Terpenoids produced by actinomycetes : isolation, structural elucidation and biosynthesis of new diterpenes, gifhornenolones A and B from Verrucosispora gifhornensis YM28-088
スポンサーリンク
概要
- 論文の詳細を見る
- 2010-05-25
著者
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FURIHATA Kazuo
Division of Agriculture and Agricultural Life Sciences, The University of Tokyo
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Furihata K
Univ. Tokyo Tokyo Jpn
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Furihata Kazuo
Graduate School Of Agricultural And Life Sciences University Of Tokyo
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Furihata Kazuo
Department Of Applied Biological Chemistry University Of Tokyo
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Furihata Kazuo
Division Of Agriculture And Agricultural Life Science The University Of Agriculture
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IMOTO Masaya
Department of Applied Chemistry, Faculty of Science and Technology, Keio University
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Furihata Kazuo
Division Of Agriculture And Agricultural Life Sciences
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MATSUO Yoshihide
Marine Biotechnology Institute
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SHIZURI Yoshikazu
Marine Biotechnology Institute
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Shirai Masato
Department Of Gastroenterology Aichi Cancer Center Hospital
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Furukawa Kensuke
Graduate School Of Bioresource And Bioenvironmental Sciences Kyushu University
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Motohashi Keiichiro
Faculty Of Applied Biosciences Tokyo University Of Agriculture
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Seto H
Institute Of Molecular And Cellular Biosciences The University Of Tokyo
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Furihata Kazuo
Department Of Applied Biological Chemistry Graduate School Of Agriculture And Life Sciences The Univ
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KATSUTA Atsuko
Marine Biotechnology Institute Co. Ltd.
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Seto H
Faculty Of Applied Bioscience Tokyo University Of Agriculture
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Seto Haruo
Department Of Applied Biology And Chemistry Tokyo University Of Agriculture
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Motohashi Keiichiro
Biomedicinal Information Research Center (birc) Japan Biological Informatics Consortium (jbic)
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Imoto Masaya
Chemical Biology Laboratory Department Of Biosciences And Informatics Faculty Of Science And Technology Keio University
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Motohashi Keiichiro
Bioregulatory Laboratory Faculty Of Applied Biosciences Tokyo University Of Agriculture
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OKUDA Masaaki
Department of Applied Biology and Chemistry, Faculty of Applied Bioscience, Tokyo University of Agriculture
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MOTOHASHI Keiichiro
Department of Applied Biology and Chemistry, Faculty of Applied Bioscience, Tokyo University of Agriculture
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IMOTO Masaya
Faculty of Science and Technology, Keio University
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Okuda Masaaki
Department Of Applied Biology And Chemistry Faculty Of Applied Bioscience Tokyo University Of Agriculture
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Matsuo Yoshihide
Marine Biotechnology Institute Co. Ltd.
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Katsuta Atsuko
Marine Biosciences Kamaishi Research Laboratory Kitasato University
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Shirai Masato
Department Of Applied Biology And Chemistry Faculty Of Applied Bioscience Tokyo University Of Agriculture
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Shizuri Yoshikazu
Marine Biosciences Kamaishi Research Laboratory Kitasato University
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