Low Dose Iron Supplementation with Fructooligosaccharides Improves Iron Status and Aerobic Capacity in Women under Moderate Physical Training
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概要
- 論文の詳細を見る
- 2003-12-01
著者
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Ohta Atsutane
香川栄養大学
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Ohta Atsutane
Department Of Applied Nutrition Josai International University
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Ohta Atsutane
Health & Bioscience Laboratories Meiji Seika Kaisha Ltd.
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SAKAI Kensuke
Health & Bioscience Laboratories, Meiji Seika Kaisha, Ltd.
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ITABASHI Akira
Department of Laboratory Medicine, Saitama Medical School
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INABA Hiromi
Health & BioScience Laboratories, Meiji Seika Kaisha Ltd.
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TSUBOI Rie
Health & BioScience Laboratories, Meiji Seika Kaisha Ltd.
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YAMAGISHI Hiroyuki
Laboratory of Nutritional Science, Musashigaoka College
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SONODA Masaru
Nutrition Laboratory, Department of Food Science and Nutrition, Kyoritsu Women's University
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Tsuboi Rie
Health & Bioscience Laboratories Meiji Seika Kaisha Ltd.
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Inaba Hiromi
Health & Bioscience Laboratories Meiji Seika Kaisha Ltd.
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Sonoda Masaru
Nutrition Laboratory Department Of Food Science And Nutrition Kyoritsu Women's University
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Itabashi Akira
Department Of Clinical Laboratory Medicine Saitama Medical School
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Yamagishi H
Laboratory Of Nutritional Science Musashigaoka College
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Itabashi A
Department Of Clinical Laboratory Medicine Saitama Medical School
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