenjiro
Laboratory of Biochemistry and Nutritional Chemistry, Department of Agricultural Chemistry, Faculty of Agriculture, Kagoshima University
-
Etoh Yasuo
Laboratory Of Biochemistry And Nutritional Chemistry:(present Address)res. Inst. Kissei Pharm. Co.
-
YASUDA Shuhei
Laboratory of Biochemistry and Nutritional Chemistry
-
Yagi Fumio
Laboratory Of Biochemistry And Nutritional Chemistry Department Of Agricultural Chemistry Kagoshima
-
Tadera Kenjiro
Laboratory Of Biochemistry And Nutritional Chemistry Department Of Agricultural Chemistry Kagoshima
-
NAGAHAMA Tomonori
Laboratory of Applied Starch Chemistry
-
TERAZONO Hiroshi
Laboratory of Biochemistry and Nutritional Chemistry
-
KOBAYASHI Akira
professor of this laboratory
-
TERAMOTO Mayumi
Laboratory of Biochemistry and Nutritional Chemistry
-
KUROKI Yoshiko
Laboratory of Biohemistry and Nutritional Chemistry
-
TADERA Kenjiro
Laboratory of Biochemistry and Nutritional Chemistry, Department of Agricultural Chemistry, Kagoshima University
-
YAGI Fumio
Laboratory of Biochemistry and Nutritional Chemistry, Faculty of Agriculture, Kagoshima University
-
YAGI Fumio
Laboratory of Biochemistry and Nutritional Chemistry, Department of Agricultural Chemistry, Faculty of Agriculture, Kagoshima University
-
SAKAMOTO Masahiko
Laboratory of Biochemistry and Nutritional Chemistry, Faculty of Agriculture, Kagoshima University
-
FAN Jianqiang
Laboratory of Biochemistry and Nutritional Chemistry, Faculty of Agriculture, Kagoshima University
-
TADERA Kenjiro
Laboratory of Biochemistry and Nutritional Chemistry, Faculty of Agriculture, Kagoshima University
-
SAYAWAKI Tomoko
Laboratory of Biochemistry and Nutritional Chemistry, Faculty of Agriculture, Kagoshima University
-
MINEMOTO Shoji
Laboratory of Biochemistry and Nutritional Chemistry, Department of Agricultural Chemistry, Faculty of Agriculture, Kagoshima University
著作論文
- Chemical Reduction of Cycasin, the Toxic Glycoside of Cycad
- PC73 ISOLATION AND STRUCTURE ELUCIDATION OF THREE NEW GLYCOSYLATED VITAMIN B_6 IN RICE BRAN
- Evidence for the Occurrence and Distribution of a New Type of Vitamin B_6 Conjugate in Plant Foods
- Participation of Hydroxyl Radical in Hydroxylation of Pyridoxine by Ascorbic Acid (Biological Chemistry)
- Effects of Cycasin on Various Microorganisms
- Protein and Starch in Tubers of Winged Bean, Psophocarpus tetragonolobus(L.) DC., and Yam Bean, Pachyrrhizus erosus(L.)Urban
- Protein and Trypsin Inhibitor in Immature Pods of Winged Bean, Psophocarpus tetragonolobus (L.)DC.
- Purification and Characterization of Lectin from Auricularia polytricha(Biological Chemistry)
- Lectins in Immature Pods of Winged Bean, Psophocarpus tetragonolobus (L.) DC.
- Purification and Characterization of Carboxyl Proteinase from Aspergillus kawachii
- Azoxyglycoside Contents in Seeds of Several Cycad Species and Various Parts of Japanese Cycad
- Simultaneous Determination of Azoxyglycosides by High Performance Liquid Chromatography and Their Contents in Growing Leaves of Japanese Cycad
- Formation of Cycasin from Methylazoxymethanol by UDP-Glucosyltransferase from Leaves of Japanese Cycad
- Effects of Cycasin on Kojic Acid-producing Molds
- Formation of Three New Trisaccharide-azoxyglycosides by Transglucosylation by Cycad β-Glucosidase
- Inhibitory Effects of Cycasin on Germination, Growth and α-Amylase Biosynthesis in Rice Plantst