Ogawa T | Nagoya Univ. Nagoya Jpn
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概要
関連著者
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Ogawa T
Nagoya Univ. Nagoya Jpn
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Ogawa Teruo
Bioscience Center Nagoya Univ.
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Asada Kozi
Dept. Biotech Fac. Engin. Fukuyama Univ.
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Asada K
The Research Institute For Food Science Kyoto University
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ENDO Tsuyoshi
Kyoto Univ.Food Sci.
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Endo Tsuyoshi
Department Of Bioresource Science Obihiro University Of Agriculture And Veterinary Medicine
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Endo Tsuyoshi
Department Of Plant Genes And Totipotency Graduate School Of Biostudies Kyoto University
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Endo Tsuyoshi
Division Of Applied Life Sciences Graduae School Of Agriculture
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Mi Hualing
Shanghai Inst. Plant Physiol. The Chinese Academy Of Sciences
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Endo T
Graduate School Of Biostudies Kyoto University
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OGAWA Teruo
Bioscience Center, Nagoya Univ.
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Asada Kozi
The Research Institute For Food Science Kyoto University:(present)department Of Biotechnology Facult
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Ogawa Teruo
Biosci. Center Nagoya Univ.
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MI Hualing
Shanghai Inst. Plant Physiol
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Mi Hualing
Shanghai Inst. Biological Sci. Chinese Acad. Sci. Shanghai Chn
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Hibino Takashi
Graduate School Of Environmental And Human Sciences Meijo University
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SCHREIBER Ulrich
Wurzburg Univ.
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Endo Tsuyoshi
The Research Institute for Food Science, Kyoto University
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Asada Kozi
The Research Institute for Food Science, Kyoto University
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Ogawa Teruo
Solar Energy Research Group, The Institute of Physical and Chemical Research(Riken)
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TANAKA Yoshito
Dept. Chem., Fac. Sci. & Tech., Meijo Univ.
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HIBINO Takashi
Dept. Chem., Fac. Sci. & Tech., Meijo Univ.
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Endo Tsuyoshi
The Research Institute For Food Science Kyoto University
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Ogawa Teruo
Solar Energy Research Group The Institute Of Physical And Chemical Research (riken)
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Schreiber U
Univ. Wuerzburg Wuerzburg Deu
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Schreiber Ulrich
Julius-von-sachs-institut Fur Biowissenschaften Mit Botanischen Garten Der Universitat Wurzburg
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Hibino T
Graduate School Of Environmental And Human Sciences Meijo University
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Hibino T
Meijo Univ. Aichi Jpn
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Hibino Takashi
Institute Of Science Meijo University
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Asada K
Dept. Biotech Fac. Engin. Fukuyama Univ.
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Asada Kozi
The Research Institute For Food Science Kyoto Niversity
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Asada Kozi
The Research Institulefor Fbod Science Kyoto University
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Tanaka Yoshito
Dept. Chem. Fac. Sci. And Tech. Meijo Univ.
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Tanaka Y
Graduate School Of Environmental And Human Sciences Meijo University
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Asada K
Fukuyama Univ. Hiroshima Jpn
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Asada Kozi
Faculty Of Bioscience And Biotechnology Fukuyama University
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TAKABE Teruhiro
Res. Inst. Meijo Univ.
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OGAWA Teruo
Nagoya Univ.Bioscience Center
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ASADA Kozi
Kyoto Univ.Food Sci.
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Mi Hualing
The Research Institute for Food Science, Kyoto University
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TAKABE Teruhiro
Dept.Chem., Fac.Sci.and Techol., Meijo Univ.
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Ogawa Tomoko
Department of Internal Medicine, The Heart Institute of Japan, Tokyo Women's Medical College
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Endo Tsuyoshi
Kyoto Univ. Kyoto Jpn
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Sakata Makoto
School Of Medicine Kyorin University
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OHTA Eiji
Department of Material Science, Faculty of Science and Technology, Keio University
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Ohta E
Keio Univ. Yokohama Jpn
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Kasamo Kunihiro
Molecular Function Laboratory, National Food Research Institute, Ministry of Agriculture, Forestry a
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Nakamura Yoshiyuki
Chugoku National Agricultural Experiment Station
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Nakamura Yoshiyuki
Molecular Function Laboratory National Food Research Institute Ministry Of Agriculture Farestry And
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Ohta Eiji
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
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Sakata M
School Of Medicine Kyorin University
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Ogawa Teruo
Nagoya Univ.
