KISHI Kyoichi | Department of Nutrition, School of Medicine, The University of Tokushima
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概要
- KISHI Kyoichiの詳細を見る
- 同名の論文著者
- Department of Nutrition, School of Medicine, The University of Tokushimaの論文著者
関連著者
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KISHI Kyoichi
Department of Nutrition, School of Medicine, The University of Tokushima
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KISHI Kyoichi
Department of Nutrition, The University of Tokushima School of Medicine
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Nikawa Takeshi
Department Of Nutrition School Of Medicine The University Of Tokushima
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Kishi Kyoichi
Department Of Nutritional Physiology Institute Of Health Biosciences The University Of Tokushima Gra
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NIKAWA Takeshi
Department of Nutritional Physiology, Institute of Health Biosciences, The University of Tokushima G
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Nikawa T
Dep. Of Nutrition Tokushima Univ. School Of Medicine
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Rokutan Kazuhito
Department Of Nutrition School Of Medicine The University Of Tokushima
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HIRASAKA Katsuya
Department of Nutritional Physiology, Institute of Health Biosciences, The University of Tokushima G
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Hirasaka Katsuya
Department Of Nutrition Tokushima University School Of Medicine
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Hirasaka Katsuya
Department Of Nutrition The University Of Tokushima Faculty Of Medicine
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Rokutan K
Department Of Nutrition School Of Medicine University Of Tokushima
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Kido Yasuhiro
Department Of Food Sciences And Nutritional Health Faculty Of Human Environment Kyoto Prefectural Un
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Ogawa Takayuki
Department of Cardiology, Jikei University
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OARADA Motoko
Research Center for Pathogenic Fungi and Microbial Toxicoses, Chiba University
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Oarada Motoko
Medical Mycology Research Center, Chiba University
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Oarada Motoko
Research Center For Pathogenic Fungi And Microbial Toxicoses Chiba University
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FUROCHI Harumi
Department of Nutrition, The University of Tokushima School of Medicine
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Furochi Harumi
Department Of Nutrition The University Of Tokushima School Of Medicine
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TESHIMA SHIGETADA
Department of Nutrition, School of Medicine, The University of Tokushima
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Oarada Motoko
Medical Mycology Research Center Chiba University
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Ogawa T
Department Of Orthopedics The University Of Tokushima School Of Medicine
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Ogawa Takayuki
Department Of Applied Chemistry And Bioengineering Graduate School Of Engineering Osaka City Univers
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Teshima Shigetada
Department Of Nutrition School Of Medicine The University Of Tokushima
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OARADA Motoko
Research Center for Pathogenic Fungi and Microbial Toxicoses
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Nakao Reiko
徳島大学 ヘルスバイオサイエンス研究部生体栄養学
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ROKUTAN Kazuhito
Department of Nutrition, School of Medicine, University of Tokushima
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kawai Tomoko
Department of Cardiology,Fujita Health University Hospital School of Medicine
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NAKAO Reiko
Department of Nutritional Physiology, Institute of Health Biosciences, The University of Tokushima G
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ONISHI Yuko
Department of Nutrition, Tokushima University School of Medicine
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Nakao Reiko
Department Of Nutritional Physiology Institute Of Health Biosciences The University Of Tokushima Gra
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Nakao Reiko
徳島大学医学部
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Onishi Yuko
Department Of Biomolecular Engineering Graduate School Of Bioscience And Biotechnology Tokyo Institu
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Onishi Yuko
千葉大学真菌医学研究センター
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Kido Yasuhiro
Faculty Of Human Environment Kyoto Prefectural University
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Kido Yasuhiro
Departments Of Surgery And Gastroenterology Fujisawa Municipal Hospital
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Okamura Yoshihito
Department Of Nutritional Physiology Institute Of Health Biosciences The University Of Tokushima Gra
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Ishidoh Kazumi
The Institute For Health Sciences Tokushima Bunri University
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SUZUE Naoto
Department of Orthopedics, The University of Tokushima School of Medicine
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YAMADA Chiharu
Department of Nutrition, The University of Tokushima School of Medicine
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Suzue Naoto
Department Of Orthopedics The University Of Tokushima School Of Medicine
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Yamada Chiharu
Department Of Nutritional Physiology Institute Of Health Biosciences The University Of Tokushima Gra
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Kawahara T
Department Of Nutrition School Of Medicine University Of Tokushima
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KANO Mihoko
Department of Dental Anesthesiology, Tokyo Dental College
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Ikemoto Madoka
Department of Nutrition, School of Medicine, The University of Tokushima
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Kido Y
National Agricultural Research Center For Kyushu Okinawa Region
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ASANOMA Yuki
Department of Nutritional Physiology, Institute of Health Biosciences, The University of Tokushima G
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Asanoma Yuki
