Katakura Yoshio | Department Of Bioinformatic Engineering Graduate School Of Information Science And Technology Osaka University
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概要
- 同名の論文著者
- Department Of Bioinformatic Engineering Graduate School Of Information Science And Technology Osaka Universityの論文著者
関連著者
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Yoshikawa Katsunori
Department Of Bioinformatic Engineering Graduate School Of Information Science And Technology Osaka
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Katakura Yoshio
Department Of Bioinformatic Engineering Graduate School Of Information Science And Technology Osaka University
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Katakura Yoshio
Department Of Biotechnology Graduate School Of Engineering Osaka University
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Yasuhara Kazuo
Divisions Of Toxicology National Institute Of Hygienic Sciences
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安原 加壽雄
San-ei Gen F.f.i. Inc.
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Kamimura Yasuhiro
Safety Evaluation Lab. Yoshitomi Pharm.
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Kurokawa Y
Division Of Cellular & Molecular Toxicology National Institute Of Health Sciences
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Kodama Y
Biological Safety Research Center National Institute Of Health Science
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Kawasaki Yasushi
National Institute Of Health Sciences
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Kashida Y
Laboratory Of Veterinary Pathology Tokyo University Of Agriculture And Technology
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Kawasaki Yasushi
Div.of Toxicol. National Institute Of Health Sciences
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Yasuhara Kazuo
Division Of Toxicology Biological Safety Research Center National Institute Of Hygienic Sciences
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Suzuki Shingo
Technology Osaka University
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Shioya S
Department Of Biotechnology Graduate School Of Engineering Osaka University
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Shioya Suteaki
Department Of Biotechnology Graduate School Of Engineering Osaka University:(present Office)departme
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Shioya Suteaki
Technology Osaka University
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KATAKURA YOSHIO
Department of Biotechnology, Graduate School of Engineering, Osaka University
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SHIOYA SUTEAKI
Department of Biotechnology, Graduate School of Engineering, Osaka University
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Katakura Yoshio
Department Of Agricultural Chemistry Faculty Of Agriculture The University Of Tokyo
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Shioya Suteaki
Department Of Biotechnology Faculty Of Engineering Osaka University
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Suzuki Shingo
Department Of Bioinformatic Engineering Graduate School Of Information Science And Technology Osaka
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Ninomiya Kazuaki
Department Of Biotechnology Graduate School Of Engineering Osaka University:(present Office)institut
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Hirasawa Takashi
Department Of Bioengineering Tokyo Institute Of Technology
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Furusawa Chikara
Department Of Bioinformatic Engineering Graduate School Of Information Science And Technology Osaka
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Shimizu Hiroshi
Department Of Animal Science Faculty Of Agriculture Hokkaido University
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Hirasawa Takashi
Graduate School Of Information Science And Technology Osaka University
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Hirasawa Takashi
Osaka University
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Furusawa Chikara
Graduate School Of Information Science And Technology Osaka Univ.:erato Jst
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Shimizu Hiroshi
Department Of Bioinformatic Engineering Graduate School Of Information Science And Technology Osaka
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Furusawa Chikara
Grad. School Of Information Science And Technology Osaka Univ.:erato Complex Systems Biology Project
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SHIMIZU HIROSHI
Department of Anatomy, School of Medicine, Tokushima University
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Shimizu Hiroshi
Department Of Bioinformatic Engineering Graduate School Of Information Science And Technology Osaka
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Hirasawa Takashi
Department of Bioinformatic Engineering, Graduate School of Information Science and Technology, Osak
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Shimizu Hiroshi
Department of Bioinformatic Engineering, Graduate School of Information Science and Technology, Osak
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Yoshikawa Katsunori
Department of Bioinformatic Engineering, Graduate school of Information Science and Technology, Osak
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Furusawa Chikara
Department of Bioinformatic Engineering, Graduate school of Information Science and Technology, Osak
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Tarahomjoo Shirin
Department of Biotechnology, Graduate School of Engineering, Osaka University
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Tarahomjoo Shirin
Department Of Biotechnology Graduate School Of Engineering Osaka University
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Okuda Naoyuki
Tsukishima Kikai Co. Ltd.:department Of Biotechnology Graduate School Of Engineering Osaka Universit
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Okuda Naoyuki
Bio Business Development Group Tsukishima Kikai Co. Ltd.
