Egashira Yukari | Graduate School Of Sci. And Technol. Chiba Univ.
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概要
関連著者
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Egashira Yukari
Graduate School Of Sci. And Technol. Chiba Univ.
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Sanada Hiroo
Laboratory Of Food And Nutrition Graduate School Of Science And Technology Chiba University
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Egashira Yukari
Laboratory Of Food And Nutrition Graduate School Of Science And Technology Chiba University
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Sanada Hiroo
Laboratory Of Food And Nutrition Graduate School Of Horticulture Chiba University
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Egashira Yukari
Laboratory Of Food And Nutrition Graduate School Of Horticulture Chiba University
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Sanada Hiroo
Graduate School Of Sci. And Technol. Chiba Univ.
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Sanada Hiroo
Laboratory of Foods and Nutritional Chemistry, Department of Agricultural Chemistry, Faculty of Hort
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Sanada H
Department Of Bioproduction Science Faculty Of Horticulture Chiba University
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BOINDOGURONG Jinhua
Laboratory of Food and Nutrition, Graduate School of Science and Technology, Chiba University
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SANADA Hiroo
Graduate School of Science and Technology, University of Chiba
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EGASHIRA Yukari
Graduate School of Science and Technology, Chiba University
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Ohta T
Hokkaido Food Processing Res. Center Hokkaido Jpn
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Ohta T
Department Of Bioproduction Science Faculty Of Horticulture Chiba University
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Kawano Naoko
Laboratory Of Food And Nutrition Graduate School Of Science And Technology Chiba University:departme
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EGASHIRA Yukari
Department of Bioproduction Science, Faculty of Horticulture, Chiba University
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WANG Binbin
Graduate School of Science and Technology, Chiba University
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OHTA Takeo
Graduate School of Science and Technology, Chiba University
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Wang Binbin
Graduate School Of Science And Technology Chiba University
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Egashira Y
Department Of Bioproduction Science Faculty Of Horticulture Chiba University
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Shibata Shinya
Yakult Central Institute For Microbiological Research
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ISHIHARA Moyuru
Graduate School of Science and Technology, Chiba University
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Ishihara M
Ryukyu Univ. Okinawa Jpn
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Ishihara Moyuru
Graduate School Of Science And Technology Chiba University
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DAIZO Ayako
Seitoku University
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Shibata Shinya
Yakult Central Inst. For Microbiological Res. Tokyo Jpn
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HAYAKAWA Kazuhito
Yakult Central Institute for Microbiological Research
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Sanada Hiroo
Graduate School Of Science And Technology Chiba University
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Egashira Yukari
Graduate School Of Science And Technology Chiba University
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HIGAKI Terumi
Laboratory of Food and Nutrition, Graduate School of Science and Technology
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Sanada Hiroo
Laboratory of Food and Nutrition, Graduate School of Science and Technology, Chiba University
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SANADA Hiroo
Laboratory of Food and Nutrition, Graduate School of Science and Technology Chiba University
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EGASHIRA Yukari
Laboratory of Food and Nutrition, Graduate School of Science and Technology
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EGASHIRA Yukari
Laboratory of Food and Nutrition, Graduate School of Science and Technology Chiba University
著作論文
- Effects of Various Kinds of Dietary Amino Acids on the Hepatotoxic Action of D-Galactosamine in Rats
- Effect of Indigestible Oligosaccharides on the Hepatotoxic Action of D-Galactosamine in Rats
- Effect of Dietary Fiber in Edible Seaweeds on the Development of D-Galactosamine-Induced Hepatopathy in Rats
- Effects of Various Kinds of Edible Seaweeds in Diets on the Development of D-Galactosamine-Induced Hepatopathy in Rats
- Effects of Dietary Corn Bran Hemicellulose and Neomycin on Hepatic Caspase-3 Activity and Glycoprotein Concentration in Rats Treated with or without D-Galactosamine
- Histopathological and Immunological Analysis of the Effects of Butylated Antioxidants on Acetaminophen - Hepatotoxity in Rats
- Restraint of Acetaminophen - Induced Liver Injury with Butylated Hydroxyanisole and Butylated Hydroxytoluene, and Its Effects on Hepatic Heat Shock Protein 25 and 70i
- Hypocholesterolemic Mechanism of Chlorella : Chlorella and Its Indigestible Fraction Enhance Hepatic Cholesterol Catabolism through Up-Regulation of Cholesterol 7α-Hydroxylase in Rats
- Differences between the Antioxidation Effects of Butylated Hydroxyanisole and Butylated Hydroxytoluene on Acetaminophen - Induced Hepatic Metabolism in Rats
- Protective Effect of Butylated Hydroxyanisole and Butylated Hydroxytoluene against Acetaminophen-Induced Hepatotoxicity in Rats