13C-NMR Studies on Marmelo Lactones and Related 2, 4-di-Alkylated γ-Lactones
スポンサーリンク
概要
著者
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Ohrui Hiroshi
Department Of Applied Biological Chemistry Faculty Of Agriculture Tohoku University
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Nishida Yoshihiro
Department Of Applied Biological Chemistry Faculty Of Agriculture Tohoku University
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Meguro Hiroshi
Department Of Agricultural Chemistry Faculty Of Agriculture University Of Tokyo
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Konno Masao
Department Of Food Chemistry Faculty Of Agriculture Tohoku University
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FUKUSHIMA Yuko
Department of Food Chemistry, Faculty of Agriculture, Tohoku University
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