Ozeki Yoshihiro | Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technology
スポンサーリンク
概要
- Ozeki Yoshihiroの詳細を見る
- 同名の論文著者
- Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technologyの論文著者
関連著者
-
Ozeki Yoshihiro
Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technology
-
OZEKI Yoshihiro
Department of Biotechnology and Life Science, Faculty of Engineering, Tokyo University of Agricultur
-
Itoh Yoshio
Department of Biotechnology, Faculty of Technology, Tokyo University of Agriculture and Technology
-
Ozeki Yoshihiro
Department Of Biology College Of Arts And Science The University Of Tokyo
-
Itoh Yoshio
Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technology
-
Itoh Yoshio
Department of Applied Chemistry, Faculty of Engineering, Tohoku University
-
FUKUDA Takashi
Department of Materials Science and Engineering, Graduate School of Engineering, Osaka University
-
Chikagawa Yukie
Department of Biotechnology and Life Science, Faculty of Engineering, Tokyo University of Agricultur
-
KODA Takatoshi
San-Ei Gen F. F. I., Inc
-
Kimura Soichi
Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technology
-
Chikagawa Yukie
Department Of Biotechnology And Life Science Faculty Of Engineering Tokyo University Of Agriculture
-
YAMADA Akiyo
Department of Biotechnology, Tokyo University of Agriculture and Technology
-
Ozeki Yoshihiro
Dept. Biotech Tuat Tokyo
-
Yamada Akiyo
Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technology
-
Oyanagi Mikiko
Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technology
-
Kohda Takatoshi
San-ei Gen F.f.i. Inc.
-
Koda Takatoshi
San-ei Chemical Industries Ltd.
-
Ozeki Yoshihiro
Dept. Biol. College Arts & Sci. Univ. Tokyo
-
Fukuda Takashi
Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technology
-
Fukuda Takashi
Department Of Bioscience And Biotechnology Faculty Of Agriculture Shinshu University
-
Oyanagi Mikiko
Department of Biotechnology, Faculty of Technology, Tokyo University of Agriculture and Technology
-
OZEKI Yoshihiro
Dept. Biol. , College Arts & Sci. , Univ. Tokyo
-
Maitani Tamio
国立医薬品食品衛生研究所
-
Maitani Tamio
National Institute of Health Sciences
-
合田 幸弘
国立医薬品食品衛生研究所
-
Kimura Soichi
Department of Biotechnology and Life Science, Faculty of Engineering, Tokyo University of Agricultur
-
AKIYAMA Hiroshi
National Institute of Health Sciences
-
Maitani Tamio
Division of Foods, National Institute of Health Sciences
-
GODA Yukihiro
National Institute of Health Sciences
-
MAEDA Kazuhiro
Department of Biotechnology, Tokyo University of Agriculture and Technology
-
WATANABE Takahiro
National Institute of Health Sciences
-
Kamada H
Univ. Tsukuba Tsukuba Jpn
-
KAMADA Hiroshi
Institute of Biological Sciences, University of Tsukuba
-
Itoh Y
Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technology
-
Sasaki Kazuo
Department Of Neuropsychiatry Fukui Medical University
-
Goda Y
National Institute Of Health Sciences
-
Maeda Kazuhiro
Department Of Biotechnology Tokyo University Of Agriculture And Technology
-
Ogasawara Takeshi
Department of Biotechnology, Faculty of Technology, Tokyo University of Agriculture and Technology
-
Arakawa Fumihiro
San-Ei Gen F.F.I., Inc.
-
Nozaki Asami
Department of Biotechnology, Faculty of Technology, Tokyo University of Agriculture and Technology
-
Umetsu Hironori
Department of Clinical Pharmacy, Faculty of Pharmaceutical Sciences, Aomori University
-
Toyoda Masatake
Department of Food and Health Sciences, Faculty of Human Life Sciences, Jissen Women's University
-
Nozaki Asami
Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technology
-
Higashi K
Gene Research Center University Of Tsukuba
-
Higashi K
Gene Research Center Institute Of Biological Sciences University Of Tsukuba
-
Chikagawa Yukie
Dep. Of Biotechnology And Life Sci. Fac. Of Engineering Tokyo Univ. Of Agriculture And Technol.
-
UENO HIROSHI
Department of Oral-Maxillofacial Surgery, Graduate School of Medicine, The University of Tokyo
-
Maitani T
Division Of Foods National Institute Of Health Sciences
-
Maitani Tamio
Nihs
-
FUKUDA Takashi
Dept. Biotechnol.
-
OYANAGI Mikiko
Dept. Biotechnol.
-
KOHDA Takatoshi
San-EiGen
-
OZEKI Yoshihiro
Dept. Biotechnol.
-
Toyoda M
Jissen Women's Univ.
-
Toyoda Masatake
Faculty Of Human Life Sciences Jissen Women's University
-
Sasaki K
Hokkaido Univ. Sapporo Jpn
-
Umetsu Hironori
Faculty Of Engineering Aomori University
-
Takeda Junko
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
-
KATO Masayuki
Department of Surgery and Surgical Basic Science, Graduate School of Medicine, Kyoto University
-
Goda Yukihiro
National Inst. Of Health Sciences
-
HONGO Chizuru
Department of Applied Chemistry, Graduate School of Engineering, Osaka University
-
Arakawa Fumihiro
San-ei Gen F.f.i. Inc.