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Nakamura Y
Chugoku National Agricultural Experiment Station
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NAKAMURA Yoshiyuki
Nat. Food Res. Inst.
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Kasamo Kunihiro
Molecular Function Laboratory Biological Function Division National Food Research Institute
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Ohta Eiji
Department Of Instrumentation Engneering Faculty Of Science And Technology Keio University
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Nakamura Y
School Of Bioresources Hiroshima Prefectural Univ.
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OHTA Eiji
Mole. Func. Lab., Natl. Food Res. Inst.
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Kasamo K
National Institute Of Agrobiological Resoueces
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Asada Kozu
The Research Institute For Food Science Kyoto University
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Ogawa Tomoko
Department Of Internal Medicine The Heart Institute Of Japan Tokyo Women's Medical College
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Ogawa Tomoko
Department Of Breast Surgery Mie University Graduate School Of Medicine
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ISHIKAWA Hiroshi
Department of Radiology, Niigata University School of Medicine
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Takada Yukihiro
雪印乳業技術研究所
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Nakamura Yoshiyuki
Molecular Function Laboratory, National Food Research Institute
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Matsuo Michinori
Research Institute For Food Science Kyoto University:(present Address)division Of Applied Life Scien
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ENDO Tsuyoshi
Grad. Schl. Agr., Kyoto Univ.
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YE Ji-Yu
Shanghai Inst. Plant Physiol
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SHIKANAI Toshiharu
Grad. Schl. Sci., NAIST
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MATSUO Michinori
Kyoto Univ.Food Sci.
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MIHENDO Tualing
The Research Institute for Food Science, Kyoto University
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Schreiber Ulrich
Julius-von-Sachs Institut fur Biowissenschaften der Universitat Wtirzburg
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Schreiber Ulrich
Lehrstuhl fur Botanik I, Universitat Wurzburg
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Takabe Teruhiro
Department Of Chemistry Faculty Of Science And Technology Meijo University
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Tanaka Yoshito
Department of Chemistry, Faculty of Science and Technology, Meijo University
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Katada Seiichi
Department of Chemistry, Faculty of Science and Technology, Meijo University
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OGAWA Teruo
Bio Science Center, Nagoya Univ.
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Katada Seiichi
Department Of Chemistry Faculty Of Science And Technology Meijo University
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Shikanai Toshiharu
Department of Botany, Graduate School of Science, Kyoto University
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Takeda Yuichi
Department of Instrumentation Engneering, Faculty of Science and Technology, Keio University
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Nakamura Yoshiyuki
Department of Instrumentation Engineering, Faculty of Science and Technology, Keio University
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Schreiber Ulrich
Lehrstuhl Fur Botanik I Universitat Wurzburg
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Yamada Takafumi
Department Of Biological Sciences Graduate School Of Bioscience And Biotechnology Tokyo Institute Of
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Omata Tatsuo
Solar Energy Research Group, The Algatron, The Institute of Physical and Chemical Research (RIKEN)
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Takabe Teruhiro
Department Of Chemistry Faculty Of Science And Techno1ogy Meijo University
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Shikanai Toshiharu
Riken Institute
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Shikanai Toshiharu
Nichirei Corporation
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Shikanai Toshiharu
Grad. Schl. Bio. Sci.
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Ishikawa Hiroshi
Department Of Public Health Mie University School Of Medicine
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Matsuo Masahiko
Research Institute For Food Science Kyoto University:(present Address)division Of Applied Life Scien
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Takabe T
Res. Inst. Meijo Univ.
