OARADA Motoko | Research Center for Pathogenic Fungi and Microbial Toxicoses
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概要
関連著者
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OARADA Motoko
Research Center for Pathogenic Fungi and Microbial Toxicoses
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Oarada Motoko
Research Center For Pathogenic Fungi And Microbial Toxicoses Chiba University
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OARADA Motoko
Research Center for Pathogenic Fungi and Microbial Toxicoses, Chiba University
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HIRASAKA Katsuya
Department of Nutritional Physiology, Institute of Health Biosciences, The University of Tokushima G
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NIKAWA Takeshi
Department of Nutritional Physiology, Institute of Health Biosciences, The University of Tokushima G
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Oarada Motoko
Medical Mycology Research Center, Chiba University
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Terao Kiyoshi
Research Center For Pathogenic Fungi And Microbial Toxicoses Chiba University
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Nikawa T
Dep. Of Nutrition Tokushima Univ. School Of Medicine
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Nikawa Takeshi
Department Of Nutrition School Of Medicine The University Of Tokushima
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Kishi Kyoichi
Department Of Nutritional Physiology Institute Of Health Biosciences The University Of Tokushima Gra
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Oarada Motoko
Medical Mycology Research Center Chiba University
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Hirasaka Katsuya
Department Of Nutrition Tokushima University School Of Medicine
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Hirasaka Katsuya
Department Of Nutrition The University Of Tokushima Faculty Of Medicine
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KURITA Nobuyuki
Research Center for Pathogenic Fungi and Microbial Toxicoses
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ONISHI Yuko
Department of Nutrition, Tokushima University School of Medicine
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Onishi Yuko
Department Of Biomolecular Engineering Graduate School Of Bioscience And Biotechnology Tokyo Institu
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Onishi Yuko
千葉大学真菌医学研究センター
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KISHI Kyoichi
Department of Nutrition, The University of Tokushima School of Medicine
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KISHI Kyoichi
Department of Nutrition, School of Medicine, The University of Tokushima
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MIYAJI Makoto
Research Center for Pathogenic Fungi and Microbial Toxicoses
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Ogawa Takayuki
Department of Cardiology, Jikei University
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FUJIMOTO Kenshiro
Department of Food and Nutrition, Koriyama Women's University
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Fujimoto K
Tohoku Univ. Sendai Jpn
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Fujimoto K
Department Of Applied Biological Chemistry Tohoku University
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Miyazawa T
Tohoku Univ. Miyagi Jpn
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Miyazawa T
Tohoku Univ. Sendai Jpn
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Miyazawa Teruo
Department Of Food Chemistry Faculty Of Agriculture Tohoku University
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ITO Emiko
Research Center for Pathogenic Fungi and Microbial Toxicoses, Chiba University
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TERAO Kiyoshi
Research Center for Pathogenic Fungi and Microbial Toxicoses, Chiba University
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Fujimoto Kenshiro
Department Of Applied Biological Chemistry Faculty Of Agriculture Tohoku University
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KURITA Nobuyuki
Research Center for Pathogenic Fungi and Microbial Toxicoses, Chiba University
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Kimura F
Laboratory Of Food And Biomolecular Science Graduate School Of Agricultural Science Tohoku Universit
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Ito Emiko
Research Center For Pathogenic Fungi And Microbial Toxicoses Chiba University
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Ishidoh Kazumi
The Institute For Health Sciences Tokushima Bunri University
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FUROCHI Harumi
Department of Nutrition, The University of Tokushima School of Medicine
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SUZUE Naoto
Department of Orthopedics, The University of Tokushima School of Medicine
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YAMADA Chiharu
Department of Nutrition, The University of Tokushima School of Medicine
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Suzue Naoto
Department Of Orthopedics The University Of Tokushima School Of Medicine
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Yamada Chiharu
Department Of Nutritional Physiology Institute Of Health Biosciences The University Of Tokushima Gra
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Furochi Harumi
Department Of Nutrition The University Of Tokushima School Of Medicine
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Miyazawa Teruo
Tohoku Univ.
