Yurimoto Hiroya | Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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概要
関連著者
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Yurimoto Hiroya
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Sakai Yasuyoshi
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Sakai Yasuyoshi
Div. Of Applied Life Sciences Graduate School Of Agriculture Kyoto Univ.
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Yurimoto Hiroya
Department Of Agricultural Chemistry And Department Of Wood Science And Technology Faculty Of Agricu
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KATO NOBUO
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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Kato Nobuo
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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加藤 暢夫
鳥取大・工
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加藤 暢夫
鳥取大学、工
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Kato Nobuo
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University:(present Address)k
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Sakai Yasuyoshi
京都大学 農学研究科応用生命科学科
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阪井 康能
京大院農・応用生命
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阪井 康能
京大院・農学研究科
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Kato N
Institute Of Scientific And Industrial Research Osaka University
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Kato Nobuo
Departments Of Biotechnology Faculty Of Engineering Tottori University
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TOMIZUKA NOBORU
Department of Food Science and Technology, Faculty of Bioindustry, Tokyo University of Agriculture
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Sakai Yasuyoshi
Laboratory Of Microbial Biotechnology Division Of Applied Life Sciences Graduate School Of Agricultu
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Sakai Yasuyoshi
Research Center For Cell And Tissue Culture Faculty Of Agriculture Kyoto University
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Nakagawa Tomoyuki
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Ito Takashi
Department Of Physics University Of Tokyo
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Kato Nobuo
Max-plank-institut Fuer Terrestrische Mikrobiologie
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NAKAGAWA Tomoyuki
Faculty of Applied Biological Science, Gifu University
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FUJIMURA Shuki
Department of Food Science and Technology, Faculty of Bioindustry, Tokyo University of Agriculture
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MATSUFUJI Yoshimi
Department of Food Science and Technology, Faculty of Bioindustry, Tokyo University of Agriculture
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HAYAKAWA Takashi
Faculty of Applied Biological Science, Gifu University
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Iguchi Hiroyuki
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Mizuno Masayuki
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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加藤 暢夫
京大院・農・応用生命
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Kato N
Kyoto Univ. Kyoto Jpn
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Kato N
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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MIYAJI TATSURO
Department of Food Science and Technology, Faculty of Bioindustry, Tokyo University of Agriculture
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Sakai Y
Kyowa Hakko Kogyo Co. Ltd. Ibaraki Jpn
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Tomizuka Noboru
National Institute of Bioscience and Human-Technology (NIBH)
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Yamamoto K
Graduate School Of Biostudies Kyoto University
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NAKAGAWA Junichi
Department of Food Science and Technology, Tokyo University of Agriculture
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Izui Katsura
Graduate School Of Biostudies Kyoto University
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MITSUI RYOJI
Department of Biochemistry, Faculty of Science, Okayama University of Science
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Mitsui Ryoji
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Chen Li-mei
Graduate School of Biostudies, Kyoto University
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Li Kun-zhi
Graduate School of Biostudies, Kyoto University
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ORITA Izumi
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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AKITA Motomu
School of Biology-Oriented Science and Technology, Kinki University
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AYUKAWA KAORU
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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YAMAMOTO KEIZO
Pharmaceutical R&D Department, Asahi Chemical Industry Co.Ltd.
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Yano Taisuke
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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Yoshida Kyoko
Department Of Biology Faculty Of Science Hirosaki University
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Ito Takashi
Department Of Chemistry School Of Science The University Of Tokyo
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Ayukawa Kaoru
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Miyaji Tatsuro
Department Of Bioproduction Science School Of Horticulture Chiba University:(present Address) Depart
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TAKEUCHI Akihito
Faculty of Applied Biological Science, Gifu University
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OZAWA Shotaro
Department of Food Science and Technology, Faculty of Bioindustry, Tokyo University of Agriculture
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Fujimura Shuki
Department Of Food Science And Technology Faculty Of Bioindustry Tokyo University Of Agriculture
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Matsufuji Yoshimi
Department Of Food Science And Technology Faculty Of Bioindustry Tokyo University Of Agriculture
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Nakagawa Tomoyuki
Faculty Of Applied Biological Science Gifu University
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Yamamoto K
Department Of Chemistry Nara Medical University
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Tani Akio
Institute Of Plant Science And Resources Okayama University
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Hayakawa Takashi
Faculty Of Applied Biological Sciences Gifu University
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Matsufuji Yoshimi
Faculty Of Applied Biological Sciences Gifu University
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Fujimura Shuki
Department Of Food Science And Technology Faculty Of Bio-industry Tokyo University Of Agriculture Gr
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Matsufuji Yoshimi
Department Of Food Science And Technology Faculty Of Bio-industry Tokyo University Of Agriculture Gr
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Yoshida Naoko
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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MIZUNO Masayuki
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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Ito Takashi
Department of Chemical Engineering, Graduate School of Engineering, Nagoya University
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Ito Takashi
Department of Food Science and Technology, Faculty of Bioindustry, Tokyo University of Agriculture
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ITO Takashi
Department of Advanced Materials Chemistry, Graduate School of Engineering, Yokohama National University
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Yurimoto Hiroya
Div. Of Applied Life Sciences Graduate School Of Agriculture Kyoto Univ.
