スポンサーリンク
Biotechnology Lab. Department Of Applied Biological Chemistry Faculty Of Agriculture Shizuoka Univer | 論文
- Optimization of Tylosin Feeding Rate Profile in Production of Acetyl-Isovaleryl Tylosin(AIV)from Tylosin by Streptomyces thermotolerans YN554
- Effect of Soybean Oil on Oxygen Transfer in the Production of Tetracycline with an Airlift Bioreactor
- Enhancement of Yeast Fermentation by Addition of Oxygen Vectors in Air-Lift Bioreactor
- Effect of Nitrogen Source on Mycelial Morphology and Arachidonic Acid Production in Cultures of Mortierella alpina
- Image Analysis of Morphological Change during Arachidonic Acid Production by Mortierella alpina 1S-4
- Mycelial Pellet Intrastructure Visualization and Viability Prediction in a Culture of Streptomycese fradiae Using Confocal Scanning Laser Microscopy
- Change of Mycelial Morphology in Tylosin Production by Batch Culture of Streptomyces fradiae under Various Shear Conditions
- Kojic Acid Production in an Airlift Bioreactor Using Partially Hydrolyzed Raw Corn Starch
- Production of ε-Polylysine in an Airlift Bioreactor (ABR)
- Enhancement of ε-Polylysine Production by Streptomyces albulus Strain 410 Using pH Control
- Production of L-Lactic Acid from Corncob (BIOCHEMICAL ENGINEERING)
- Scale-Up of L-Lactic Acid Production by Mutant Strain Rhizopus sp. MK-96-1196 from 0.003m^3 to 5m^3 in Airlift Bioreactors(BIOCHEMICAL ENGINEERING)
- 2D10-5 Production of itaconic acid using Indonesia sago starch by Aspergillus terreus TN484-M1
- Enhanced Production of L-Lactic Acid by Ammonia-Tolerant Mutant Strain Rhizopus sp. MK-96-1196
- Optimization and Scale-Up of L-Lactic Acid Fermentation by Mutant Strain Rhizopus sp. MK-96-1196 in Airlift Bioreactors (BIOCHEMICAL ENGINEERING)
- Improvement of Production of Kojic Acid by a Mutant Strain Aspergillus oryzae, MK107-39
- L(+)-Lactic Acid Production by Repeated Batch Culture of Rhizopus oryzae in Air-Lift Bioreactor
- Efficient Itaconic Acid Production from Raw Corn Starch
- Enhanced Production of L(+)-Lactic Acid from Corn Starch in a Culture of Rhizopus oryzae Using an Air-Lift Bioreactor
- Optimization of Conditions for Conversion of Tylosin to a Novel Antibiotic, Acetyl-Isovaleryl Tylosin (AIV), by Streptomyces thermotolerans and Scale-Up to 200-Liter Pilot-Scale Fermentor