独居後期女性高齢者の栄養摂取状況の事例研究

概要

論文の詳細を見る
The population of elderly people in our country is increasing rapidly. One important problem is to establish what conditions are needed for elderly people to have a normal active healthy life. With this in mind, the authors investigated the diet and nutrients of an old old woman who lived alone healthfully and actively. The purpose of this study is to make clear the relationships among health, diet and nutrients. We analyzed her diet and nutrients for one week. Her intake of an antioxidant, vitamin C, was less than 50 % of that necessary. Vitamin D was sufficient with about 200 % of the necessary amount. Folic acid and protein were also sufficient. In this case, vitamin D and protein were thought to contribute to the prevention of osteoporosis and to an active and healthful life. To improve her diet she should increase the amount of food containing vitamin C.
昭和女子大学の論文
2005-07-01