韓国と日本の高齢者居住施設における食事場所の印象比較

概要

論文の詳細を見る
The focus of this study is the dining hall and a detailed analysis of individual activity there. This analysis provides basic knowledge for improving the QOL of elderly residents. Using footage of three residential facilities, this study examines "location impressions" of dining scenes. The first step is to record the activity of elderly residents. In the second stage, we edit the footage into three time periods (before, during, and after dining), show the clips to third party viewers (in this case, 50 university students), and analyze their "location impressions." The three elderly residential facilities in this study are in Korea (A and P) and in Japan (O). Main results are next. (1) The physical capacity of a facility does is not necessarily consistent with the environmental evaluation it receives. (2) In this study we ask Japanese university students to give their impressions of activity at three elderly facilities, two in Korea and one in Japan. The results show definite differences in evaluation, even when viewing an overseas facility. This clearly suggests that for an impression evaluation, the difference between facilities is more important than the difference between countries. The analysis results also lead us to conclude that the scale of a facility and whether the style is traditional strongly influence the impression produced.
前橋工科大学の論文