Murakami H | Laboratory Of Cellular Regulation Technology Graduate School Of Genetic Resources Technology Kyushu

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著作論文

Generation of Monoclonal Antibodies for Detection of a Kuchiziro Fish Virus of Tiger Puffer (Takifugu rubripes)
Synthesis of Novel Heterobranched β-Cyclodextrins Having β-D-N-Acetylglucosaminyl-Maltotriose on the Side Chain
Synthesis of Novel Heterobranched β-Cyclodextrins from α-D-Mannosyl Maltotriose and β-Cyclodextrin by the Reverse Action of Pullulanase, and Isolation and Characterization of the Products
Transfructosylation of Thiol Group by β-Fructofuranosidases
Synthesis of Novel Heterobranched β-Cyclodextrins from 4^2-O-β-D-Galactosyl-Maltose and β-Cyclodextrin by the Reverse Action of Pullulanase, and Isolation and Characterization of the Products
Stimulation of IgM Production in Human-Human Hybridoma HB4C5 Cells by Chitosan
Purification and Characterization of a Novel α-Glucuronidase from Aspergillus niger Specific for O-α-D-Glucosyluronic Acid α-D-Glucosiduronic Acid
Purification and Some Properties of a Levanase from Streptomyces sp. No. 7-3(Biological Chemistry)
Effects of Sodium Poly(styrene sulfonate) on Antibody Production and Cell Growth of HB4C5 Hybridoma Cells
Development of a Protein-free Medium with Iron Salts Replacing Transferrin for a Human-Human Hybridoma
Synthesis of Bis-piperazine-type pH Buffer Agents and Their Application to Mammalian Cell Cultures
Characterization of Dimers of Hydroquinone Glucosides Produced by Peroxidase-Catalyzed Polymerization
Purification and Some Properties of a New Levanase from Bacillus sp. No. 71
Purification and Characterization of a Carbohydrate : Acceptor Oxidoreductase from Paraconiothyrium sp. That Produces Lactobionic Acid Efficiently
Optimization of Lactobionic Acid Production by Acetobacter orientalis Isolated from Caucasian Fermented Milk, "Caspian Sea Yogurt"

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