Department Of Nutritional Physiology Institute Of Health Biosciences The University Of Tokushima Gra
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Suzue Naoto
Department Of Orthopedics Institute Of Health Biosciences The University Of Tokushima Graduate Schoo
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Kano Mihoko
徳島大学医学部
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Kano Mihoko
Department Of Dental Anesthesiology Tokyo Dental College
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Ikemoto Madoka
Department Of Nutrition School Of Medicine The University Of Tokushima
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Ikemoto Madoka
徳島大学医学部
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Shizuka Fujiko
Department Of Life Science Nagano Prefectural College
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Teshima Shigetaka
Department Of Nutrition School Of Medicine The University Of Tokushima
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Kawahara Tsukasa
Department Of Nutrition School Of Medicine The University Of Tokushima
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TSUKAHARA Takayoshi
Department of Nutrition, School of Medicine, The University of Tokushima
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Nakao Reiko
Space Biomedical Research Office Jaxa
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Kawai Tomoko
Department Of Cardiology Fujita Health University Hospital
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SUZUKI Hiromi
Japan Space Forum
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SHIMAZU Toru
Japan Space Forum
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西良 浩一
徳島大学医学部整形外科学教室
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西良 浩一
Dept. Of Orthop. Univ. Tokushima
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Watanabe Chiho
Department of Human Ecology, Graduate School of Medicine, University of Tokyo
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KATUNUMA Nobuhiko
Institute for Health Sciences, Tokushima Bunri University
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Sairyo Koichi
Department Of Orthopedic Surgery The University Of Tokushima
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Sairyo Koichi
Spine Research Center University Of Toledo And Medical University Of Ohio
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Sairyo Koichi
Department Of Biomechanical Engineering University Of Iowa And Veterans Administration Medical Cente
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Watanabe Chiho
Department Of Environmental Health Sciences Tohoku University School Of Medicine
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Watanabe Chiho
Department Of Nutrition School Of Medicine The University Of Tokushima
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KUSUMOTO Kenji
Department of Plastic and Reconstructive Surgery, Kansai Medical University
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MIZUSHIMA Tohru
Faculty of Pharmaceutical Sciences, Okayama University
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YASUI Natsuo
Department of Orthopedics, Institute of Health Biosciences, The University of Tokushima
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Shimazu Toru
Life Science Space Utilization & Res. Dept. Japan Space Forum
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TOWATARI Takae
Division of Enzyme Chemistry, Institute for Enzyme Research, The University of Tokushima
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HIGASHIBATA Akira
Japan Aerospace Exploration Agency (JAXA)
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OKUMURA Yuushi
Department of Nutritional Physiology, Institute of Health Biosciences, The University of Tokushima G
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TANAKA Reiko
Department of Infections, Research Center for Pathogenic Fungi and Microbial Toxicoses, Chiba Univer
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HAYASHI Rumiko
Department of Virology and Preventive Medicine, Gunma University School of Medicine
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Higashitani A
Kagoshima University Graduate School Of Medical And Dental Sciences Space Environmental Medicine
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Yasui Natsuo
Department Of Orthopedics The University Of Tokushima School Of Medicine
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Yasui Natsuo
Department Of Orthopaedic Surgery Osaka University
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Hayashi Rumiko
Department Of Chemical System Engineering Graduate School Of Engineering The University Of Tokyo
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Hayashi Rumiko
Department Of Nutritional Physiology Institute Of Health Biosciences The University Of Tokushima Gra
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Towatari T
Division Of Enzyme Chemistry Institute For Enzyme Research The University Of Tokushima
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Towatari Takae
Division Of Enzyme Chemistry Institute For Enzyme Research
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Yamamoto Taeko
Department Of Nutrition School Of Medicine The University Of Tokushima:instrument Center School Of M
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Kusumoto Kenji
Department Of Nutrition School Of Medicine The University Of Tokushima
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Higashibata Akira
Kagoshima University Graduate School Of Medical And Dental Sciences Space Environmental Medicine
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Sasa Takahiro
Departments of Orthopedics, The University of Tokushima
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Sasa Takahiro
Departments Of Orthopedics The University Of Tokushima
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KAWAHARA Tsukasa
Department of Nutrition, School of Medicine, University of Tokushima
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Mizushima Tohru
Faculty Of Engineering. Tokai University
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Mizushima Tohru
Faculty Of Pharmaceutical Science Okayama University
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Kusumoto Kenji
Department Of Biology Graduate School Of Natural Science And Technology Okayama University
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OHNAKA Masaharu
Department of Nutrition, School of Medicine, the University of Tokushima
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Kitano Takako
Department of Nutrition, School of Medicine, The University of Tokushima
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Yoshimoto Makoto
Medical Research Laboratories, Research Center, Taisho Pharmaceutical Co.