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三川 潮
富山医薬大薬
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三川 潮
Faculty Of Pharmaceutical Sciences University Of Tokyo
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高部 圭司
京都大学大学院農学研究科
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NAKAGAWA Tomoyuki
Department of Chemistry and Biochemistry, Graduate School of Engineering, Kyushu University
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YANASE Hideshi
Department of Biotechnology, Faculty of Engineering, Tottori University
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KATO Nobuo
Max-Plank-Institut fur terrestrische Mikrobiologie
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THAUER Rudolf
Max-Plank-Institut fur terrestrische Mikrobiologie
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Ebizuka Yutaka
Graduate School of Pharmaceutical Sciences, The University of Tokyo
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Yukawa Hideaki
Graduate School Of Biological Sciences Nara Inst. Of Sci. And Technol. (naist)
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Yanase Hideshi
Department Of Agricultural Chemistry College Of Agriculture University Of Osaka Prefecture
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Thauer Rudolf
Max-planck-insititut Fur Terrestrische Mikrobiologie And Laboratorium Fur Mikrobiologie Fachbereich
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SUH Dae-Yeon
Faculty of Pharmaceutical Sciences, Toyama Medical and Pharmaceutical University
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IWANAMI Naoko
Faculty of Pharmaceutical Sciences, Toyama Medical and Pharmaceutical University
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SANKAWA Ushio
Faculty of Pharmaceutical Sciences, Toyama Medical and Pharmaceutical University
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Asano Y
National Inst. Genetics Shizuoka
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Sankawa U
International Research Center For Traditional Medicine
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Sankawa Ushio
(present Address)faculty Of Pharmaceutical Sciences Toyama Medical And Pharmaceutical University
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Sankawa Ushio
Faculty Of Pharmaceutical Sciences Toyama Medical And Pharmaceutical University
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Sankawa Ushio
Faculty Of Pharmaceautical Sciences University Of Tokyo
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Iwanami N
Faculty Of Pharmaceutical Sciences Toyama Medical And Pharmaceutical University
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Iwanami Naoko
Faculty Of Pharmaceutical Sciences The University Of Tokyo
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Fukuta Yasuhisa
Biotechnology Research Center and Department of Biotechnology, Toyama Prefectural University
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Komeda Hidenobu
Biotechnology Research Center and Department of Biotechnology, Toyama Prefectural University
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Yamazaki Yohko
微生物化学研究会微生物化学研究センター沼津創薬医科学研究所
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Sasano Yu
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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Kotani Tetsuya
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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Kawashima Yui
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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YAMANE Maiko
Division of Applied Life Sciences, Graduate School of Agriculture Kyoto University
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KIKUCHI Yoshimi
Ajinomoto Institute of Life Sciences
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MATSUI Hiroshi
Ajinomoto Institute of Life Sciences
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HASEGAWA Tetsuya
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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MUKAIYAMA HIROYUKI
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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MIZUMURA TASUKU
Department of Food Science and Technology, Faculty of Bioindustry, Tokyo University of Agriculture
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KAGAMI Junichi
Faculty of Pharmaceutical Sciences, Toyama Medical and Pharmaceutical University
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FUKUMA Kazuki
Faculty of Pharmaceutical Sciences, Toyama Medical and Pharmaceutical University
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YAMAZAKI Yasuyo
Faculty of Pharmaceutical Sciences, Toyama Medical and Pharmaceutical University
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SHIBUYA Masaski
Graduate School of Pharmaceutical Sciences, The University of Tokyo
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ISHIKAWA Junko
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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FUKASAKA Shunji
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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YOSHIDA HIROYUKI
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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TAKABE KEIJI
