原発性月経困難症と乳清ミネラル投与に関する栄養調査

概要

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Recently, adult women frequently have an attack of primary dysmenorrhea. The primary dysmenorrhea is one of factors hindering their quality of life. The purpose of the present study is to elucidate relationship between primary dysmenorrhea and dietary life and to find out the nutritional factor of primary dysmenorrhea. Defferences were recognized between women with and without menstrual pain in their nutriton intake. Generally, the nutriton intake for wimen with menstrual pain was lower than that for ones without the pain. The latter tended to intake more nutrients such as energy, protein, vegetable fat (VF), calcium (Ca), phosphorus (P), iron (Fe), vitamin C (VC), vitamin B1 (VB1), vitamin B2 (VB2), and the formar more sodium (Na). It was found that the intake ratio of Ca to 3 macro-nutrients was low and the ratio to vitamins like vitamin A (VA), VB1, VC was high for women with menstrual pain. Above results shows that there are close relationship between dysmenorrhea and dietary factor. The primary dymenorrhea may be improved by a therapy using whey mineral which contains vitamin and Fe.
松山東雲女子大学・松山東雲短期大学の論文