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CHOI Dong
Department of Ophthalmology, Hallym University
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Choi Dong
Department Of Biotechnology Graduate School Of Engineering Osaka University
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Choi Dong
Department Of Biological Education Chonnam National University
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Mahmud Siraje
Department Of Bioinformatic Engineering Graduate School Of Information Science And Technology Osaka
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NAGAHISA KEISUKE
Department of Biotechnology, Graduate School of Engineering, Osaka University
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MATSUDA Rieko
National Institute of Health Sciences
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Satoh Eiichi
Department Of Biotechnology Graduate School Of Engineering Osaka University
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Hayashi Yuzuru
National Institute of Health Sciences
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Nagahisa Keisuke
Department Of Bioinformatic Engineering Graduate School Of Information Science And Technology Osaka
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Nagahisa Keisuke
Department Of Bioinformatic Engineering Graduate School Of Information Science And Technology Osaka
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Nagahisa Keisuke
Department Of Bioinformatic Engineering Graduate School Of Information Science And Technology Osaka
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Matsuda Rieko
Div. Of Foods National Inst. Of Health Sciences
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Kondo Akihiko
Department of Chemical Science and Engineering, Graduate School of Engineering, Kobe University
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SATOH Eiichi
Department of Applied Biology and Chemistry, Faculty of Applied Bio-Science, Tokyo University of Agr
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Horinouchi Takaaki
Department of Bioinformatic Engineering, Graduate school of Information Science and Technology, Osak
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Kawaide Risa
Department of Bioinformatic Engineering, Graduate school of Information Science and Technology, Osak
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Nakao Yoshihiro
Suntory Holdings Limited, Research Center
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Matsuda Kazuhiro
Department of Medicine, Yamaguchi Prefectural Medical Center
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Kawaide Risa
Department Of Bioinformatic Engineering Graduate School Of Information Science And Technology Osaka
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Katakura Yoshio
Dept. Hortic. Keisen Jogakuen Jr. Coll.
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Kawahata Takashi
Department of Biotechnology, Graduate School of Engineering, Osaka University
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Kanaya Tadashi
Jintan Biopharma Research Laboratory, Morishita Jintan Co., Ltd.
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Kohno Mamiko
Jintan Biopharma Research Laboratory, Morishita Jintan Co., Ltd.
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Asada Masanori
Jintan Biopharma Research Laboratory, Morishita Jintan Co., Ltd.
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Okuda Naoyuki
Sugar & Bio Technology Dept., Tsukishima Kikai Co., Ltd.
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Soneura Mayumi
Sugar & Bio Technology Dept., Tsukishima Kikai Co., Ltd.
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Tada Shiori
Department of Biotechnology, Graduate School of Engineering, Osaka University
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Takao Masako
Bio Business Development Group, Tsukishima Kikai Co., Ltd.
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HIROBE Masato
Japan EnviroChemicals, Ltd.
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GODA Yasuhiro
Japan EnviroChemicals, Ltd.
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Khaw Teik
Department of Biotechnology, Graduate School of Engineering, Osaka University
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Moukamnerd Churairat
Department of Biotechnology, Graduate School of Engineering, Osaka University
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Ueda Mitsuyoshi
Department of Applied Biochemistry, Division of Applied Life Sciences, Graduate School of Agricultur
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Furuichi Keisuke
Food Technology Research Institute, Meiji Dairies Corporation
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Amano Atsuko
Food Technology Research Institute, Meiji Dairies Corporation
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TARAHOMJOO Shirin
Dept. Mat. Life Sci., Osaka Univ.
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SATO Eiichi
Dept. Appl. Biol. Chem., Tokyo Univ. Agric.
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SHIOYA Suteaki
Dept. Mat. Life Sci., Osaka Univ.
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Ookubo Aki
Department of Bioinformatic Engineering, Graduate School of Information Science and Technology, Osak
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Ashitani Kengo
Department of Biotechnology, Graduate School of Engineering, Osaka University
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Ashitani Kengo
Department Of Biotechnology Graduate School Of Engineering Osaka University
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Nakao Yoshihiro
Suntory Holdings Limited Research Center
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Horinouchi Takaaki
Department Of Bioinformatic Engineering Graduate School Of Information Science And Technology Osaka
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Khaw Teik
Department Of Biotechnology Graduate School Of Engineering Osaka University
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Tada Shiori
Department Of Biotechnology Graduate School Of Engineering Osaka University
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Amano Atsuko
Food Technology Research Institute Meiji Dairies Corporation
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Takao Masako
Bio Business Development Group Tsukishima Kikai Co. Ltd.
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Kohno Mamiko
Jintan Biopharma Research Laboratory Morishita Jintan Co. Ltd.
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Goda Yasuhiro
Japan Envirochemicals Ltd.
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Hirobe Masato
Japan Envirochemicals Ltd.
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Shioya Suteaki
Dept. Biotech. Grad. Sch. Eng. Osaka Univ.
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Soneura Mayumi
Sugar & Bio Technology Dept. Tsukishima Kikai Co. Ltd.
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Asada Masanori
Jintan Biopharma Research Laboratory Morishita Jintan Co. Ltd.
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Takenaka Yasuhiro
Fermentation and Biotechnology Laboratories, Ajinomoto Co., Inc.
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Kawahata Takashi
Department Of Biotechnology Graduate School Of Engineering Osaka University
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Furuichi Keisuke
Food Technology Research Institute Meiji Dairies Corporation
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Ueda Mitsuyoshi
Division Of Applied Life Science Graduate School Of Agriculture Kyoto University
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Matsuda Kazuhiro
Department Of Biotechnology Graduate School Of Engineering Osaka University
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Kanaya Tadashi
Jintan Biopharma Research Laboratory Morishita Jintan Co. Ltd.