Advanced Course of Forest and Biomaterials Science, Graduate School of Agriculture, Kyoto University
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Matsuo Hideaki
Department of Agricultural Chemistry Kyoto University
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Sakai Yasuyoshi
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University:crest Japan Scienc
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KATO YASUO
Biotechnology Research Center, Faculty of Engineering, Toyama Prefectural University
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Mukaiyama Hiroyuki
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Suh Dae-yeon
Department Of Chemistry And Biochemistry University Of Regina
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Li Kun-zhi
Graduate School Of Agriculture Kyoto University
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Sasano Yu
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Yamane Maiko
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Kawashima Yui
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Fukuma Kazuki
Faculty Of Pharmaceutical Sciences Toyama Medical And Pharmaceutical University
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Yukawa Hideaki
Research Institute Of Innovative Technology For The Earth
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Matsuo Hideaki
Ajinomoto Institute Of Life Sciences
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Kotani Tetsuya
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Ebizuka Yutaka
Graduate School Of Pharmaceutical Sciences The University Of Tokyo
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Ishikawa J
Kyuoto Univ. Kyoto Jpn
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Kagami Junichi
Faculty Of Pharmaceutical Sciences Toyama Medical And Pharmaceutical University
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Asano Yasuhisa
Biotechnology Res. Center And Dep. Of Biotechnology Toyama Prefectural Univ.
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Orita Izumi
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Akita Motomu
School Of Biology-oriented Science And Technology Kinki University
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Shibuya Masaski
Graduate School Of Pharmaceutical Sciences The University Of Tokyo
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Chen Li-mei
Graduate School Of Biostudies Kyoto University
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Yano Taisuke
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Komeda Hidenobu
Biotechnology Res. Center And Dep. Of Biotechnology Toyama Prefectural Univ.
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Komeda Hidenobu
Biotechnology Research Center Toyama Prefectural University
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Yoshida Kyoko
Department Of Food Science And Technology Faculty Of Bioindustry Tokyo University Of Agriculture
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Li Kun-zhi
Graduate School Of Biostudies Kyoto University
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Takeuchi Akihito
Faculty Of Applied Biological Science Gifu University
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Ozawa Shotaro
Department Of Food Science And Technology Faculty Of Bioindustry Tokyo University Of Agriculture
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Nanda Samiko
Biotechnology Research Center And Department Of Biotechnology Toyama Prefectural University
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Fukasaka Shunji
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Fukuta Yasuhisa
Biotechnology Research Center And Department Of Biotechnology Toyama Prefectural University
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Yamazaki Yasuyo
Faculty Of Pharmaceutical Sciences Toyama Medical And Pharmaceutical University
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Nakagawa Junichi
Department Of Food Science And Technology Faculty Of Bioindustry Tokyo University Of Agriculture
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山嵜 行由
School Of Pharmaceutical Sciences University Of Shizuoka
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Hiraishi Akira
Department Of Biology Faculty Of Science Tokyo Metropolitan University
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Nakagawa Tomoyuki
Department Of Chemistry And Biochemistry Graduate School Of Engineering Kyushu University
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Kato Yasuo
Biotechnology Research Center And Department Of Biotechnology Toyama Prefectural University
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Mizumura Tasuku
Department Of Food Science And Technology Faculty Of Bioindustry Tokyo University Of Agriculture
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Yoshida Hiroyuki
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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SHINODA Yoshifumi
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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AKAGI Junya
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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UCHIHASHI Yasumitsu
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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Suh Dae-yeon
