Narukawa Masataka | Graduate School Of Agriculture Kyoto University
スポンサーリンク
概要
関連著者
-
Narukawa Masataka
Graduate School Of Agriculture Kyoto University
-
Narukawa Masataka
Graduate School Of Nutritional And Environmental Sciences University Of Shizuoka
-
NARUKAWA Masataka
Graduate School of Agricultural and Life Sciences, The University of Tokyo
-
NARUKAWA Masataka
Graduate School of Agriculture, Kyoto University
-
Hayashi Yukako
Graduate School Of Agriculture Kyoto Univ.
-
林 由佳子
京都大・院農
-
林由 佳子
京都大・食糧科学研
-
Morita Kanako
Graduate School Of Agriculture Kyoto University
-
HAYASHI Yukako
Graduate School of Agriculture, Kyoto University
-
Hayashi Yukako
Graduate School Of Agriculture Kyoto University
-
Watanabe Tatsuo
School Of Food And Nutritional Sciences University Of Shizuoka
-
Watanabe Tatsuo
School Of Food And Nutritional Sciences Univ. Of Shizuoka
-
Watanabe Tatsuo
Graduate School Of Nutritional And Environmental Sciences And Coe Program In The 21st Century Univ.
-
Watanabe Tatsuo
Graduate School Of Nutritional And Environmental Sciences University Of Shizuoka
-
Hayashi Yukako
Kyoto Univ. Kyoto Jpn
-
WATANABE Tatsuo
Graduate Division of Nutritional and Environmental Sciences, University of Shizuoka
-
MORITA Kanako
Graduate School of Pharmaceutical Sciences, Nagoya City University
-
Iwasaki Yusaku
Graduate School Of Nutritional And Environmental Sciences Univ. Of Shizuoka
-
Watanabe Tatsuo
Graduate School of Nutritional and Environmental Sciences, University of Shizuoka
-
Uemura Masahide
Graduate School Of Agriculture Kyoto University
-
ISAKA Tadao
College of Sport and Health Science, Ritsumeikan University
-
Kobata Kenji
Graduate School Of Nutritional And Environmental Sciences And Global Coe Program Univ. Of Shizuoka
-
Okumura Yukiko
Graduate School of Nutritional and Environmental Sciences, University of Shizuoka
-
Kuga Sachiko
Gifu Prefectural Health And Longevity Foundation
-
Isaka Tadao
College Of Science And Engineering Ritsumeikan University
-
UE Hidetoshi
Faculty of Fine Arts, Kyoto City University of Arts
-
Ue Hidetoshi
Faculty Of Fine Arts Kyoto City University Of Arts
-
Okumura Yukiko
Graduate School Of Nutritional And Environmental Sciences University Of Shizuoka
-
Kobata Kenji
Department Of Nutrition And Food Science Ochanomizu University
-
UEMURA Masahide
Graduate School of Agriculture, Kyoto University
-
KITADA Ryo
Graduate School of Agriculture, Kyoto University
-
OH Seong-Hee
Graduate School of Agriculture, Kyoto University
-
MATSUDA Hisashi
Kyoto Pharmaceutical University
-
YOSHIKAWA Masayuki
Kyoto Pharmaceutical University
-
MORI Tomohiko
Graduate School of Agriculture, Kyoto University
-
Kubota Kikue
Department Of Nutrition And Food Science Ochanomizu University
-
Chiba Hiroshige
Faculty Of Pharmaceutical Sciences Josai University
-
Mori Tomohiko
Graduate School Of Agriculture Kyoto University
-
Kubota Kikue
Department Of Food Science And Nutrition Ochanomizu University
-
Koizumi Kanako
Graduate School of Nutritional and Environmental Sciences, University of Shizuoka
-
ISHIKAWA Aiko
School of Food and Nutritional Sciences, University of Shizuoka
-
Kuga Sachiko
College Of Science And Engineering Ritsumeikan University
-
Ishikawa Aiko
School Of Food And Nutritional Sciences University Of Shizuoka
-
Koizumi Kanako
Graduate School Of Nutritional And Environmental Sciences University Of Shizuoka
-
TAMURA Yasuko
Graduate School of Nutritional and Environmental Sciences, University of Shizuoka
-
INAYOSHI Kimiko
School of Food and Nutritional Sciences, University of Shizuoka
-
MURAKI Etsuko
Faculty of Pharmaceutical Sciences, Josai University
-
TSUNODA Nobuyo
Faculty of Pharmaceutical Sciences, Josai University
-
Tamura Yasuko
Graduate School Of Nutritional And Environmental Sciences University Of Shizuoka
-
Tsunoda Nobuyo
Faculty Of Pharmaceutical Sciences Josai University
-
Muraki Etsuko
Faculty Of Pharmaceutical Sciences Josai University
-
Inayoshi Kimiko
School Of Food And Nutritional Sciences University Of Shizuoka
-
Oh Seong-hee
Graduate School Of Agriculture Kyoto University
-
Kitada Ryo
Graduate School Of Agriculture Kyoto University
-
Kubota Kikue
Department Of Food And Nutritional Sciences Graduate School Of Humanities And Sciences Ochanomizu University
-
MATSUDA HISASHI
Kyoto College of Pharmacy
-
KUBOTA Kikue
Department of Biochemical Pharmacology, Faculty of Pharmaceutical Sciences, Chiba University
著作論文
- Change in Taste Sensitivity to Sucrose Due to Physical Fatigue
- Umami Changes Intracellular Ca^ Levels Using Intracellular and Extracellular Sources in Mouse Taste Receptor Cells
- Adiposity Suppression Effect in Mice Due to Black Pepper and Its Main Pungent Component, Piperine
- Activation of TRPV1 and TRPA1 by Black Pepper Components
- Influence of Prolonged Exercise on Sweet Taste Perception
- Galangal Pungent Component, 1'-Acetoxychavicol Acetate, Activates TRPA1
- L-Theanine Elicits an Umami Taste with Inosine 5'-Monophosphate
- TRPV1 Agonist Monoacyglycerol Increases UCP1 Content in Brown Adipose Tissue and Suppresses Accumulation of Visceral Fat in Mice Fed a High-Fat and High-Sucrose Diet
- Nerve and Behavioral Responses of Mice to Various Umami Substances
- Nerve and Behavioral Responses of Mice to Various Umami Substances