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Suzue Naoto
Department Of Orthopedics Institute Of Health Biosciences The University Of Tokushima Graduate Schoo
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Ogawa T
Department Of Orthopedics The University Of Tokushima School Of Medicine
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Kurita Nobuyuki
Research Center For Pathogenic Fungi And Microbial Toxicoses Chiba University
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Ogawa Takayuki
Department Of Applied Chemistry And Bioengineering Graduate School Of Engineering Osaka City Univers
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FUJIMOTO Kenshiro
Department of Applied Biochemistry, Faculty of Agriculture, Tohoku University
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SUZUKI Hiromi
Japan Space Forum
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SHIMAZU Toru
Japan Space Forum
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Nakao Reiko
徳島大学 ヘルスバイオサイエンス研究部生体栄養学
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Fujimoto K
Grakuate School Of Agricultural Science Tohoku University
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Kaneda Takashi
Department of Radiology, Nihon University School of Dentistry at Matsudo
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YAZAWA Katsukiyo
Research Center for Pathogenic Fungi and Microbial Toxicoses, Chiba University
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MIKAMI Yuzuru
Research Center for Pathogenic Fungi and Microbial Toxicoses, Chiba University
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KAMEI Katsuhiko
Research Center for Pathogenic Fungi and Microbial Toxicoses, Chiba University
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Yazawa Katsukiyo
Research Center For Pathogenic Fungi And Microbial Toxicoses Chiba University
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Fujimoto K
Graduate School Of Agricultural Science Tohoku University
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Kaneda T
Alberta Res. Council Alberta Can
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Miyaji M
Research Center For Pathogenic Fungi And Microbial Toxicoses Chiba University
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Miyaji Makoto
Research Center For Pathogenic Fungi And Microbial Toxicoses Chiba University
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Mikami Yuzuru
Research Center For Pathogenic Fungi And Microbial Toxicoses Chiba University
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Miyazawa Teruo
Biodynamic Chemistry Graduate School Of Life Sci. And Agriculture Tohoku Univ.
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Miyazawa Teruo
Department Of Applied Biochemistry Tohoku University School Of Agriculture
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YOSHIDA Lucia
Department of Food Chemistry, Faculty of Agriculture, Tohoku University
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Mikami Yuzuru
Research Center For Pathogenic Fungi And Microbial Toxicoses
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YASUI Natsuo
Department of Orthopedics, Institute of Health Biosciences, The University of Tokushima
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Kaneda Takashi
Department Of Food Chemistry Faculty Of Agriculture Tohoku University:(present Office)koriyama Women
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NAKAGAWA Kiyotaka
Biodynamic Chemistry Lab, Graduate School of Agricultural Science, Tohoku University
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Shimazu Toru
Life Science Space Utilization & Res. Dept. Japan Space Forum
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NAKAO Reiko
Department of Nutritional Physiology, Institute of Health Biosciences, The University of Tokushima G
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HIGASHIBATA Akira
Japan Aerospace Exploration Agency (JAXA)
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OKUMURA Yuushi
Department of Nutritional Physiology, Institute of Health Biosciences, The University of Tokushima G
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Igarashi Miki
Biodynamic Chemistry, Graduate School of Life Science and Agriculture, Tohoku University
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KURITA Nobuyuki
Medical Mycology Research Center, Chiba University
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Gonoi Tohru
Research Center for Pathogenic Fungi and Microbial Toxicoses, Chiba University
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Tsuzuki Tsuyoshi
School of Food, Agricultural and Environment Sciences, Miyagi University
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TOYOTOME Takahito
Research Center for Pathogenic Fungi and Microbial Toxicoses, Chiba University
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KASHIMA Minoru
NOF Corporation
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Kamei Katsuhiko
Research Center For Pathogenic Fungi And Microbial Toxicoses Chiba University
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Yoshida Lucia
Department Of Food Chemistry Faculty Of Agriculture Tohoku University
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Kojima Michiyuki
Department Of Bioresource Chemistry Obihiro University Of Agriculture And Veterinary Medicine
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Higashitani A
Kagoshima University Graduate School Of Medical And Dental Sciences Space Environmental Medicine
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Kondo Maki
Dept. Cell Biol. Nat. Inst. Basic Biol.