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Omata Tatsuo
Solar Energy Research Group The Institute Of Physical And Chemical Research
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Takeda Yuichi
Fac. Sci. And Tech. Keio Univ. Yokohama
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Higuchi Tatsuji
Laboratory Of Biochemistry Graduate School Of Bioagricultural Sciences Nagoya University
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Higuchi Takashi
Plant Molecular Physiology Research Institute Of Innovative Technology For The Earth (rite)
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Ishikawa H
Fukuyama Univ. Hiroshima Jpn
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Schreiber Ulrich
Lehrstuhl Botanik I Julius-von-sachs Institut Fur Biowissenschaften Universitat Wurzburg
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Mihendo Tualing
The Research Institute For Food Science Kyoto University
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Omata Tatsuo
Solar Energy Research Group The Algatron The Institute Of Physical And Chemical Research (riken)
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Tanaka Yoshito
Department Of Biological Sciences The Nishi Tokyo University
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Ishikawa Hiroshi
Department Of Anatomy Jikei University School Of Medicine
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Nakamura Yoshiyuki
Department Of Food And Nutrition School Of Life Studies Sugiyama Jogakuen University
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Ishikawa Hiroshi
Department Of Anatomy Jikai University School Of Medicine
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Nakamura Yoshiyuki
Department Of Dermatology Toranomon Hospital
著作論文
- MOLECULAR SPECIES OF NADPH-SPECIFIC NDH IN STROMA OF HIGHER PLANTS
- INHIBITION OF NAD(P)H DEGYDROGENASE (NDH) BY HQNO IN THE CYANOBACTERIUM Synechocystis PCC 6803
- NAD(P)H DEHYDROGENASE-DEPENDENT CYCLIC ELECTRON FLOW AROUND PHOTOSYSTEM I IN CYANOBACTERIA
- Thylakoid Membrane-Bound, NADPH-Specific Pyridine Nucleotide Dehydrogenase Complex Mediates Cyclic Electron Transport in the Cyanobacterium Synechocystis sp. PCC 6803 : PROTEINS, ENZYMES AND METABOLISM : MEMBRANES AND BIOENERGETICS
- NAD(P)H Dehydrogenase-Dependent Cyclic Electron Flow around Photosystem I in the Cyanobacterium Synechocystis PCC 6803:a Study of Dark-Starved Cells and Spheroplasts : ENVIRONMENTAL AND STRESS RESPONSES : MEMBRANES AND BIOENERGETICS
- Electron Donation from Cyclic and Respiratory Flows to the Photosynthetic Intersystem Chain is Mediated by Pyridine Nucleotide Dehydrogenase in the Cyanobacterium Synechocystis PCC 6803 : ENVIRONMENTAL AND STRESS RESPONSES : MEMBRANES AND BIOENERGETICS
- PHOTO-INDUCTION OF ELECTRON DONATION TO THE INTERSYSTEM CHAIN MEDIATED BY NADPH DEHYDROGENASE IN CYANOBACTERIUM SYNECHOCYSTIS PCC 6803
- Electron Flow from NAD(P)H Dehydrogenase to Photosystem I is Required for Adaptation to Salt Shock in the Cyanobacterium Synechocystis sp. PCC 6803
- ELECTRON TRANSPORT IN Synechococcus sp.PCC 6803 WILD TYPE AND ndhB - DELETED MUTANT UNDER SALT STRESS CONDITIONS
- RESPONCES TO SALT STRESS OF Synechocystis sp. PCC 6803 WILD TYPE AND ndhB-DELETED MUTANT
- ^P-NMR Study of the Physiological Conditions in Intact Root Cells of Mung Bean Seedling under Low-Temperature Stress : ENVIRONMENTAL AND STRESS RESPONSES
- Changes in the Cytoplasmic and Vacuolar pH in Intact Cells of Mung Bean Root-Tips under High-NaCl Stress at Different External Concentrations of Ca^ Ions : ENVIRONMENTAL AND STRESS RESPONSES
- Changes in the Polypeptide Composition of the Cytoplasmic Membrane in the Cyanobacterium Anacystis nidulans during Adaptation to Low CO_2 Conditions