Kobayashi Isao | National Food Research Institute
スポンサーリンク
概要
関連著者
-
Kobayashi Isao
National Food Research Institute
-
Kobayashi Isao
National Food Res. Inst. Ibaraki Jpn
-
Kobayashi Isao
Food Engineering Division National Food Research Institute Naro
-
Kobayashi Isao
National Food Research Institute Naro
-
Uemura Kunihiko
National Food Res. Inst. Ibaraki Jpn
-
Uemura Kunihiko
Natiolan Food Research Institute
-
Nakajima M
Food Engineering Division National Food Research Institute Naro
-
NAKAJIMA Mitsutoshi
National Food Research Institute
-
Nakajima Mitsutoshi
Food Engineering Division National Food Research Institute Naro
-
Tamura Toshiki
National Institute of Agrobiological Sciences
-
Sezutsu Hideki
National Institute of Agrobiological Sciences
-
UCHINO Keiro
National Institute of Agrobiological Sciences
-
UEMURA Kunihiko
Food Technology Division, National Food Research Institute, NARC
-
KOBAYASHI Isao
Food Technology Division, National Food Research Institute, NARC
-
Tamada Yasushi
National Institute Of Agrobiological Sciences
-
Kojima Katsura
National Institute Of Agrobiological Sciences
-
Kojima Katsura
National Inst. Agrobiological Sci. Ibaraki Jpn
-
NAKAJIMA Mitsutoshi
Food Engineering Division, National Food Research Institute, NARO
-
Uemura Kunihiko
Food Technology Division National Food Research Institute Narc
-
KUWANA Yoshihiko
National Institute of Agrobiological Sciences
-
KOBAYASHI Isao
Transgenic Silkworm Research Center, National Institute of Agrobiological Sciences
-
Nakajima Mitsutoshi
Food Engineering Division National Food Research Institute
-
Ichikawa Sosaku
University of Tsukuba
-
Ichikawa S
Graduate School Of Life And Environmental Sciences University Of Tsukuba
-
Uchino Keiro
Transgenic Silkworm Research Center National Institute Of Agrobiological Sciences
-
Tamura Toshiki
Division Of Insect Sciences National Institute Of Agrobiological Sciences
-
Kobayashi Isao
Transgenic Silkworm Research Center National Institute Of Agrobiological Sciences
-
Kobayashi Isao
Food Engineering Division National Food Research Institute
-
Uemura Kunihiko
Food Engineering Division National Food Research Institute Naro
-
Sezutsu Hideki
Transgenic Silkworm Research Unit Genetically Modified Organism Research Center National Institute Of Agrobiological Sciences
-
NABETANI Hiroshi
National Food Research Institute
-
IWAMOTO Satoshi
National Food Research Institute
-
KIMURA Shoji
Department of Pharmacology, Kagawa University Medical School
-
Satoh Kazumi
Department of Biosignaling and Radioisotope Experiment, Center for Integrated Research in Science, S
-
SATO S
University of Tsukuba
-
KIKUCHI Yuji
National Food Research Institute, Ministry of Agriculture, Forestry and Fisheries
-
Nabetani Hiroshi
National Food Research Institute Ministry Of Agriculture Forestry And Fishers
-
Nakajima Mitsutoshi
Alliance For Research On North Africa (arena) University Of Tsukuba
-
Kimura Shoji
Department Of Agricultural Chemistry Faculty Of Agriculture Utsunomiya University
-
Kimura Shoji
Department Of Environmental Chemical Engineering Kogakuin University
-
Tamada Yasushi
National Inst. Agrobiological Sci. Ibaraki Jpn
-
Sato Seigo
University Of Tsukuba
-
Kikuchi Yuji
National Food Resarach Institute
-
Satoh Kazumi
Department Of Industrial Chemistry Faculty Of Engineering Science University Of Tokyo
-
Kobayashi Hiroyuki
University Of Tsukuba
-
Han Lili
National Food Research Institute
-
Han Lili
National Food Research Institute:university Of Tsukuba
-
IITAKA YOSUKE
National Food Research Institute
-
Kuroiwa Takashi
Tokyo City University
-
Kozu Hiroyuki
National Food Research Institute
-
Kawakatsu Takahiro
National Food Research Institute, Ministry of Agriculture, Forestry, and Fisheries
-
TONG Jihong
National Food Research Institute, Ministry of Agriculture, Forestry and Fishers
-
SHOHNO Atsushi
Department of Industrial Chemistry, Faculty of Engineering, Science University of Tokyo
-
KAWAKATSU Takahiro
Chemical Engineering Department, Tohoku University
-
Yukuhiro Kenji
National Institute of Agrobiological Sciences
-
Kojima Katsura
Silk-materials Research Unit National Institute Of Agrobiological Sciences
-
Kobayashi I
National Food Res. Inst. Tsukuba Jpn
-
KUROIWA Takashi
Faculty of Engineering, Tokyo City University
-
NEVES Marcos
Alliance for Research on North Africa (ARENA), University of Tsukuba
-
Kuroiwa Takashi
Faculty Of Engineering Tokyo City University
-
Yukuhiro Kenji
Insect Genome Research Unit National Institute Of Agrobiological Sciences
-
Tamada Yasushi
Insect Biomaterial And Technol. Dep. National Inst. Of Agrobiological Sci. (nias)
-
Tong Jihong
National Food Research Institute Ministry Of Agriculture Forestry And Fishers
-
Shohno Atsushi
Department Of Industrial Chemistry Faculty Of Engineering Science University Of Tokyo
-
Neves Marcos
Alliance For Research On North Africa (arena) University Of Tsukuba
-
Kawakatsu Takahiro
National Food Research Institute Ministry Of Agriculture Forestry And Fisheries
-
Yukuhiro Kenji
Division Of Insect Sciences National Institute Of Agrobiological Sciences
著作論文
- Development of Microchannel Emulsification Technology for Monodispersed Soybean and Olive Oil-in-Water Emulsions
- Preparation Characteristics of Lipid Microspheres Using Microchannel Emulsification and Solvent Evaporation Methods
- A New Method for the Modification of Fibroin Heavy Chain Protein in the Transgenic Silkworm
- FE-P13 Premix microchannel emulsification using uniform droplets : Effects of channel dimension and operating condition(Section IX Food Engineering)
- FE-O6 Controllable production of nonspherical lipid droplets and microparticles using microchannel array devices(Section IX Food Engineering)
- Breakup of Oil-in-Water Emulsion Droplets in Microchannel Array Devices at Low Applied Pressures
- CFD Analysis of Generation of Soybean Oil-in-Water Emulsion Droplets Using Rectangular Straight-Through Microchannels
- CFD Study of the Effect of a Fluid Flow in a Channel on Generation of Oil-in-Water Emulsion Droplets in Straight-Through Microchannel Emulsification
- FE-P20 Preparation of lipid microcapsules that entrap water-soluble materials using water-in-oil-in-water multiple emulsions via solvent evaporation(Section IX Food Engineering)
- FE-O2 Simulation of motion of gastric fluid induced by peristalsis using CFD(Section IX Food Engineering)
- Production and Characterization of Monodispersed Oil-in-Water Microspheres Using Microchannels
- A New Method for the Modification of Fibroin Heavy Chain Protein in the Transgenic Silkworm
- Extensive Sequence Rearrangements and Length Polymorphism in Fibroin Genes in the Wild Silkmoth, Antheraea yamamai (Lepidoptera, Saturniidae)