Mura Kiyoshi | Department Of Nutritional Science Tokyo University Of Agriculture

Dep. Of Nutritional Sci. Fac. Of Applied Bioscience Tokyo Univ. Of Agriculture

Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The U

Food Safety And Reliability Project Kanagawa Academy Of Science And Technology

Department Of Agricultural Chemistry Faculty Of Agriculture The University Of Tokyo

Department of Agricultural Chemicatry, The University of Tokyo

Tokyo Univ. Agriculture Tokyo Jpn

Department Of Nutritional Science Faculty Of Applied Bio-science Tokyo University Of Agriculture

Department Of Nutritional Science Faculty Of Applied Bio-science Tokyo University Of Agriculture

Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni

Department Of Food And Nutritional Sciences Graduate School Of Nutritional And Environmental Science

Department Of Nutritional Science Faculty Of Applied Bio-science Tokyo University Of Agriculture

Department Of Bioscience Tokyo University Of Agriculture

Department Of Nutritional Science Faculty Of Applied Bio-science Tokyo University Of Agriculture

Department of Food Science and Technology, Tokyo University of Agriculture

Department of Nutritional Science, Faculty of Applied Bio-Science, Tokyo University of Agriculture

Department Of Biological Science Faculty Of Science Nara Women's University

Department Of Nutritional Science Faculty Of Applied Bio-science Tokyo University Of Agriculture

Department Of Nutritional Science Faculty Of Applied Bio-science Tokyo University Of Agriculture

Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences Univers

Department Of Food Science And Technology Tokyo University Of Agriculture

Department of Nutritional Science, Faculty of Applied Bioscience, Tokyo University of Agriculture

Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University

Department of Biochemistry and Molecular Biology, Graduate School of Science and Engineering, and Institute for Environmental Science and Technology, Saitama University

Department of Nutritional Science, Faculty of Applied Bioscience, Tokyo University of Agriculture

Department of Nutritional Science, Faculty of Applied Bioscience, Tokyo University of Agriculture

Department of Nutritional Science, Faculty of Applied Bioscience, Tokyo University of Agriculture

Department of Applied Biology and Chemistry, Faculty of Applied Bio-Science, Tokyo University of Agr

Department of Biotechnology, University of Tokyo

Department Of Bioscience Tokyo University Of Agriculture

Dep. Of Applied Biology And Chemistry Fac. Of Applied Bio-science Tokyo Univ. Of Agriculture

Department of Agricultural Chemistry, Faculty of Agriculture, The University of Tokyo

Department Of Biotechnology The University Of Tokyo

Department of Bioscience, Tokyo University of Agriculture

Department of Food Science and Technology, Tokyo University of Agriculture

Department of Bioscience, Tokyo University of Agriculture

Department Of Cardiology Hirosaki University Graduate School Of Medicine

Department Of Nutritional Science Tokyo University Of Agriculture

Department Of Agricultural Chemistry The University Of Tokyo

Laboratory Of Nutritional Biochemistry Department Of Applied Biology And Chemistry Faculty Of Applie

Department of Nutritional Science, Tokyo University of Agriculture

Department of Bioscience, Tokyo University of Agriculture

Department of Bioscience, Tokyo University of Agriculture

Department Of Applied Biology And Chemistry Tokyo University Of Agriculture

Department Of Agricultural Chemistry Faculty Of Agriculture The University Of Tokyo

Department Of Nutrition Tokyo University Of Agriculture

Department Offood And Nutritional Science Graduate School Of Agriculture Tokyo University Of Agricul

Faculty Of Applied Bioscience Tokyo University Of Agriculture

Department Of Food Science And Technology Faculty Of Bioindustry Tokyo University Of Agriculture

Department Of Bioscience Tokyo University Of Agriculture

Department Of Nutritional Science Faculty Of Applied Bio-science Tokyo University Of Agriculture

Dep. Of Bioscience Tokyo Univ. Of Agriculture

Department of Nutritional Science, Faculty of Applied Bioscience, Tokyo University of Agriculture

Department Of Nutritional Science Faculty Of Applied Bioscience Tokyo University Of Agriculture

Department of Nutritional Science, Faculty of Applied Bio-Science, Tokyo University of Agriculture

Department Of Bioscience Tokyo University Of Agriculture

Department of Nutritional Science, Faculty of Applied Bio-Science, Tokyo University of Agriculture

Department Of Nutritional Science Faculty Of Applied Bio-science Tokyo University Of Agriculture

Department Of Bioscience Tokyo University Of Agriculture

Department Of Bioscience Tokyo University Of Agriculture

Department Of Food Science And Technology Tokyo University Of Agriculture

Department Of Nutritional Science Faculty Of Applied Bioscience Tokyo University Of Agriculture

Department Of Applied Mathematics University Of Gifu

Department Of Nutritional Science Faculty Of Applied Bio-science Tokyo University Of Agriculture

Department Of Nutritional Science Faculty Of Applied Bioscience Tokyo University Of Agriculture

Department Of Nutritional Science Faculty Of Applied Bioscience Tokyo University Of Agriculture

Department Of Nutritional Science Faculty Of Applied Bioscience Tokyo University Of Agriculture

Department Of Nutritional Science Faculty Of Applied Bioscience Tokyo University Of Agriculture

Department Of Nutritional Science Faculty Of Applied Bioscience Tokyo University Of Agriculture

Department of Nutritional Science, Faculty of Applied Bio-Science, Tokyo University of Agriculture

Department of Biophysics and Biochemistry, Faculty of Science, University of Tokyo:(Present)Botanical Institute, Kyoto University