Validity of a Self-administered Food Frequency Questionnaire Used in the 5-year Follow-up Survey of the JPHC Study to Assess Selenium Intake : Comparison with Dietary Records and Blood Levels

スポンサーリンク

概要

• 論文の詳細を見る

著者

• TSUGANE Shoichiro

  Epidemiology and Biostatistics Division, National Cancer Center Research Institute

• SASAKI Satoshi

  Epidemiology and Biostatistics Division, National Cancer Center Research Institute

• Sasaki S

  National Cancer Center Res. Inst. East

• Sobue T

  National Cancer Center Res. Inst.

• Sobue Tomotaka

  Cancer Information And Epidemiology Division National Cancer Center Research Institate

• Tsugane S

  Epidemiology And Prevention Division Research Center For Prevention And Screening National Cancer Ce

• Tsugane Shoichiro

  National Cancer Center Research Institute

• Tsugane Shoichiro

  Epidemiology And Biostatistic Division National Cancer Center Research Institute

• Sasaki S

  Epidenmiology And Biostatistics Division National Cancer Center Research Institute East

• KARITA KANAE

  Department of Hygiene and Public Health, School of Medicine, Teikyo University

• ISHIHARA Junko

  Cancer Information and Epidemiology Division, National Cancer Center Research Institute

• Tsugane Shoichiro

  Epidemiology And Prevention Division Research Center For Prevention And Screening National Cancer Ce

• Karita Kanae

  Department Of Hygiene And Public Health Kyorin University School Of Medicine

• Karita Kanae

  Department Of Hygiene And Public Health Teikyo University School Of Medicine

• Ishihara Junko

  Cancer Information And Epidemiology Division National Cancer Center Research Institute

• Ishihara Junko

  Department Of Agricultural Chemistry Faculty Of Agriculture The University Of Tokyo

• Suzuki Sadao

  Department Of Social And Preventive Epidemiology School Of Public Health The University Of Tokyo

• Tsugane Shoichiro

  Epidemiology And Prevention Division Research Center For Cancer Prevention And Screening National Ca

• Tsugane Shoichiro

  Epidemiology And Prevention Division Research Center For Cancer Prevention And Screening National Ca

• Sasaki Satoshi

  Epidemiology And Biostatistics Division National Cancer Center Research Institute East