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Shizuka Fujiko
Department of Life Science, Nagano Prefectural College
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Kitano Takako
徳島大学医学部
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TOKUOKA Kaori
Department of Nutritional Physiology, Institute of Health Biosciences, The University of Tokushima G
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IMAGAWA Takahito
The Institute for Health Sciences, Tokushima Bunri University
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MIYOSHI MAMI
Department of Nutrition, School of Medicine, The University of Tokushima
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Higashibata Akira
Space Utilization Research Center National Space Development Agency Of Japan (nasda)
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Imagawa Takahito
The Institute For Health Sciences Tokushima Bunri University
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Miyoshi M
Department Of Nutrition School Of Medicine The University Of Tokushima
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Tokuoka Kaori
Department Of Nutritional Physiology Institute Of Health Biosciences The University Of Tokushima Gra
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Katunuma Nobuhiko
Institute For Health Sciences Tokushima Bunri University
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Yoshimoto Makoto
Medical Research Laboratories Research Center Taisho Pharmaceutical Co.
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Tanaka Reiko
Department Of Nutrition School Of Medicine The University Of Tokushima
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Tanaka Reiko
Department Of Endocrine Surgery Tokyo Women's Medical College
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Okumura Yuushi
Department Of Health And Sports Sciences Graduate School Of Frontier Biosciences Osaka University
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Higashitani Atsushi
Kagoshima University Graduate School Of Medical And Dental Sciences Space Environmental Medicine
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Katunuma Nobuhiko
Institute For Enzyme Research Dept. Of Enzyme Chemistry Tokushima Univ.
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Sairyo Koichi
Department Of Orthopedics Institute Of Health Biosciences The University Of Tokushima Graduate Schoo
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Higashibata Akira
Graduate School Of Life Sciences Tohoku University
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Takahashi Masayuki
Cellular Technology Institute Otsuka Pharmaceutical Co. Ltd.
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Yamamoto Takashi
Department Of Applied Chemistry Faculty Of Engineering Ehime University
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KIDO Yasuhiro
Department of Nutrition, School of Medicine, The University of Tokushima
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SHIZUKA Fujiko
Department of Life Science, Junior College of Nagano
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SHIZUKA Fujiko
Laboratory of Clinical Nutrition, Department of Life Science, Junior College of Nagano
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NIKAWA Takeshi
Department of Nutrition, School of Medicine, The University of Tokushima
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YAMAUCHI Arinobu
Department of Nutrition, School of Medicine, The University of Tokushima
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Kusumoto Kenji
Department of Anatomy, School of Medicine, Jichi Medical University
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Mizushima Tohru
Faculti of Pharmaceutical Sciences Okairama University
著作論文
- Distinct gene expression profiles in the femora of rats exposed to spaceflight, tail-suspension and denervation
- A Relative High Dose of Vitamin E Does Not Attenuate Unweighting-Induced Oxidative Stress and Ubiquitination in Rat Skeletal Muscle
- A Cysteine Protease Inhibitor Prevents Suspension-Induced Declines in Bone Weight and Strength in Rats
- Cathepsin C Propeptide Interacts with Intestinal Alkaline Phosphatase and Heat Shock Cognate Protein 70 in Human Caco-2 Cells
- A Skeletal Muscle-Derived Secretory Protein, Attractin, Upregulates UCP-2 Expression in Mouse 3T3-L1 Adipocytes
- Short-term hypergravity does not affect protein-ubiquitination and proliferation in rat L6 myoblastic cells
- Geranylgeranylacetone stimulates mucin synthesis in cultured guinea pig gastric pit cells by inducing a neuronal nitric oxide synthase
- Glutathione depletion inhibits oxidant-induced activation of nuclear factor-kappa B, AP-1, and c-Jun/ATF-2 in cultured guinea-pig gastric epithelial cells
- Recommended Daily Exercise for Japanese Does Not Increase the Protein Requirement in Sedentary Young Men
- Japanese Dietary Protein Allowance is Sufficient for Moderate Physical Exercise in Young Men
- Alteration of the Respiratory Burst and Phagocytosis of Macrophages under Protein Malnutrition
- Amino Acids and Glucose Differentially Increased Extracellular 5-Hydroxyindoleacetic Acid in the Rat Brain.