Faculty Of Pharmaceutical Sciences Toyama Medical And Pharmaceutical University
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Izui Katsura
Graduate School Of Agriculture Kyoto University
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Hasegawa Tetsuya
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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ZHAI Zhenyu
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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Zhai Zhenyu
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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IGUCHI Hiroyuki
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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Fukasaka Shuji
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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Nanda Samik
Biotechnology Research Center and Department of Biotechnology, Toyama Prefectural University
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Sakai Yasuyoshi
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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SATO Izuru
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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SAKAKIBARA Maiko
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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Yurimoto Hiroya
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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MIZUNO Masayuki
Division of Applied Life Sciences, graduate School of School of Agriculture, Kyoto University
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IGYCHI Hiroyuki
Division of Applied Life Sciences, graduate School of School of Agriculture, Kyoto University
著作論文
- Assimilation of Formaldehyde in Transgenic Plants Due to the Introduction of the Bacterial Ribulose Monophosphate Pathway Genes
- Molecular Characterization of Two Genes with High Similarity to the Dihydroxyacetone Synthase Gene in the Methylotrophic Yeast Pichia methanolica
- The Physiological Role of the Ribulose Monophosphate Pathway in Bacteria and Archaea
- Gene-Tagging Mutagenesis in the Methylotrophic Yeast Candida boidinii(METHODS)
- Molecular Basis of Methanol-Inducible Gene Expression and Its Application in the Methylotrophic Yeast Candida boidinii
- Gene Structure and Regulation of Alkane Monooxygenases in Propane-Utilizing Mycobacterium sp. TY-6 and Pseudonocardia sp. TY-7(GENETICS, MOLECULAR BIOLOGY, AND GENE ENGINEERING)
- The Pro-peptide of Streptomyces mobaraensis Transglutaminase Functions in cis and in trans to Mediate Efficient Secretion of Active Enzyme from Methylotrophic Yeasts
- Characterization and High-level Production of D-Amino Acid Oxidase in Candida boidinii
- Analysis of Alcohol Oxidase Isozymes in Gene-Disrupted Strains of Methylotrophic Yeast Pichia methanolica
- Chalcone and Stilbene Synthases Expressed in Eucaryotes Exhibit Reduced Cross-Reactivity in Vitro
- A New Carboxylesterase from Brevibacterium linens IFO 12171 Responsible for the Conversion of 1,4-Butanediol Diacrylate to 4-Hydroxybutyl Acrylate : Purification, Characterization, Gene Cloning, and Gene Expression in Escherichia coli
- Subcellular Localization of Fructosyl Amino Acid Oxidases in Peroxisomes of Aspergillus terreus and Penicillium janthinellum
- A Novel Arylesterase Active toward 7-Aminocephalosporanic Acid from Agrobacterium radiobdcter IFO 12607 : Nucleotide Sequence, Gene Expression in Escherichia coli, and Site-Directed Mutagenesis
- A Novel Arylesterase Active toward 7-Aminocephalosporanic Acid from Agrobacterium radiobacter IFO 12607 : Purification and Characterization
- Activation of the Oxidative Stress Regulator PpYap1 through Conserved Cysteine Residues during Methanol Metabolism in the Yeast Pichia pastoris
- The Peroxisomal Catalase Gene in the Methylotrophic Yeast Pichia methanolica
- The Peroxisomal Catalase Gene in the Methylotrophic Yeast Pichia methanolica
- Molecular Characterization of Two Genes with High Similarity to the Dihydroxyacetone Synthase Gene in the Methylotrophic Yeast Pichia methanolica
- Assimilation of Formaldehyde in Transgenic Plants Due to the Introduction of the Bacterial Ribulose Monophosphate Pathway Genes
- Characterization of a New (R)-Hydroxynitrile Lyase from the Japanese Apricot Prunus mume and cDNA Cloning and Secretory Expression of One of the Isozymes in Pichia pastoris
- Activation of the Oxidative Stress Regulator PpYap1 through Conserved Cysteine Residues during Methanol Metabolism in the Yeast Pichia pastoris
- Anaerobic Degradation of Aromatic Compounds by Magnetospirillum Strains: Isolation and Degradation Genes
- Molecular Basis of Methanol-Inducible Gene Expression and Its Application in the Methylotrophic Yeast Candida boidinii
- Msn5p Is Involved in Formaldehyde Resistance but Not in Oxidative Stress Response in the Methylotrophic Yeast Candida boidinii
- Distribution of Pink-Pigmented Facultative Methylotrophs on Leaves of Vegetables
- Distribution of Pink-Pigmented Facultative Methylotrophs on Leaves of Vegetables
- Distribution of Methanotrophs in the Phyllosphere
- Dominant Colonization and Inheritance of Methylobacterium sp. Strain OR01 on Perilla Plants
- Dominant Colonization and Inheritance of Methylobacterium sp. Strain OR01 on Perilla Plants