The Synthesis of (H-)-Marmelo Lactones A and B and the Assignment of the Absolute Configurations of Marmelo Lactones
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概要
- 論文の詳細を見る
(+)-Marmelo Lactones A (VA) and B (VB) were synthesized from erythro-γ-methyl-L-glutamic acid (IA) and threo acid (IB), respectively. The absolute configurations of natural marmelo lactones were thus determined to be (2R, 4S) for (+)-marmelo lactone A and (2R, 4R) for (-)-marmelo lactone B.
- 社団法人 日本農芸化学会の論文
著者
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OHRUI Hiroshi
Department of Applied Biological Chemistry, Faculty of Agriculture, Tohoku University
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MEGURO Hiroshi
Department of Applied Biological Chemistry, Faculty of Agriculture, Tohoku University
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Ohrui Hiroshi
Department Of Applied Biological Chemistry Faculty Of Agriculture Tohoku University
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Meguro Hiroshi
Department Of Applied Biological Chemistry Faculty Of Agriculture Tohoku University
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NISHIDA Yoshihiro
Department of Molecular Design and Engineering, Graduate School of Engineering, Nagoya University, C
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Nishida Yoshihiro
Department Of Applied Biological Chemistry Faculty Of Agriculture Tohoku University
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Meguro Hiroshi
Department Of Agricultural Chemistry Faculty Of Agriculture University Of Tokyo
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