• Sasaki Satoshi

  Epidemiology And Biostatics Division National Cancer Center Hospital East

• KARITA KANAE

  Department of Hygiene and Public Health, Teikyo University School of Medicine

関連論文

• A Randomized Controlled Trial for Chemoprevention of Gastric Cancer in High-risk Japanese Population; Study Design, Feasibility and Protocol Modification
• A Pilot Study for a Randomized Controlled Trial to Prevent Gastric Cancer in High-risk Japanese Population : Study Design and Feasibility Evaluation
• Colorectal Cancer and Serum C-reactive Protein Levels : a Case-control Study Nested in the JACC Study
• Glucose Intolerance and Colorectal Cancer Risk in a Nested Case-Control Study among Japanese People
• Alcohol Consumption and Colorectal Cancer Risk : Findings from the JACC Study
• Medical History of Circulatory Diseases and Colorectal Cancer Death in the JACC Study
• Smoking and Dietary Risk Factors for Cervical Cancer at Different Age Group in Japan
• Prognostic Value of p53 Protein Accumulation in Cancer Cell Nuclei in Adenocarcinoma of the Uterine Cervix
• Lung Cancer Incidence Rates by Histologic Type in High- and Low- Risk Areas ; A Population-Based Study in Osaka, Okinawa, and Saku Nagano, Japan
• Isoflavone, polymorphisms in estrogen receptor genes and breast cancer risk in case-control studies in Japanese, Japanese Brazilians and non-Japanese Brazilians
• Ethnic difference in serology of Helicobacter pylori CagA between Japanese and non-Japanese Brazilians for non-cardia gastric cancer
• Epstein-Barr Virus-associated Gastric Carcinoma in Japanese Brazilians and Non-Japanese Brazilians in Sao Paulo
• Serological Immunoglobulin G Antibody Titers to Helicobacter pylori in Japanese Brazilian and Non-Japanese Brazilian Gastric Cancer Patients and Controls in Sao Paulo
• Active Smoking, Passive Smoking, and Breast Cancer Risk : Findings from the Japan Collaborative Cohort Study for Evaluation of Cancer Risk
• Dietary intakes of fat and fatty acids and risk of breast cancer : A prospective study in Japan
• Cigarette smoking and the risk of ovarian cancer in the Japanese population : Findings from the Japanese Collaborate Cohort study
• Smoking and Drinking Habits Five Years after Baseline in the JACC Study
• Change in Food Intake Frequency at Five Years after Baseline in the JACC Study
• Impact of menstrual and reproductive factors on breast cancer risk in Japan : Results of the JACC study
• A prospective study of reproductive and menstrual factors and colon cancer risk in Japanese women : Findings from the JACC study
• Self-Administered Diet History Questionnaire Developed for Health Education : A Relative Validation of The Test-Version by Comparison with 3-Day Diet Record in Women
• Dietary Patterns in Japanese Migrants to Southeastern Brazil and Their Descendants
• Food/nutrient intake and risk of atrophic gastritis among the Helicobacter pylori-infected population of northeastern Japan
• The Association Between Cancer Risk and Age at Onset of Smoking in Japanese
• Coffee, green tea, and caffeine consumption and subsequent risk of bladder cancer in relation to smoking status : a prospective study in Japan
• Impact of the revision of a nutrient database on the validity of a self-administered food frequency questionnaire (FFQ)
• Background Characteristics of Basic Health Examination Participants : the JPHC Study Baseline Survey
• Effects of Three-month Oral Supplementation of β-Carotene and Vitamin C on Serum Concentrations of Carotenoids and Vitamins in Middle-aged Subjects:A Pilot Study for a Randomized Controlled Trial to Prevent Gastric Cancer in High-risk Japanese Population
• Psychological Factors, Coffee and Risk of Diabetes Mellitus among Middle-Aged Japanese : a Population-Based Prospective Study in the JPHC Study Cohort
• Histological Factors Associated with Initial Bone Metastasis of Invasive Ductal Carcinoma of the Breast
• Metabolic Syndrome and All-Cause and Cardiovascular Disease Mortality : Japan Public Health Center-Based Prospective (JPHC) Study
• The impact of the metabolic syndrome and its components on the incidence of ischemic heart disease and stroke : the Japan public health center-based study
• The effect of 5-year vitamin C supplementation on serum pepsinogen level and Helicobacter pylori infection
• Onset Symptoms and Tumor Locations as Prognostic Factors of Pancreatic Cancer
• Advanced Pancreatic Ductal Cancer : Fibrotic Focus and β-Catenin Expression Correlate With Outcome