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Nakao Reiko
Department Of Nutritional Physiology Institute Of Health Biosciences The University Of Tokushima Gra
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Nakao Reiko
徳島大学医学部
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Yasui Natsuo
Department Of Orthopedics The University Of Tokushima School Of Medicine
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Yasui Natsuo
Department Of Orthopaedic Surgery Osaka University
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Nakagawa K
Biodynamic Chemistry Graduate School Of Life Sci. And Agriculture Tohoku Univ.
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Igarashi Miki
Division Of Biochemistry Faculty Of Fisheries Nagasaki University
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Okamura Yoshihito
Department Of Nutritional Physiology Institute Of Health Biosciences The University Of Tokushima Gra
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Higashibata Akira
Kagoshima University Graduate School Of Medical And Dental Sciences Space Environmental Medicine
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Kamei Katsuhiko
Medical Mycology Research Center Chiba University
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Kinoshita Mikio
Dep. Of Agricultural And Life Sci. Obihiro Univ. Of Agriculture And Veterinary Medicine
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TOKUOKA Kaori
Department of Nutritional Physiology, Institute of Health Biosciences, The University of Tokushima G
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IMAGAWA Takahito
The Institute for Health Sciences, Tokushima Bunri University
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ASANOMA Yuki
Department of Nutritional Physiology, Institute of Health Biosciences, The University of Tokushima G
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Asanoma Yuki
Department Of Nutritional Physiology Institute Of Health Biosciences The University Of Tokushima Gra
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Igarashi Miki
Biodynamic Chemistry Graduate School Of Life Science And Agriculture Tohoku University
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Gonoi Tohru
Medical Mycology Research Center Chiba University
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Tsuzuki Tsuyoshi
Food And Biomolecular Science Graduate School Of Life Science And Agriculture Tohoku University
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Higashibata Akira
Space Utilization Research Center National Space Development Agency Of Japan (nasda)
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Kurita Nobuyuki
Medical Mycology Research Center Chiba University
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Imagawa Takahito
The Institute For Health Sciences Tokushima Bunri University
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Yazawa K
Research Center For Pathogenic Fungi And Microbial Toxicoses Chiba University
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Komai Michio
Nof Corporation
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Tokuoka Kaori
Department Of Nutritional Physiology Institute Of Health Biosciences The University Of Tokushima Gra
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Okumura Yuushi
Department Of Health And Sports Sciences Graduate School Of Frontier Biosciences Osaka University
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Higashitani Atsushi
Kagoshima University Graduate School Of Medical And Dental Sciences Space Environmental Medicine
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Toyotome Takahito
Research Center For Pathogenic Fungi And Microbial Toxicoses Chiba University
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Tsuduki Tsuyoshi
Laboratory Of Food And Biomolecular Science Graduate School Of Agriculture Tohoku University
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Masuko Tsuyoshi
Department Of Surgery Division Gi And Colorectal Surgery Research Unit Of Biological Regulation And
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Higashibata Akira
Graduate School Of Life Sciences Tohoku University
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Nakao Reiko
Space Biomedical Research Office Jaxa
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Masuko Tsuyoshi
Department Of Surgery Tohoku University Graduate School Of Medicine
著作論文
- Simultaneous Intake of Tocopherol and Autoxidized Oils Reduces the Lymphocytic Damage by Dietary Autoxidized Oils(Food & Nutrition)
- Fatty Degeneration of the Liver Induced by HS-6 Toxin Produced by Nocardia otitidiscaviarum from Human Cutaneous Nocardiosis(Microbiology & Fermentation Industry)
- Distinct gene expression profiles in the femora of rats exposed to spaceflight, tail-suspension and denervation
- Cathepsin C Propeptide Interacts with Intestinal Alkaline Phosphatase and Heat Shock Cognate Protein 70 in Human Caco-2 Cells
- Short-term hypergravity does not affect protein-ubiquitination and proliferation in rat L6 myoblastic cells
- Effect of Dietary Oils on Lymphocyte Immunological Activity in Psychologically Stressed Mice
- The Effect of Methyl Linoleate Hydroperoxides and Radical Initiator 2, 2-Azobis (2-Amidinopropane) Dihydrochloride on Antibody Production by Mouse Spleen Cells
- Depression of Phagocytic Activity of Human Polymorphonuclear Leukocytes by Methyl Linoleate Hydroperoxides.
- Effect of Methyl Linoleate Hydroperoxides on Murine Natural Killer Cell-Mediated Cytotoxicity.