校種別に応じた消化の指導法(小学校生活科を含む) : 「食育」との関連を意識して

概要

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"They began to employ nutrition teachers and the education of cherishing health has been expanding at school and kindergartens in Japan. The subjects which have the closest relation with Food Education are home economics and technology home economics. On the other hand, we learn about how food will be digested in our bodies through teaching science, home economics, and the field of environments. We abbreviate them to science. When we regard elevating characters and understanding human beings as the ultimate purpose of education, it goes without saying that science contains Food Education for our happiness as well as the function of the subject. This paper shows that science, above all, learning the digestion, contributes to achieving the purpose of Food Education. YOKOI writes the preface, chapter 2 & 7, SHOJI does chapter 3, ITO & GOTO do chapter 4, HAYASHI does chapter 5, and KOBAYASI does chapter 6."
鈴鹿短期大学の論文