• The Intraductal Carcinoma Component Is a Significant Prognostic Parameter in Patients with Invasive Ductal Carcinoma of the Pancreas
• hOGG1 Ser326Cys polymorphism, interaction with environmental exposures, and gastric cancer risk in Japanese populations
• Determination of Sub-ppb Cadmium in Urine by Solid-Phase Extraction and Inductively Coupled Plasma-Mass Spectrometry
• Tumor cells in lymph vessels and lymph nodes closely associated with nodal metastasis by invasive ductal carcinoma of the breast
• Significance of nodal metastatic tumor characteristics in nodal metastasis and prognosis of patients with invasive ductal carcinoma of the breast
• Histological characteristics of tumors in blood vessels play an important role in tumor progression of invasive ductal carcinoma of the breast
• Eating Fast Leads to Obesity : Findings Based on Self-administered Questionnaires among Middle-aged Japanese Men and Women
• Association between Smoking and Tumor Progression in Japanese Women with Adenocarcinoma of the Lung
• Relationship Between Serum Carotenoid Levels and Cancer Death Rates in the Residents, Living in a Rural Area of Hokkaido, Japan
• Association of habitual smoking and drinking with single nucleotide polymorphism (SNP) in 40 candidate genes : data from random population-based Japanese samples
• Allele frequencies of single nucleotide polymorphisms (SNPs) in 40 candidate genes for gene-environment studies on cancer : data from population-based Japanese random samples
• Validity and Reproducibility of a Self-administered Food Frequency Questionnaire in the JPHC Study Cohort II : Study Design, Participant Profile and Results Comparison with Cohort I
• Long-term study of urinary bisphenol A in elementary school children
• Urinary Bisphenol-A Concentration in Infertile Japanese Women and Its Association with Endometriosis : A Cross-Sectional Study
• Relationship of Food Intake and Dietary Patterns with Blood Pressure Levels Among Middle-Aged Japanese Men
• Fresh and pickled vegetable consumption and gastric cancer in Japanese and Korean populations : A meta-analysis of observational studies
• Insulin resistance and cancer : Epidemiological evidence
• Validity and Reproducibility of a Self-administered Food Frequency Questionnaire Used in the Baseline Survey of the JPHC Study Cohort I
• Validity of a Self-administered Food Frequency Questionnaire Used in the 5-year Follow-up Survey of the JPHC Study Cohort I to Assess Carotenoids and Vitamin C Intake : Comparison with Dietary Records and Blood Level
• Validity of a Self-administered Food Frequency Questionnaire Used in the 5-year Follow-up Survey of the JPHC Study Cohort I to Assess Fatty Acid Intake : Comparison with Dietary Records and Serum Phospholipid Level
• Validity of a Self-administered Food Frequency Questionnaire Used in the 5-year Follow-up Survey of the JPHC Study Cohort I : Comparison with Dietary Records for Food Groups
• Validity of the Self-administered Food Frequency Questionnaire Used in the 5-year Follow-Up Survey of the JPHC Study Cohort I : Comparison with Dietary Records for Main Nutrients
• Food and Nutrient Intakes Assessed with Dietary Records for the Validation Study of a Self-administered Food Frequency Questionnaire in JPHC Study Cohort I
• Self-administered Food Frequency Questionnaire Used in the 5-year Follow-up Survey of the JPHC Study : Questionnaire Structure, Computation Algorithms, and Area-based Mean Intake
• Validity and Reproducibility of the Self-administered Food Frequency Questionnaire in the JPHC Study Cohort I : Study Design, Conduct and Participant Profiles
• Dietary Habits among the JPHC Study Participants at Baseline Survey
• Development of Substituted Fatty Acid Food Composition Table for the Use in Nutritional Epidemiologic Studies for Japanese Populations : Its Methodological Backgrounds and the Evaluation
• Occupational Allergic Dermatitis Induced by an Epoxy Hardener Alkylamine
• Reproducibility of a Self-administered Food Frequency Questionnaire Used in the 5-year Follow-up Survey of the JPHC Study Cohort I to Assess Food and Nutrient Intake
• Validity of a Self-administered Food Frequency Questionnaire Used in the 5-year Follow-up Survey of the JPHC Study Cohort I to Assess Dietary Fiber Intake : Comparison with Dietary Records
• Validity of a Self-administered Food Frequency Questionnaire in the 5-year Follow-up Survey of the JPHC Study Cohort I to Assess Sodium and Potassium Intake : Comparison with Dietary Records and 24-hour Urinary Excretion Level
