Relation between Toxicity of Cryoprotectant DMSO and Its Concentration in Several Fish Embryos
スポンサーリンク
概要
著者
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TAKAI Rikuo
Department of Food Science and Technology, Tokyo University of Fisheries
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Takai R
Department Of Food Science And Technology Tokyo University Of Marine Science And Technology
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Takai Rikuo
Department Of Food Science And Technology Tokyo University Of Fisheries
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Suzuki Toru
Department Of Food Science And Technology Tokyo University Of Fisheries
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Suzuki Toru
Department Of Biosphere And Environmental Sciences Faculty Of Environment Systems Rakuno Gakuen Univ
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Arii Keiji
Daikin Kogyo Ltd.
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Kozima Tsuneo
Department Of Food Science College Of Bioindustry Tokyo University Of Agriculture
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KOMADA Hiroaki
Department of Food Science and Technology, Tokyo University of Fisheries
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Komada Hiroaki
Department Of Food Science And Technology Tokyo University Of Fisheries
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Suzuki Toru
Department of Applied Electronics, Faculty of Industrial Science and Technology, Tokyo University of Science, 2641 Yamazaki, Noda, Chiba 278-8510, Japan
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