Analysis of a Catalytic Acidic Pair in the Active Center of Cellulase from Aspergillus aculeatus
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概要
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Four acidic amino acid residues, Asp97,Asp101 Glu118,and Glu202,were located in the cleft from the X-ray crystallographic analysis of FI-CMCase, endo-1,4-β-glucanase (EC : 3.2.1.4) of Aspergillus aculeatus No. F-50. To identify the catalytic residues of the FI-CMCase, these residues were mutated to Glu or Ser from Asp97 and Asp101,and to Asp or Ser from Glu118 and Glu202 by site-directed mutagenesis, and totally 8 single mutant enzymes experssed in Escherichia coli were prepared : D97E, D97S, D101E, D101S, E118D, E118S, E202D, and E202S. Mutant enzymes E118S and E202S were not shown to have any detectable activity. Kinetic parameters of other mutant enzymes were measured after purification. The Km of mutant enzymes were not much different from that of wild type FI-CMCase, while the Vmax of mutant enzymes D97E, D97S, D101E, D101S, E118D, and D202E were much decreased to 1/50,1/20,1/4000,1/2000,1/800,and 1/1600 of the wild type FI-CMCase, respectively. From these results we concluded that Glu118 and Glu202 were most probable candidates for a catalytic pair of acidic amino acids in FI-CMCase.
- 社団法人日本農芸化学会の論文
- 1999-12-23
著者
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Ueda Shunsaku
Department of Bioproductive Science, Faculty of Agriculture, Utsunomiya University
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OHNISHI Akira
Department of Physics, Kyoto University
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Kinoshita Shinichi
Department of Medicine, Division of Diabetes, Metabolism, and Endocrinology, Kobe University Graduat
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Kinoshita S
Department Of Molecular Chemistry Graduate School Of Engineering Hokkaido University
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Kinoshita Shinichi
Department Of Fermentation Technology Faculty Of Engineering Osaka University
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Ooi Toshihiko
Department of Applied Biological Chemistry, College of Agriculture, University of Osaka Prefecture
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Arai Motoo
Faculty Of Applied Biological Chemistry College Of Agriculture University Of Osaka Prefecture
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Hata Yasuo
Division Of Molecular Biology And Information Institute For Chemical Research Kyoto University
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Ooi Toshihiko
Department Of Applied Biological Chemistry College Of Agriculture University Of Osaka Prefecture
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Ooi Toshihiko
Department Of Molecular Chemistry Graduate School Of Engineering Hokkaido University
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Ueda Shunsaku
Department Of Bioproductive Science Faculty Of Agriculture Utsunomiya University
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TOMATSURI Hirotaka
Department of Bioproductive Science, Faculty of Agriculture, Utsunomiya University
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UMEDA Kazuyuki
Department of Bioproductive Science, Faculty of Agriculture, Utsunomiya University
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Umeda Kazuyuki
Department Of Bioproductive Science Faculty Of Agriculture Utsunomiya University
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Ohnishi Akira
Department Of Molecular Chemistry Graduate School Of Engineering Hokkaido University
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Tomatsuri Hirotaka
Department Of Bioproductive Science Faculty Of Agriculture Utsunomiya University
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Kinoshita Shinichi
Department Of Chemical Process Engineering Faculty Of Engineering Hokkaido University
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