-
Machiguchi Takahisa
Faculty Of Science Saitama University
-
Maitani Tamio
National Institute For Environmental Studies
-
Toyoda M
National Institute Of Health Sciences
-
Tanimoto Shizufumi
Genetic Engineering Laboratory, Faculty of Agriculture, Saga University
-
Davies Eric
Botany Dept. North Carolina State Univ.
-
Davies Eric
Botany Dep. North Carolina State Univ.
-
Davies Eric
Botany Department North Carolina State University
-
Sasaki K
Department Of Bioscience And Biotechnology Faculty Of Engineering Aomori University
-
Takeda Junko
Department Of Food Science And Nutrition Nara Women's University
-
Takeda Junko
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
-
Kamada Hiroshi
Institute Of Biological Sciences Univ.
-
Hongo Chizuru
Department Of Applied Chemistry Graduate School Of Engineering Osaka University
-
Hongo Chizuru
Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technology
-
Koda T
San‐ei Gen F.f.i. Inc. Osaka Jpn
-
TSUTSUMI Kouichi
Department of Biotechnology, Faculty of Technology, Tokyo University of Agriculture and Technology
-
米谷 民雄
Division Of Foods National Institute Of Health Sciences
-
Takeda Mitsuharu
College Of Bioresource Sciences Nihon University
-
Ueno Hiroshi
Department Of Cardiology Himeji Cardiovascular Center
-
AKIMOTO Hirofumi
Department of Biotechnology, Tokyo University of Agriculture and Technology
-
KIMURA Souichi
Department of Biotechnology, Faculty of Technology, Tokyo University of Agriculture and Technology
-
SOH Hyun-cheol
Department of Biotechnology, Faculty of Technology, Tokyo University of Agriculture and Technology
-
PORNSIRIWONG Wannarat
Department of Biotechnology, Faculty of Technology, Tokyo University of Agriculture and Technology
-
OHNO Yoshiyasu
Department of Biotechnology, Faculty of Technology, Tokyo University of Agriculture and Technology
-
Ohno Yoshiyasu
Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technology
-
Toyoda M
Department Of Pharmacognosy Graduate School Of Pharmaceutical Sciences Kyoto University
-
Hoshino Kaori
Showa Women's University
-
Akiyama Hiroshi
Division Of Novel Foods And Immunochemistry National Institute Of Health Science
-
KIMURA Soichi
Dept. Biotechnol., TUAT.
-
ITOH Yoshio
Dept. Biotechnol., TUAT.
-
Tsutsumi Kouichi
Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technology
-
Kato Masayuki
Department Of Endoscopy Jikei University School Of Medicine
-
Ogasawara Takeshi
Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technology
-
Tanimoto Shizufumi
Genetic Engineering Labo. Fac. Agr. Saga Univ.
-
Maeda Kazuhiro
Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technology
-
Kimura Souichi
Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technology
-
Soh Hyun-cheol
Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technology
-
Akiyama Hiroshi
National Food Research Institute National Agriculture And Food Research Organization
-
Itoh Yoshio
Dept. Biotechnol.
-
Akimoto Hirofumi
Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technology
-
Sasaki Kazuo
Department Of Applied Physics Tohoku University
-
Kamada Hiroshi
Institute Of Biological Sciences Tsukuba University
-
Pornsiriwong Wannarat
Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technology
-
Ueno Hiroshi
Department Of Anesthesiology Kyoto Prefectural University Of Medicine
-
Ueno Hiroshi
Department Of Food Science And Nutrition Nara Women's University
-
Sasaki Kazuo
Department Of Applied Chemistry Faculty Of Engineering Hiroshima University
-
Kato Masayuki
Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technology
-
DAVIES Eric
Botany Dep. , North Carolina State Univ.
-
OZEKI Yoshihiro
Department of Biotechnology, Faculty of Technology, Tokyo University of Agriculture and Technology
-
Arakawa Fumihiro
San-Ei Gen F. F. I., Inc.
-
TANIMOTO Shizufumi
Genetic Engineering Labo. , Fac. Agr. , Saga Univ.
-
MAEDA Kazuhiro
Department of Bioscience and Bioinformatics, Kyushu Institute of Technology
著作論文
- Frequency of Mutations of the Transgene, which might Result in the Loss of the Glyphosate-Tolerant Phenotype, was Lowered in Roundup Ready^[○!R] Soybeans
- THE EFFECT OF TRANSPOSABLE ELEMENT FOR TRANSFORMATION IN PLANTS
- Plant RelA/SpoT Homolog Confers Salt Tolerance in Escherichia coli and Saccharomyces cerevisiae
- Identification of Genetic Alterations in Carrot Cell Lines Using Transposable Elements Belonging to the Tdc1 Family
- Putative cis-elements in the promoter region of the carrot phenylalanine ammonia-lyase gene induced during anthocyanin synthesis
- Role of miniature inverted repeat transposable elements inserted into the promoter region of a carrot phenylalanine ammonia-lyase gene and its gene expression
- CLONING OF SPLICING FACTOR FROM SUSPENSION CULTURED CARROT CELLS