Purification of UDP-Glucuronate Decarboxylase of Pea (Pisum Sativum L.) Sprouts and cDNA Cloning
スポンサーリンク
概要
著者
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間藤 徹
京都大学大学院農学研究科
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NAKAGAWA Hironobu
Plant Nutrition, Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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KOBAYASHI Masaru
Plant Nutrition, Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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MATOH Toru
Plant Nutrition, Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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Sekiya Jiro
Div. Appli. Life. Sci. Grad. Sch. Agr. Kyoto Univ.
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Sekiya J
Department Of Agricultural Sciences Faculty Of Agriculture Okayama University:(present Address) Depa
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Sekiya J
Okayama Univ. Okayama Jpn
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Sekiya Jiro
Div. Of Applied Life Sciences Graduate School Of Agriculture Kyoto Univ.
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Sekiya Jiro
Plant Nutrition Laboratory Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto Univers
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Nakagawa Hironobu
Laboratory Of Plant Nutrition Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto
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MIYAGAWA Isao
Plant Nutrition Lab., Grad. Schl. Agri., Kyoto Univ.
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Miyagawa Isao
Laboratory Of Plant Nutrition Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto
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Matoh Toru
Plant Nutrition Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Kobayashi M
Laboratory Of Plant Nutrition Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto
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Kobayashi Masaru
Plant Nutrition Laboratory Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto Univers
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Kobayashi Masaru
Laboratory Of Plant Nutrition Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto
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