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Ookubo Aki
Department Of Bioinformatic Engineering Graduate School Of Information Science And Technology Osaka
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Satoh Eiichi
Department Of Applied Biology And Chemistry Faculty Of Applied Bio-science Tokyo University Of Agric
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Kondo Akihiko
Department Of Applied Chemistry Kyushu Institute Of Technology
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Kondo Akihiko
Department Of Applied Chemistry Faculty Of Engineering Kyushu Institute Of Technology
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Shimizu Hiroshi
Department Of Bioinformatic Engineering Graduate School Of Information Science And Technology Osaka
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Matsuda Kazuhiro
Department Of Agronomy
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Umakoshi Motoki
Department Of Bioinformatic Engineering Graduate School Of Information Science And Technology Osaka
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Kikuchi Yoshimi
Fermentation and Biotechnology Laboratories, Ajinomoto Co. Ltd.
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Moukamnerd Churairat
Department Of Biotechnology Graduate School Of Engineering Osaka University
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Takenaka Yasuhiro
Fermentation And Biotechnology Laboratories Ajinomoto Co. Ltd.
著作論文
- Genome-wide expression analysis of Saccharomyces pastorianus orthologous genes using oligonucleotide microarrays(BIOINFORMATICS)
- Effect of CO_2 concentration on the growth and exopolysaccharide production of Bifidobacterium longum cultivated under anaerobic conditions(BIOCHEMICAL ENGINEERING)
- Biological Detoxification of Waste House Wood Hydrolysate Using Ureibacillus thermosphaericus for Bioethanol Production(BIOCHEMICAL ENGINEERING)
- Rational Screening of Antibodies and Design of Sandwich Enzyme Linked Immunosorbant Assay on the Basis of a Kinetic Model(ENZYMOLOGY, PROTEIN ENGINEERING, AND ENZYME TECHNOLOGY)
- Strategies for Reducing Supplemental Medium Cost in Bioethanol Production from Waste House Wood Hydrolysate by Ethanologenic Escherichia coli : Inoculum Size Increase and Coculture with Saccharomyces cerevisiae(BIOCHEMICAL ENGINEERING)
- Fed-Batch Coculture of Lactobacillus kefiranofaciens with Saccharomyces cerevisiae for Effective Production of Kefiran(BIOCHEMICAL ENGINEERING)
- Simulation Model for Predicting Limit of Detection and Range of Quantitation of Competitive Enzyme-Linked Immunosorbent Assay(BIOCHEMICAL ENGINEERING)
- Microaeration Enhances Productivity of Bioethanol from Hydrolysate of Waste House Wood Using Ethanologenic Escherichia coli KO11(ENVIRONMENTAL BIOTECHNOLOGY)
- Validation of a Method for Predicting the Precision, Limit of Detection and Range of Quantitation in Competitive ELISA
- Enhancement of Ethanol Production by Promoting Surface Contact between Starch Granules and Arming Yeast in Direct Ethanol Fermentation(BIOCHEMICAL ENGINEERING)
- Optimal Aerobic Cultivation Method for 1,4-Dihydroxy-2-Naphthoic Acid Production by Propionibacterium freudenreichii ET-3(BIOCHEMICAL ENGINEERING)
- New Strategy for Enhancement of Microbial Viability in Simulated Gastric Conditions Based on Display of Starch-Binding Domain on Cell Surface(BIOCHEMICAL ENGINEERING)
- Expression of C-terminal Repeat Region of Peptidoglycan Hydrolase of Lactococcus lactis IL1403 in Methylotrophic Yeast Pichia pastoris(BIOCHEMICAL ENGINEERING)
- Bidirectional Cell-Surface Anchoring Function of C-Terminal Repeat Region of Peptidoglycan Hydrolase of Lactococcus lactis IL1403(BIOCHEMICAL ENGINEERING)
- 3C09-3 Construction of whole cell biocatalysts based on the cell surface adhesive enzymes
- Genome-Wide Analysis of the Effects of Location and Number of Stress Response Elements on Gene Expression in Saccharovyces cerevisiae(BIOINFORMATICS)
- Comparison of Transcriptional Responses to Osmotic Stresses Induced by NaCl and Sorbitol Additions in Saccharomyces cerevisiae Using DNA Microarray(BIOINFORMATICS)
- Improvement of L-Lactate Production by CYB2 Gene Disruption in a Recombinant Saccharomyces cerevisiae Strain under Low pH Condition
- Improving protein secretion of a transglutaminase-secreting Corynebacterium glutamicum recombinant strain on the basis of ^C metabolic flux analysis(BIOCHEMICAL ENGINEERING)
- Understanding the mechanism of heat stress tolerance caused by high trehalose accumulation in Saccharomyces cerevisiae using DNA microarray(BIOCHEMICAL ENGINEERING)
- Understanding the mechanism of heat stress tolerance caused by high trehalose accumulation in Saccharomyces cerevisiae using DNA microarray