Studies on the Chinese Crude Drug "Forsythiae Fructus." VI. The Structure and Antibacterial Activity of Suspensaside isolated from Forsythia suspensa
スポンサーリンク
概要
- 論文の詳細を見る
A new caffeoyl glycoside of β, 3,4-trihydroxyphenethyl alcohol, designated as suspensaside (1), was isolated from the fruits of Forsythia suspensa VAHL (Oleaceae). The structure of 1 was established as DL-β, 3,4-trihydroxyphenethyl-O-α-L-rhamnopyranosyl-(1→6)-4-O-caffeoyl-β-D-glucopyranoside on the basis of analysis of the carbon-13 nuclear magnetic resonance spectrum and chemical evidence. Compound 1 exhibited antibacterial activity against Staphylococcus aureus TERASHIMA. with MIC 4.1 mM (2.6 mg/ml).
- 公益社団法人日本薬学会の論文
- 1982-12-25
著者
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西部 三省
Faculty of Pharmaceutical Sciences, Health Sciences University of Hokkaido
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久田 末雄
Faculty of Pharmaceutical Sciences, Higashi Nippon Gakuen University
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久田 末雄
Faculty Of Pharmaceutical Sciences Higashi Nippon Gakuen University
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佐久嶋 明世
北海道医療大学薬学部
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佐久嶋 明世
Faculty Of Pharmaccutical Sciences Higashi Nippon Gakuen University
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塚本 博樹
Faculty of Pharmaceutical Sciences, Higashi Nippon Gakuen University
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西部 三省
北海道医療大 薬
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岡部 和子
Faculty of Pharmaceutical Sciences
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馬場 久衛
School of Dentistry
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秋貞 泰輔
School of Dentistry
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塚本 博樹
Faculty Of Pharmaceutical Sciences Higashi Nippon Gakuen University
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西部 三省
Faculty Of Pharmaceutical Sciences Health Sciences University Of Hokkaido
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秋貞 泰輔
東日本学園大学歯学部口腔細菌
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