• Validity of the Self-administered Food Frequency Questionnaire Used in the 5-year Follow-up Survey for the JPHC Study to Assess Folate, Vitamin B_6 and B_ Intake : Comparison with Dietary Records and Blood Level
• Validity of a Self-administered Food Frequency Questionnaire Used in the 5-year Follow-up Survey of the JPHC Study to Assess Selenium Intake : Comparison with Dietary Records and Blood Levels
• Smoking and Risk of Premature Death among Middle-aged Japanese : Ten-year Follow-up of the Japan Public Health Center-based Prospective Study on Cancer and Cardiovascular Diseases (JPHC Study) Cohort I
• A Data-Based Approach for Designing a Semiquantitative Food Frequency Questionnaire for a Population-based Prospective Study in Japan
• Baseline Survey of JPHC Study-Design and Participation Rate
• Development and Validation of Specific Carotene Food Composition Tables for Use in Nutritional Epidemiologic Studies for Japanese Populations
• Population Attributable Fraction of Mortality Associated with Tobacco Smoking in Japan : A Pooled Analysis of Three Large-scale Cohort Studies
• Reduced Life Expectancy due to Smoking in Large-Scale Cohort Studies in Japan
• Relationship of Occupation to Blood Pressure Among Middle-Aged Japanese Men : The Significance of The Differences in Body Mass Index and Alcohol Consumption
• Proliferative activity and tumor angiogenesis is closely correlated to stromal cellularity of fibroadenoma : Proposal fibroadenoma, cellular variant
• A Proposal for a New Histological Classification Scheme for Predicting Short-term Tumor Recurrence and Death in Patients with Invasive Ductal Carcinoma of the Breast
• Reproducibility of Diagnosis and Its Influence on the Distribution of Lung Cancer by Histologic Type in Osaka, Japan
• CANCER PATTERNS AND LIFESTYLE AMONG JAPANESE IMMIGRANTS AND THEIR DESCENDANTS IN THE CITY OF SAO PAULO, BRAZIL
• PREVALENCE OF WERNER SYNDROME GENE MUTATIONS IN THE JAPANESE POPULATION : A GENETIC EPIDEMIOLOGICAL STUDY
• Differential Effects of Cigarette Smoking and Alcohol Consumption on the Plasma Levels of Carotenoids in Middle-aged Japanese Men
• Usefulness of the Recall-Based Self-Report as a Means of Case Definition in Epidemiological Studies on Senile Cataracts
• Salt, salted food intake, and risk of gastric cancer : Epidemiologic evidence
• Residential Radon Exposure and Lung Cancer Risk in Misasa, Japan: a Case-control Study
• Mortality and Cancer Incidence in Misasa, Japan, a Spa Area with Elevated Radon Levels
• Anthropometric Measures, Blood Pressure and Major Laboratory Examination Results in the Health Check-up Examination among the JPHC Study Participants at Baseline Survey
• Trends of Lung Cancer Incidence by Histologic Type : A Population-based Study in Osaka, Japan
• Endocrine Disrupting Chemicals in Hungarian Canned Foods
• Serum Biomarker-based Validation of a Self-administered Diet History Questionnaire for Japanese Subjects
• Validity and Reproducibility of a Self-administered Food Frequency Questionnaire Used in the Baseline Survey of the JPHC Study Cohort I
• Serum n-3 Fatty Acids, Fish Consumption and Cancer Mortality in Six Japanese Populations in Japan and Brazil
• Effect of the Interaction between Mental Stress and Eating Pattern on Body Mass Index Gain in Healthy Japanese Male Workers
• Development and Validation of Specific Carotene Food Composition Tables for Use in Nutritional Epidemiologic Studies for Japanese Populations
• Association between Current Nutrient Intakes and Bone Mineral Density at Calcaneus in Pre- and Postmenopausal Japanese Women
• Fermented and non-fermented soy food consumption and gastric cancer in Japanese and Korean populations : A meta-analysis of observational studies
• Association of body mass index with risk of age-related cataracts in a middle-aged Japanese population : the JPHC Study
• Validity and applicability of a simple questionnaire for the estimation of total and domain-specific physical activity
• Body Mass Index and Mortality From All Causes and Major Causes in Japanese : Results of a Pooled Analysis of 7 Large-Scale Cohort Studies
• Validity of a Self-Administered Food Frequency Questionnaire for Middle-Aged Urban Cancer Screenees : Comparison With 4-Day Weighed Dietary Records
• Fasting plasma glucose and 5-year incidence of diabetes in the JPHC diabetes study-suggestion for the threshold for impaired fasting glucose among Japanese

もっと見る 閉じる

スポンサーリンク