Studies on the Constituents of Boschniakia rossica FEDTSCH. et FLEROV. I. Isolation and Structures of New Phenylpropanoid Glycosides, Rossicasides B, C and D
スポンサーリンク
概要
- 論文の詳細を見る
Besides p-coumaric acid, methyl p-coumarate, β-sitosterol, oleanolic acid and 3-epioleanolic acid, three new phenylpropanoid glycosides, rossicasides B, C and D were isolated from fresh plants of Boschniakia rossica (CHAM. et SCHLTDL.) FEDTSCH. et FLEROV (Orobanchaceae). The structures of rossicasides B, C and D were established as p-hydroxycinnamyl alcohol 1-O-β-D-glucopyranosyl (1→4)-α-L-rhamnopyranosyl (1→3)-β-D-(4-O-caffeyl)-glucopyranoside (1), p-hydroxycinnamyl alcohol 1-O-β-D-glucopyranosyl (1→2)-β-D-(6-O-p-coumaryl)-glucopyranoside (2), and p-hydroxycinnamyl alcohol 1-O-β-D-glucopyranosyl (1→2)-β-D-(4-O-p-coumaryl)-glucopyranoside (3), respectively.
- 公益社団法人日本薬学会の論文
- 1981-10-25
著者
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庄司 順三
School of Pharmaceutical Sciences, Showa University
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庄司 順三
School Of Pharmaceutical Sciences Showa University
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小西 天二
School of Pharmaceutical Sciences, Showa University
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小西 天二
School Of Pharmaceutical Sciences Showa University:(present Address)kyoto College Of Pharmacy
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